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Restaurants près de Trinity House of Leith

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317 restaurants disponibles à proximité

Une photo du restaurant Tapa
4.8
Exceptionnel(1435)
Prix : cher
• Espagnole • Leith
Réservée 20 fois aujourd'hui
We are a multiple award winning restaurant, first opening our doors in Edinburgh in 2009. Whether it’s the blast of warmth that welcomes you as you step off the plane, the guitarist in that bustling side street bar you chanced upon or the very last meal of your trip, we wanted to create an atmosphere in Tapa that was evocative of our most vibrant memories of Spain!From Michelin starred restaurants in Madrid to roadside cafes in Sanlúcar de Barrameda we celebrate the incredibly diverse range of ingredients and stunning dishes that we’ve experienced on our travels through Spain by placing an emphasis on small, artisanal Spanish producers and ingredients almost impossible to source out with Spain.This is our experience of Spain and we look forward to sharing it with you very soon!
Une photo du restaurant Paloma
4.6
Exceptionnel(55)
Prix : raisonnable
• Mexicaine • Leith
Réservée 8 fois aujourd'hui
Paloma - a neighbourhood taco spot opening in Leith this summer.Inspired by the flavours of Mexico, we'll be serving up hand pressed corn tortillas, sharing plates & a delicious range of cocktails. This bright & airy restaurant is located in the heart of Leith. Big flavours, buzzing atmosphere & great service...
Une photo du restaurant Mimi's Bakehouse - Leith
4.0
Excellent(104)
Prix : raisonnable
• Petit déjeuner • Edinburgh
Réservée 8 fois aujourd'hui
Mimi’s Bakehouse is a second-generation family business established in Edinburgh in 2010, when Michelle Phillips sold her family home to open a bakery café in Leith. We have gone on to build a local success story brand that gives people a ‘hug when they walk in the door’ as the original café has since doubled in size and the business has gained five more shops, a successful website selling cakes online and a concession at Archerfield Walled Garden. We also opened an industrial bakery in March 2020, out of which most online trade is produced for fulfilment. Mimi’s Bakehouse has become one of Edinburgh’s best-loved bakeries and an award-winning brand which is a well-known “feel good” place to visit, while remaining small enough to go the extra mile and try new things.We serve brunch, afternoon tea, coffee and cake.
Une photo du restaurant Nobles Cafe Bar & Restaurant
4.3
Génial(310)
Prix : cher
• Écossaise • Edinburgh
Nobles – A loveable neighbourhood pub and sumptuous eatery, full of old world charm and modern twists. Delectable seasonal menus and refined pub classics are prepared using the best local ingredients. Crisp craft beers, considered wines and exquisite cocktails are served until late. In a city full of choice, Nobles is a destination for discerning foodies hunting for something unique.
Une photo du restaurant The Ivy on the Square
4.3
Génial(13537)
Prix : cher
• Britannique Moderne • Old Town
Réservée 179 fois aujourd'hui
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Une photo du restaurant Hawksmoor Edinburgh
4.5
Génial(5448)
Prix : cher
• Grillade • Edinburgh
Réservée 84 fois aujourd'hui
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
Une photo du restaurant The Basement
4.7
Exceptionnel(1285)
Prix : cher
• Mexicaine • New Town
Réservée 32 fois aujourd'hui
Do you love tacos, fajitas guacamole and all things Mexican? Come join us underground! We’ve got a masivo collection of tequila and mezcal waiting for you to try. And when it comes to cocktails, there’s plenty on offer but you can’t go wrong with a margarita!🧒 Under 18s welcome until 10pm with food, last sitting for under 18s is 8pm🐶 Dog-friendly in our bar & outdoor areas🏃 Walk-ins welcome🍹 Bookings for food & drink and just drinks welcome📅 Contact us directly for bookings of 8 or more
Une photo du restaurant Down the Hatch - Antigua Street
4.5
Génial(1334)
Prix : cher
• Canadienne • New Town
Réservée 36 fois aujourd'hui
Welcome to Down the Hatch - EDINBURGH!We are a diner focusing on diner style food with big flavour, fresh ingredients, huge taste and all things Canadian!! Under 18s must be accompanied by an adult and are not permitted from 8pm onwards. We have a 10 minute grace period for your booking. Please give us a call if you are running late for your booking.Your table will be booked for 1 hour 15 minutes for bookings of up to 6 people; and 1 hour 45 minutes for bookings of 7+.We have a limited number of outside tables. These are not bookable at the moment and are on a first come, first served basis.Last bookings are 9.15pm as our kitchen closes at 9.45pm, 7 days a week. Please call for any more information.
Une photo du restaurant Urban Angel
4.7
Exceptionnel(860)
Prix : raisonnable
• Britannique • Musselburgh
Réservée 20 fois aujourd'hui
Our café in central Edinburgh is open every day for brunch, lunch, coffee, cake & drinks, sit in or takeaway! We have indoor and outdoor seating available, and we are dog friendly. The finest, carefully sourced produce should be for every day, not just for special occasions.We always save space for walk ins! So if there are no online tables available, please pop by and we will get you seated as soon as possible.
Une photo du restaurant Kyloe Gourmet Steak Restaurant
4.7
Exceptionnel(3170)
Prix : très cher
• Steak • Westend
Réservée 43 fois aujourd'hui
Edinburgh’s first gourmet steak restaurant, Kyloe Restaurant and Grill is found within The Rutland Hotel in the city’s West End, complete with castle views. Kyloe is an old Scots word for Highland cattle, chosen to represent the strength and versatility of the restaurant’s main event. Supplied by Scotland’s top farms, the Kyloe Restaurant and Grill uses cuts from pedigree Aberdeen Angus, taking provenance, rigorous approaches to breeding and handling and heritage seriously in order to bring customers the ultimate steak dining experience. Kyloe’s award winning head chef John Rutter uses a selection of traditional cuts as well as some more unusual cuts chosen for texture and flavour in an innovative grill menu while his a la carte features seasonal Scottish produce simply prepared to produce compelling dishes. Rutter's creations are complemented by the works of in house pastry chef Amanda Jordan and a unique and interesting wine list sourced through a number of merchants.
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