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Restaurants near The Surrey

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35 restaurants available nearby

A photo of Kappo Masa restaurant
4.6
Exceptional(640)
Price: Very Expensive
• Japanese • Upper East Side
Booked 4 times today
Located at 976 Madison Avenue below the Gagosian Gallery. Kappo Masa is a collaboration between renown chef Masayoshi "Masa" Takayama and art dealer, Larry Gagosian. Kappo Masa offers a dining experience that is sophisticated yet relaxed, featuring fresh, modern Japanese cuisine.
A photo of Serafina 79 restaurant
4.6
Exceptional(902)
Price: Expensive
• Italian • Upper East Side
Booked 58 times today
Please notice that all reservations are for indoor dining. Outdoor dining works on a first come first serve policy. This location is not handicap accessible and is located on the second and third floor of a bi- level building. Reservations above 8 people must be booked with a prifix menu.Our original Serafina restaurant offers a cozy dining room and a family-friendly indoor terrace. Located in the heart of Manhattan’s art and museum district, we are across the street from Central Park and just 2 blocks from the MET! Enjoy our authentic Italian menu, prepared with the highest quality ingredients. Featuring homemade pastas, over 20 varieties of pizza from our cherry-wood burning oven and grilled meats, fish and vegetables.
A photo of BLT Prime restaurant
4.6
Exceptional(1071)
Price: Very Expensive
• Steakhouse • Upper East Side
Booked 24 times today
BLT Prime showcases contemporary steakhouse fare with inspiring ingredients and modern accents. Our menu features our classic collection of steaks, alongside a generous selection of fresh seafood, signature salads and a weekly-changing Blackboard Menu offering seasonal dishes highlighting local ingredients. Our award-winning wine list features both New and Old World wines, complemented by a selection of hand-crafted specialty cocktails.
A photo of Caravaggio New York restaurant
4.6
Exceptional(1515)
Price: Very Expensive
• Italian • Upper East Side
Booked 7 times today
A credit card is MANDATORY for making reservations & booking for all party sizes.On July 15th, 2009, Caravaggio, opened its doors for the first time. Giuseppe Bruno's latest cutting-edge concept carries on the long-lived family tradition of serving great food to our devoted patrons and to the greater New York area. Our attention to detail, in both food and service, will continue to be our main goal. We believe in nourishing body and soul, which is the wisdom of our Salerno ancestors from Southern Italy. Giuseppe and his staff will strive to continue this heartfelt tradition.CANCELLATION POLICY: If you wish to cancel your reservation, please contact us, caravaggio23@aol.com or at (212) 288.1004, a minimum of 24 hours in advance. Failure to notify the restaurant will result in a $50 cancelation fee per person in the group.DRESS CODE: We have a ‘smart casual’ dress code in our bar and restaurants. We kindly ask that you refrain from wearing caps, shorts, sportswear or flip-flops.
A photo of Sistina restaurant
4.7
Exceptional(1655)
Price: Expensive
• Italian • Upper East Side
Booked 14 times today
WE DON’T RESERVE SPECIFIC TABLES WHICHEVER TABLE WE HAVE UPON YOUR ARRIVAL IS WHERE YOU WILL BE SEATEDWE DON’T HAVE HIGHCHAIRS OR BOOSTER SEATS & WE DON’T ALLOW STROLLERS INDOORSWE DON’T PERMIT OUTSIDE ITEMS (liquor,flowers & cake) PARTIES OF 6 OR MORE: LET US KNOW 1 DAY IN ADVANCE IF YOU DECREASE YOUR PARTY SIZE TO AVOID THE $150 PER PERSON CHARGESistina restaurant, one of the most highly rated Italian restaurants in New York City, has been impressing its sophisticated clientele for over 40 years. Host/owner/chef Giuseppe Bruno, the Zagat Survey's "Host of the Year", is responsible for every aspect of his restaurant, from greeting his devoted patrons, to preparing special meals and dishes upon request.CANCELLATION POLICY: If you wish to cancel your reservation please let us know a minimum of 24 hours in advance. Failure to notify the restaurant will result in a $50 cancelation fee per person in the group.DRESS CODE: We politely ask that you please avoid SHORTS & FLIP FLOPS.
A photo of Central Park Boathouse restaurant
4.6
Exceptional(941)
Price: Very Expensive
• Continental • Upper East Side
Booked 52 times today
Dine with us in the beautifully updated restaurant that reimagines the Boathouse's iconic history and charm. Reviving old traditions and making new ones – we’ve got something for everybody.Monday - FridayLUNCH: 12pm -5pmSaturday & SundayBRUNCH: 11am - 5pmIn addition, our outdoor Express Cafe, is open daily from 8am to 5pm. *For parties of 10 or more: please contact us at info@centralparkboathouse.com **Please Note** Our restaurant is located inside of Central Park, which means all guests must arrive on foot, there is no parking at our property. The closest entrance and cross streets are 72nd street and 5th Ave.
A photo of Sushi Noz restaurant
4.9
Exceptional(10)
Price: Very Expensive
• Sushi • Upper East Side
Booked 7 times today
Craftsmanship at its finest is displayed at Sushi Noz, where guests experience our seasonal omakase menu curated nightly by Chef Nozomu Abe. Known as "Noz" to his friends, Abe-san is part of a movement from Japan advancing Edomae-style sushi, incorporating aging and preparation techniques that date back to Japan's Edo period. Upon entering the restaurant, guests are transported by the Sukiya-style wooden interior, which was assembled using more than a dozen types of cedar. The centerpiece of our first dining room is our 8-seat, 200-year-old hinoki wood sushi bar and traditional ice chest, where Chef Noz refrigerates the evening's neta selections. Our second dining room features a sushi bar made from tamo ash wood, which accommodates an additional 6 guests. We welcome our guests in true Japanese hospitality, offering two nightly seatings at each counter.
A photo of Hoexters restaurant
4.6
Exceptional(259)
Price: Very Expensive
• American • Upper East Side
Booked 44 times today
Cozy, warm and inviting, Hoexter’s revival pays homage to its origins as a vibrant Upper East Side destination. Come in for a perfectly chilled martini and shrimp cocktail at our bar or indulge in our decadent gorgonzola garlic bread and a steak au poivre in one of our elegant dining room banquettes. Our menu has a little something for everyone, life's simple pleasures perfected! Book online or by calling us at 212-288-1777
A photo of Chez Fifi restaurant
4.6
Exceptional(12)
Price: Very Expensive
• French • Upper East Side
Booked 2 times today
A new French bistro nestled in a historic townhouse on the Upper East Side. In the main dining room, Executive Chef Zack Zeidman delivers Parisian classics with Basque flair. Upstairs at Salon de Fifi a l’Étage, master mixologist Yumi Nemoto showcases innovative signature cocktails, served alongside light bites from the kitchen below.Please direct large party and private dining inquiries to reservations@chezfifinyc.com. Kindly note that we do not take standard reservations over email. We look forward to dining with you soon!
A photo of Aunt Jake's Pasta Experience restaurant
4.9
Exceptional(811)
Price: Moderate
• Contemporary Italian • Upper East Side
Booked 73 times today
Join us at Aunt Jake's Upper East Side for our Pasta Making Class & 3-course pasta menu! The cost is $60 per person for pasta instruction and the prefix meal. We require a $10 per person non-refundable deposit. The entire experience is approximately 2.5 hours. Please use the OpenTable mobile app for best results when booking the Pasta Experience.–Aunt Jake's was founded in 2015, as the company set out to replicate the idyllic, simplistic cuisine we grew up to enjoy. However, we wanted to create Italian food for the “next” generation. The idea was to develop an Italian concept around the customer’s choice of how to eat pasta compared to how the restaurant wanted you to eat it. With that in mind, Aunt Jake’s core mission is to bring high-quality fresh ingredients daily to craft our handmade pasta and sauces health-consciously. The customer can mix and match sauce with shape and create a custom dish of their own.

