Restaurants near Tantallon Marina

For the third time, we ate Thanksgiving lunch/dinner mid-afternoon at Succotash. The crowds from early had left and the evening folks hadn't come, so it was relatively quiet. There is one menu for Thanksgiving, so we didn't have to make any decisions. Everything was great and we brought some turkey and ham, a deviled egg, and brussel sprouts home with us. The salad vanished quickly, as did the mashed potatoes and green beans. Desserts are so cute, and it is great to have several to sample. /They didn't make it home with us either! Our only addition was mugs of the hot mulled cider (sans Bourbon - no alcohol for us). It is truly worth it!

We ate by the bar and it was empty, so it was nice and quiet. Food was great everything was nice.

This was our family's first Thanksgiving dinner at a restaurant and I have to say this was such an amazing time. Our servers Pumza, Jonathon and Kim were extremely kind and made our whole experience a memorable one. They constantly checked in on our table and with their pleasant attitudes they took in on our jokes. Your restaurant is blessed to have these staff members. Because of them my family really enjoyed ourselves and looking forward to coming back soon.

We went to Cedar Knoll for a late Thanksgiving lunch. They offered a family-style preset menu of traditional dishes. The good was quite good (turkey a bit overcooked, but not tough). The coordination of the meal service was superb: it's not easy to serve an entire Thanksgiving meal for two family-style. The staff was friendly, attentive and efficient!

We really enjoyed everything about our dining experience. The food was incredible and we really loved the view. Both dishes were well prepared and tasty. We also had the red velvet cake for dessert and we enjoyed it a lot. I would highly recommend going here.