Restaurants near Wentworth Institute of Technology

I eat lunch there today and have the steak tips which were marvelously, tender and delicious. I was only sad and that there was no choice of sides and it only came with french fries which I was trying very hard to avoid, and would much rather have had a vegetable option

Fantastic, as always! We went for something a little different - the crab cakes and the uovo Benedictine, and both were great, but the real stars were the cocktails. Absolutely stellar espresso martini and “direct flight to Rome” a perfectly balanced espresso & amaro cocktail that I fell in love with. We’ll certainly be back (again and again!)

We got there an hour before our reservation and they were able to seat us which was really nice! It was our first time there, and I have celiac. We got 4 dishes between 2 people. All were so delicious! Our waitress was very kind and ensured the safety of the food. Only complaint is how expensive it is for shareable dishes, but I would definitely go back.

My husband and son each like their steak cooked differently. Well they received exactly what they ordered and expectations were exceeded. Our food was outstanding. I had nicoise salad which I know is a reliable filling meal. We started with the beautiful charcuterie board. A surprise of mac and cheese was a delicious addition to our meal. And the ES famous bread pudding brought a new twist with butterscotch (a flavor I do not normally favor) but just enough to give the dessert a delicious taste, and not too much to drown it with too much sweetness. I know I'll be back. I keep coming back. Oh and Pablo, our server - he's fab.

We had the four wines offered in the wine symposium and really learned a lot. We drank northern and southern Greek wines with dolmas and mushrooms and a lovely pita stuffed with feta and a lamb shank. Every fish was delicious and beautifully presented. It’s fun to sit at the bar and watch the chefs. Highly recommend! And Wednesdays are super busy so get there early! Lotsa fun!