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Restaurants près de Yau Oi Stop

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34 restaurants disponibles à proximité

Une photo du restaurant Four Seasons Hong Kong - Lung King Heen
4.8
Exceptionnel(115)
Prix : très cher
• Cantonaise • Central
Réservée 7 fois aujourd'hui
Relish exquisite seafood and dim sum crafted by Executive Chinese Chef Chan Yan Tak at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating. Lung King Heen has been awarded two Michelin stars this year, a prestigious recognition of its exceptional cuisine.
Une photo du restaurant Four Seasons Hong Kong - Caprice
4.9
Exceptionnel(213)
Prix : cher
• Française • Central
Réservée 15 fois aujourd'hui
Classic French savoir-faire takes on global accents. Awarded three Michelin stars, Caprice offers an extensive selection of wines with Chef Guillaume Galliot’s inventive dishes.
Une photo du restaurant Morton's The Steakhouse - Hong Kong
4.8
Exceptionnel(301)
Prix : très cher
• Grillade • Tsim Sha Tsui
Réservée 16 fois aujourd'hui
Morton's - Hong Kong vous remercie de réserver chez eux! Toute l'équipe se fera un plaisir de vous servir. Le Morton's propose du bœuf vieilli primé USDA, de succulents fruits de mer, des vins raffinés, des cocktails frais, des desserts décadents, le tout sur de superbes nappes blanches et servi par un personnel exceptionnel.Vous y mangerez le meilleur steak qui soit, un point c'est tout. Depuis plus de 30 ans, ce steakhouse est LA référence en la matière. Visitez www.mortons.com pour avoir plus d'informations concernant les événements spéciaux, les salles de réunion privées, les adresses des établissements dans le monde, les cartes-cadeaux et les réservations en ligne.
Une photo du restaurant Four Seasons Hong Kong - The Lounge
4.3
Génial(108)
Prix : cher
• Internationale • Central
Réservée 6 fois aujourd'hui
Sample international and local favourites in our buzzing see-and-be-seen lounge, located next to our lobby's dramatic glass atrium.
Une photo du restaurant Emmer Pizzeria & Café
4.4
Génial(310)
Prix : raisonnable
• Bar + Pizzéria • Admiralty
Réservée 17 fois aujourd'hui
WELCOME TO EMMER PIZZERIA & CAFÉFROM ANCIENT GRAINS TO MODERN PIZZA, WE ARE EMMER.Our name is our beginning: Emmer an ancient, organic heritage grain, which we blend with rye and good Italian flour. These hand-selected grains are lower in gluten, and higher in nutrients like antioxidants, vitamins and minerals.We don’t use them because they sound good, or just because they are good for us, we choose them because they make every pizza naturally better, and naturally tastier.The final pizza is the perfect blend of chewy and crunchy. Light inside, with just the right bite of crunch from the crust. 11 inches, 6 slices and shared…or not! Eat in with a good soundtrack and even better service. Or take it to go, to enjoy wherever, with whomever.
Une photo du restaurant Long Bar
Prix : raisonnable
• Bar à cocktails • Shenzhen
Cocktails with a long view. The Long Bar is our tribute to the original Raffles Long Bar in Singapore. Stop off here for Afternoon Tea with a stunning view or return later for live music, delicious bites, tapas-style savouries and innovative cocktails, including the Shenzhen Sling – our innovative take on the Singapore Sling. Cynthia Sah’s streamlined, simple and elegant artworks add a minimalist aesthetic.
Une photo du restaurant Imasa - The Peninsula Hong Kong
4.7
Exceptionnel(106)
Prix : très cher
• Japonaise • Tsim Sha Tsui
Réservée 5 fois aujourd'hui
A Japanese culinary adventure for sushi and sashimi lovers and a welcome dining experience for Japanese food a ficionados. Served with meticulous attention to detail with fresh ingredients imported daily, staff are as adept at guiding the novice through the traditional yet contemporary menu as meeting and exceeding the expectations of the sophisticated and experienced diner.
Une photo du restaurant KITCHEN - W Hong Kong
4.2
Génial(33)
Prix : très cher
• Internationale • Yau Ma Tei
Réservée 6 fois aujourd'hui
KITCHEN is a modern bistro reflective of W’s signature stylish and fun design. Feast your eyes on our whimsical international buffet with everything from dim sum and handmade sushi to generous heaps of fresh seafood, hearty salads and the most decadent dessert bar. KITCHEN’s modern interpretation of timeless classics and equally innovative original masterpieces fill a menu that's designed to tantalize and satisfy even the most discerning gourmands.
Une photo du restaurant M.O. - Mandarin Oriental, Shenzhen
3.0
Bonne(0)
Prix : raisonnable
• Internationale • Shenzhen
The Bay will highlight the renowned creative skills of Michelin-starred chef Fei, known for his inventive approach to Cantonese cuisine and use of fresh ingredients.Other enticing options include TAPAS 77, with speciality dishes from Spain, and an extensive selection of accompanying wines. RIN, a high end teppanyaki Japanese restaurant where diners can watch expert chefs preparing Japanese favourites and OPUS 388 with a focus on fresh seafood prepared in European styles.The rooftop M.O. Bar serves up bespoke, prohibition-era inspired cocktails, along with an international selection of fine whiskies. Drinkers at this lively spot enjoy 79th floor views of the city and beyond. Rounding out the options is Bazaar, a lifestyle-oriented café and bakery, LIAN Lounge, which serves drinks, afternoon tea and cocktails, and The Mandarin Cake Shop with a delectable range of signature chocolates, pastries and premium coffee and teas.
Une photo du restaurant Chilli Fagara
4.5
Génial(31)
Prix : cher
• Sichuanaise • Central
Réservée 2 fois aujourd'hui
Established in 2005, Chilli Fagara first opened on Graham Street in Soho and soon attracted a loyal clientele with their authentic, fiery Sichuan cuisine.The shop's intimate size and welcoming interiors – with unique yet traditional design elements that reflect the beauty of the Sichuan region – create warmth, while the cuisine creates fire.Based on the Chinese Ma La Tang concept for numbing (ma), burning (la) and neutral (tang) tastes of Sichuan food, the menu represents a breath-taking range of culinary possibilities fashioned by the chef each day, all using the finest ingredients.
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