Restaurants near Washington Square

Staff is very attentive Always a good time and great food.

It was a great Valentine’s Day dinner, of course busy but all and all would definitely go back

Was a little disappointed because it was Valentine’s Day and we were three women. They wanted to seat us not at table but three tall chairs facing straight ahead looking at glass. When we were going to leave he put us at a table and said we should be out in an hour. We took it and had a very fast but good pre fix dinner and were out in 1 1/4 hr Guess because Valentines Day and needed quick turn over.

We don't usually do Valentine's Day dinner but we are longtime fans of Chef Peter Kelly's culinary skills, innovative menus, great cocktails, and fabulous service, and had been to Basso 56 before but have been wanting to try Chef Kelly's new location. So this seemed like a great excuse to check it and it did NOT disappoint. Great wine list, exciting cocktail menu, awesome service, and amazing and innovative menu but yet able to accommodate 2 dietary restrictions in our party of 4 without a problem or hesitation. And Chef Kelly made the rounds in the dining room twice during our meal and was as friendly and gracious as always. Sorry no pictures but everything was presented beautifully and absolutely delicious. Salads were fresh and light, grilled octopus was terrific, shrimp with truffle special appetizer was outstanding, branzino was cooked perfectly, all the pastas are made in-house and delicious, and while not on the menu, they made a cacio e pepe for one of our guests who had a dietary need and it was outstanding, especially since it was a very busy night. We will definitely be back soon!

The food and service at Brother’s Fish & Chips is always exceptional. We love celebrating special occasions here as well as coming for an ordinary night out. You cannot go wrong with the tasting menu if you do choose that option. Elmer is a genius in the culinary space! Thank you Brother’s Fish and Chips for always providing an outstanding experience.