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Restaurants near Winnifred Street Bridge

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419 restaurants available nearby

A photo of WOVEN Seafood & Chophouse by Roy Yamaguchi restaurant
1. WOVEN Seafood & Chophouse by Roy Yamaguchi
4.4
Awesome(506)
Price: Expensive
• Seafood • Tacoma
Booked 59 times today
Tacoma’s newest waterfront restaurant, Woven Seafood & Chophouse, is a Roy Yamaguchi concept owned by The Puyallup Tribe of Indians. Woven celebrates a rich fusion of culinary traditions, honoring Yamaguchi’s Japanese heritage and pioneering Hawaii regional cuisine, along with the traditions of the Puyallup Tribe and the bounty of the Pacific Northwest.
A photo of Copper & Salt Northwest Kitchen restaurant
2. Copper & Salt Northwest Kitchen
4.5
Awesome(862)
Price: Expensive
• American • Tacoma
Booked 45 times today
Join us for a unique experience with an amazing view:Breakfast Monday, Tuesday, Wednesday, Thursday and Friday from 7:00am to 11:00am/ Lunch Monday, Tuesday, Wednesday, Thursday and Friday 11:00am to 3:00pm/ Brunch Saturday and Sunday from 7am to 2:00pm/ Dinner Daily from 4:00pm to 10:00pm/ Select Happy Hour daily 3:00pm to 5:00pm/ New Late-Night Menu available 10:00pm to 11:00pm Friday and Saturday/We offer complimentary Valet service for guests dining at Copper & Salt. We do not validate parking outside of our Valet service.
A photo of WildFin American Grill-Tacoma restaurant
3. WildFin American Grill-Tacoma
4.5
Awesome(1738)
Price: Expensive
• Contemporary American • Tacoma
Booked 13 times today
"THE CATCH OF THE NORTHWEST” WildFin American Grill is your neighborhood restaurant, casual, affordable with a comfortable sense of style. WildFin is the place where friends and family gather to eat, drink and share life’s occasions. A safe adventure, a warm haven on a cool Northwest day. WildFin’s menu selections feature the finest the region has to offer, from Northwest meats, fresh fish, seafood, and produce. Our beverage selections include the best of the Northwest beers and wines, along with WildFin classic cocktails. At WildFin we are committed to delivering outstanding hand crafted food and beverage that will always exceed your expectations. WildFin’s service will accommodate your every need, whether it is a quick lunch, a casual dinner or a gathering with old friends.Do not pre-pay for parking. Bring your license plate number when you check in and the Hosts will assist you with validating.Please call the restaurant for reservations for parties of 5 or more.
A photo of Duke's Seafood - Tacoma restaurant
4. Duke's Seafood - Tacoma
4.9
Exceptional(3512)
Price: Moderate
• Seafood • Tacoma
Booked 19 times today
Duke's Tacoma is an upscale casual Pacific Northwest seafood restaurant located on Ruston Way with spectacular waterfront dining and views. Duke's offers signature, flavorful, 100% sustainable wild seafood, Award Winning Chowder and grass fed burgers in a gathering place that is friendly, comfortable, unpretentious and filled with personality. We only source all natural, healthful ingredients. Duke's food is free of hormones, antibiotics and free of harmful chemicals. Guests sum up their favorable assessment of what Duke's has to offer with three words: It’s so good!When making a reservation at Duke's Tacoma, should you have a preference for either indoor or outdoor seating please let us know. While we cannot guarantee outdoor seating we will do our very best to accommodate your preference.
A photo of Green.House restaurant
5. Green.House
4.8
Exceptional(1289)
Price: Expensive
• Seafood • Gig Harbor
Booked 18 times today
Experience the freshest family favorites in Uptown Gig Harbor at the Greenhouse restaurant. This casual, family-friendly eatery features seasonal menus, bursting with local produce, seafood and spirits. Helmed by renowned chef Erik Smith, each dish is created to order, using responsibly, locally sourced ingredients, artfully prepared and plated in an elegant, inviting ambience.Greenhouse features full lunch and dinner menus, as well as appetizers, small and large bites and decadent desserts that change daily. It also offers a special Twilight Menu, with three-course meals ranging from light to hearty fare, and a Happy Hour menu that is featured in the bar. The extensive wine and beer list also changes daily, spotlighting local microbreweries and wineries, as well as perennial favorites that pair perfectly with the menu options. Greenhouse is open for lunch and dinner; information about private bookings for parties, meetings, receptions and corporate events is available on request.
A photo of Brix 25 Restaurant restaurant
6. Brix 25 Restaurant
4.7
Exceptional(1891)
Price: Expensive
• American • Gig Harbor
Booked 8 times today
Since its opening, Brix 25 Restaurant has been hailed as one of the best restaurants in the Northwest. Brix 25° is Seasonal Northwest Cuisine. Chef/Owner Thad Lyman updates the menu seasonally and whenever the mood strikes, working with his team in an open kitchen. The menu is rustic and refined, rooted in Northwest products, embellished with classic cooking techniques. We are small and proud to be an intimate restaurant. Being smaller allows us to focus on delicious food, inventive hand crafted cocktails and a curated, Northwest focused wine list. Located on the waterfront in downtown Gig Harbor, our foremost goal is that every guest has a memorable experience. Brix 25 is the perfect fine dining experience for romantic occasions, anniversary's, family gatherings, business dinners or just because.
A photo of Over The Moon Cafe restaurant
7. Over The Moon Cafe
4.9
Exceptional(2584)
Price: Expensive
• American • Tacoma
Booked 12 times today
Small and romantic we specialize in celebrations with family and friends, or just a quiet dinner with good conversation. We are family owned and operated and have been serving our community since 2001.Drive in to Opera Alley and be transported. We strive to bring approachable food and beverage, a sense of comfort and community, as well as a unique and quality dining experience. We call ourselves a "cafe" in the sense that we are not pretentious and offer a fine dining experience in an atmosphere of comfort and respite.Parking in Opera Alley, and downtown, can be a bit of a challenge, especially on the weekends, so please be sure to give yourself plenty of time when making reservations to find a parking space, or consider a night off from driving and get an Uber or Lift!! Eat good food often, break bread with friends and family, spend time with those you love, and we will see you soon.
A photo of McMenamins Elks Temple restaurant
8. McMenamins Elks Temple
4.7
Exceptional(1760)
Price: Moderate
• American • Tacoma
Booked 44 times today
McMenamins Elks Temple Pub serves classic Northwest fare in a room with a view. You can’t help but gaze through the soaring windows toward Foss Waterway, but be sure to look up, too, for a fantastic display of chandeliers. From early breakfasts to late night cocktails, the pub is open to all ages serving breakfast classics like benedicts and scrambles, and for dinner elevated burgers and pizzas with an ever changing seasonal menu inspired by the Pacific Northwest.*Patio seating is first come first serve.
A photo of Harbor Lights Tacoma restaurant
9. Harbor Lights Tacoma
4.6
Exceptional(1747)
Price: Moderate
• Seafood • Tacoma
Booked 8 times today
Welcome to Harbor Lights! For over 50 years we have been a staple in the Tacoma community. A rustic atmosphere that sits on the shore of Commencement Bay with scenic views providing the quintessential Northwest dining experience. Harbor Lights joined the Anthony's family on April 29th, 2000 after being the dream of Anton Barcott, an immigrant from Yugoslavia. On January 26, 1959 Anton opened Harbor Lights among the lumber mills and shipyards along the waterfront. We are well known for serving large portions of seafood such as the two pound bucket of steamed clams and have a loyal following of wonderful guests!
A photo of Primo Grill restaurant
10. Primo Grill
4.8
Exceptional(1746)
Price: Moderate
• Mediterranean • Tacoma
Booked 9 times today
Primo Grill is a chef driven Mediterranean by Northwest restaurant showcasing the best of local bounty. Local wild caught fish, meats from local farms and foraged produce feature from the grill and brick oven. Owners Chef Charlie McManus and Jacqueline Plattner offer a relaxed yet sophisticated experience with an emphasis on Washington wines and hand muddled artisanal cocktails.