Dining near The Surrey at a glance

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See what locals rave about

From verified diners like you
From verified diners like you
  • Gianne
    New York City •1 review
    5.0
    Dined 1 day ago
    My first visit to La Grande Boucherie was absolutely unforgettable. From the moment we arrived, the hostess greeted us warmly, wished me a happy birthday, and escorted us to a gorgeous balcony table with a stunning view of the restaurant. The service was impeccable, and the food and drinks were nothing short of spectacular. To start, we enjoyed the wagyu carpaccio and French onion soup (both were exceptional). For our entrées, we ordered the Filet De Boeuf and the Boucherie Burger, each cooked to perfection. To top off the evening, we got crème brûlée, complete with a candle to celebrate my birthday. The thoughtful details and incredible dining experience made this a night to remember! :)
    More info
    La Grande BoucheriePrice: Very Expensive• French• Midtown West
    4.6
  • JeanVIP
    Tampa / Central Florida West •226 reviews
    4.0
    Dined 1 day ago
    Dinner on the top floor next to the windows was perfect! Not crowded like lunchtimes we’ve eaten here. My spouse loved his mushroom ravioli, the crostini with prosciutto were delicious and the chicken paillard very nice. We will be back soon!
    More info
    Serafina 79Price: Expensive• Italian• Upper East Side
    4.6
  • Sandra
    New York City •6 reviews
    5.0
    Dined 1 day ago
    Amazing holiday classic! The decor is just amazing- beautifully decorated for the holidays. The food was equally amazing. We had the tomahawk steak special with three included sides. The steak was delicious and perfectly cooked. The lobster Mac and cheese and vegetables were delicious and the presentation was worthy of photos which didn’t do it justice. The service was friendly but efficient. We will be back.
    More info
    Tavern on the GreenPrice: Expensive• American• Midtown West
    4.7
  • JavierVIP
    Portland / Oregon •5 reviews
    5.0
    Dined 4 days ago
    The server and service was the best that we’ve experienced in New York City. The food came out very quickly and the weight staff were on their a game. The sashimi was very thin so you got 14 slices but tiny pieces of fish. That was the only complaint otherwise the roles were fabulous and the ambience was incredible.
    More info
    Kappo MasaPrice: Very Expensive• Japanese• Upper East Side
    4.6
  • CahalVIP
    East Lothian •3 reviews
    5.0
    Dined 6 days ago
    Go there every NyC trip. Recommended to many also and never let down. The consistency of food and service is first class. Traditional Italian and nothing wrong with that !
    More info
    Caravaggio New YorkPrice: Very Expensive• Italian• Upper East Side
    4.6
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