Relaxed casual eating and drinking with a touch of class. Traditional bar menu suitable for any occasion. Groups catered for. High backed booths and high top tables available. Bar area is pet friendly. Extensive gardens with seating areas.Good range of draught beers and cider as well as wine list starting with house wine at an affordable price by the bootle or glass.
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
The Spanish Butcher has two amazing locations to choose from in Glasgow & Edinburgh Scotland. Both restaurants serve the finest grades of Galician beef, the most premium Jamón ibérico and the freshest of seafood; combining Spanish and Mediterranean inspired flavours.Set within chic, modern New York loft style interiors, The Spanish Butcher delivers quintessential style along with the most vibrant cuisine.
From our lovely location in the heart of the Borders, we are absolutely committed to creating menus that are truly seasonal and as local as they can be.Our imaginative menus feature delicious fresh produce from handpicked local suppliers which genuinely reflect the best ingredients that are available throughout the changing seasons.Bringing you the real flavours of Spring, Summer, Autumn and Winter.
Our signature restaurant prides itself on quality food and impeccable service, with its bright and inviting space the perfect setting for either intimate fine dining or a family-friendly meal after a day of exploring our surrounds.With panoramic views of our golf course and the scenic Scottish Borders, enjoy delicious seasonal fare with dishes prepared using the finest beef, lamb, pork and wild white fish.Each menu choice includes local, organic ingredients wherever possible, ensuring you’re always served the highest quality produce during your stay.
Edinburgh’s first gourmet steak restaurant, Kyloe Restaurant and Grill is found within The Rutland Hotel in the city’s West End, complete with castle views. Kyloe is an old Scots word for Highland cattle, chosen to represent the strength and versatility of the restaurant’s main event. Supplied by Scotland’s top farms, the Kyloe Restaurant and Grill uses cuts from pedigree Aberdeen Angus, taking provenance, rigorous approaches to breeding and handling and heritage seriously in order to bring customers the ultimate steak dining experience. Kyloe’s award winning head chef John Rutter uses a selection of traditional cuts as well as some more unusual cuts chosen for texture and flavour in an innovative grill menu while his a la carte features seasonal Scottish produce simply prepared to produce compelling dishes. Rutter's creations are complemented by the works of in house pastry chef Amanda Jordan and a unique and interesting wine list sourced through a number of merchants.
Mamma Roma est un restaurant italien authentique situé au 4/7 Antigua Street, à Édimbourg. Ce restaurant, qui se trouve tout près de l'Edinburgh Playhouse, est non seulement idéal pour les soupers avant théâtre, mais vous propose également un choix de menus copieux et délicieux pour satisfaire tous les appétits. Il se trouve à moins de 10 minutes à pied de Princes Street Gardens et à 5 minutes à pied de la gare d'Édimbourg-Waverley. Le restaurant Mamma Roma est réparti sur plusieurs étages. La salle à manger principale est décorée dans un style qui rappelle une ferme toscane, avec des peintures et des médaillons qui ornent les murs. Une attention particulière est accordée au menu élaboré de pâtes et de pizzas de spécialités gastronomiques ; un bol de gelato ou une assiette de tiramisu terminera votre repas sur une note savoureuse.