See what locals rave about

From verified diners like you
From verified diners like you
  • ScottVIP
    Seattle / Eastern Washington •52 reviews
    5.0
    Dined today
    What a great evening! Great food (wedge salad, filet, mashed, vegetables, drinks, and deserts), great service, and wonderful atmosphere. Staff were all dressed like classy Santa’s helpers and Santa (most realistic in memory) stopped in for photographs.
    More info
    Green.HousePrice: Expensive• Seafood• Gig Harbor
    •
    4.8
  • Julie
    San Francisco Bay Area •1 review
    5.0
    Dined 1 day ago
    Amazing food, amazing staff and great vibe - we will be back!
    More info
    Duke's Seafood - TacomaPrice: Moderate• Seafood• Tacoma
    •
    4.9
  • Tracy
    Phoenix / Arizona •2 reviews
    5.0
    Dined 2 days ago
    We celebrated a wonderful holiday lunch with my dad, our table was spectacular with the view of the mountain and water. Food was delicious , homemade pasta was excellent & our server Lynn was fabulous. We look forward to coming back. Cheers!
    More info
    Copper & Salt Northwest KitchenPrice: Expensive• American• Tacoma
    •
    4.5
  • James
    Seattle / Eastern Washington •7 reviews
    5.0
    Dined 3 days ago
    Always great service and food, Kendra took care of us, she was a seasoned restaurant employee who knew the menu, sold my wife on the seafood special, sword fish and it did not disappoint, she ate her whole meal (which she never does), and we got to see it the Christmas boat parade! Thank you! James Harmon
    More info
    WildFin American Grill-TacomaPrice: Expensive• Contemporary American• Tacoma
    •
    4.5
  • Jill
    Seattle / Eastern Washington •17 reviews
    5.0
    Dined 4 days ago
    Service was top notch. I am happy we got seating down below as seating up top looked more like cafeteria seating. Down below felt more quaint and upscale. Food was absolutely fantastic. Seafood pillows were delicious, artichoke crab dip served with fry bread. Then had miso cod which I was a little worried about about the wasabi sauce, but it was not bad at all. I don’t care for wasabi. Also had the lamb, a variety of sushi and the Hamachi collar all at the table. Everything was fantastic. Service was impeccable, but did take a while to get the bill.
    More info
    WOVEN Seafood & Chophouse by Roy YamaguchiPrice: Expensive• Seafood• Tacoma
    •
    4.4

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