Restaurants près de Westchester Playground

111 restaurants disponibles à proximité

Une photo du restaurant Caravan Swim Club at Hotel June

1. Caravan Swim Club at Hotel June

4.8

Exceptionnel(305)

Prix : raisonnable

• Californienne • Playa Vista

Réservée 4 fois aujourd'hui

Connected to Hotel June, the breezy Baja-inspired Caravan Swim Club is a 2-story poolside gathering place for everything from cabana drinks to fire pit gatherings and creative meetings. The menu takes you on a culinary road trip from Santa Barbara to Northern Baja, Mexico. Enjoy our Baja inspired setting with local caught grilled fish, seasonal salads, ceviche and other shareable items paired with biodynamic wines, craft beer, and small-batch tequilas. "ONE OF THE HOTTEST RESTAURANTS IN LA RIGHT NOW" - EATER LA

2. Gjelina

4.7

Exceptionnel(2302)

Prix : cher

• Américaine • Venice

Réservée 176 fois aujourd'hui

Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.

Une photo du restaurant SOL Mexican Cocina - Playa Vista

3. SOL Mexican Cocina - Playa Vista

4.6

Exceptionnel(992)

Prix : raisonnable

• Mexicaine • Playa Vista

Réservée 49 fois aujourd'hui

Le meilleur de Baja au Runway in Playa Vista. SOL Cocina vous propose une expérience culinaire haut de gamme. La chef Deborah Schneider, nominée 2009 de la James Beard Foundation Book, a créé un menu contemporain et gastronomique inspiré par la street food de Baja. Nous vous proposons un bar à produits cru et frais, des antojitos, tacos, cocktels de mariscos et d'autres plats à base de fruits de mer frais, viandes grillées au feu de bois ; ainsi que des produits locaux et plus de 20 salsas maison et fraîches.

4. Bacari PDR

4.7

Exceptionnel(1389)

Prix : cher

• Italienne • Playa del Rey

Réservée 37 fois aujourd'hui

Bacari PDR is a Venetian-inspired small plates restaurant featuring Mediterranean-influenced dishes by Chef Lior Hillel. We are the 2nd restaurant of Kronfli Brothers, a family-owned, growing group of restaurants in the Los Angeles area. Alongside our delicious tapas, we offer a rotating curation of small-production wines and eclectic beers, unique craft cocktails & mocktails, and we are also known for our one-of-a-kind 90-minute open bar special.Our team provides warm hospitality in our comfortable, intimate indoor patio or in our spacious, breezy outdoor patio. You will feel like home when dining at Bacari PDR.We welcome but do not require reservations — we love to accommodate walk-ins and large parties, even on busy nights. Bacari PDR is the go-to spot for our neighbors, and we look forward to hosting you soon!

5. Somerville

nouveau

4.7

Exceptionnel(66)

Prix : cher

• Américaine • Culver City

Réservée 33 fois aujourd'hui

Intentionally located along the Slauson Corridor in Historic View Park-Windsor Hills, Somerville is an ode to the past, a toast to the present, and celebration of the progress in between. We are a progressive American dining experience that highlights contemporary cuisine while honoring the rich roots of South Central Los Angeles. Each dish captures the bold and savory essence of California, blending traditional influences with modern techniques to elevate every bite.Designed as an inviting space for locals, travelers, and culinary enthusiasts alike, Somerville cultivates community in a timeless setting, featuring a thoughtfully curated wine selection, skillfully crafted cocktails, and live entertainment -- creating the perfect backdrop for conversation and connection.

6. Superfine Playa

4.6

Exceptionnel(219)

Prix : cher

• Italienne • Playa Vista

Réservée 9 fois aujourd'hui

Dina and Steve Samson are on the Westside with Superfine Playa - a California osteria serving light and bright Italian highlighting fresh, local produce and true California vibes. Located at Silicon Beach’s Runway Playa Vista, the duo will offer a full-service dining experience, opening with dinner and weekend brunch. Superfine Playa features house-made pastas, wood-grilled meats and fish, and dishes highlighting seasonal produce. There is also a full-service bar with craft cocktails and a curated wine list, which focuses on family growers and winemakers. We are open daily for happy hour and dinner and brunch on weekends. Soon, we will also serve a hybrid NY and Neapolitan-style pizza made famous by Steve at Superfine Pizza in Downtown LA.

Une photo du restaurant SALT Restaurant & Bar

7. SALT Restaurant & Bar

4.5

Génial(2248)

Prix : cher

• Californienne • Marina del Rey

Réservée 22 fois aujourd'hui

Venez découvrir le SALT Restaurant and Bar au bord de l'eau à la marina du Del Rey Hotel. Tout en admirant les vues panoramiques de la marina, venez déjeuner, prendre un verre lors du Happy Hour ou souper. Vous pourrez choisir un repas parmi les meilleurs plats d'origine locale et la sélection de cocktails artisanaux.

8. Dear Jane's

4.5

Génial(285)

Prix : cher

• Américaine • Marina del Rey

Réservée 15 fois aujourd'hui

What Dear John’s is to steak, Dear Jane’s will be to seafood. Seasoned chefs and entrepreneurs Hans Röckenwagner and Josiah Citrin have teamed up again for Dear Jane's. Taking full advantage of the stunning marina view, the focus is on classic American seafood dishes prepared simply with the highest-quality ingredients by seasoned chefs. From Oysters Rockefeller to Shrimp Louie, Surf ‘n Turf and Crepes Zuzette, the menu hews to those of some of the most legendary seafood restaurants of the 60s, 70s, and 80s. It will feel familiar and upscale, yet updated and approachable.This sensibility will be on full display with hand-mixed tartare, classic caviar service, and professionally fileted whole fish. The layout of the split-level room and spacing between booths and tables are ideal for this personalized service that is begging to come back in style in this dining room.

Une photo du restaurant The Butcher's Daughter

9. The Butcher's Daughter

4.7

Exceptionnel(169)

Prix : raisonnable

• Américaine • Venice

Réservée 44 fois aujourd'hui

The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.

Une photo du restaurant Belles Beach House

10. Belles Beach House

4.7

Exceptionnel(289)

Prix : cher

• Américaine • Venice

Réservée 47 fois aujourd'hui

Owned by seasoned restauranteur Nick Mathers and Wish You Were Here Group, Belles Beach House aims to transport guests from Los Angeles to a tropical destination whilst staying in the heart of Venice Beach. An ode to the retro Tiki Bar and legendary artist Larry Bell, Belles Beach House exudes the laid back, island vibes of the 1970s serving Hawaiian-inspired dishes with a touch of Japanese influence, vibrant craft cocktails and a thoughtful wine list.