LE PETIT PARIS
· LOS ANGELES ·
The truffle is a timeless delight, and in its mere presence, every meal undergoes a magical transformation into a celebration, pleasing the very essence of soul taste.
TO SHARE
Warm ½ BaguetteUS$8.00
Isigny Normandie butter, fleur de sel
Fried CalamariUS$19.00
garlic aioli
Oyster
champagne mignonette & lemon
- Half DozenUS$24.00
- DozenUS$45.00
Margherita PizzaUS$18.00
tomato sauce, olive oil, mozzarella, basil
Truffle PizzaUS$45.00
fresh truffle, mushrooms, crème fraiche, truffle paste, aragula
Homemade Truffle BrieUS$24.00
mascarpone, fresh truffle, fig & nut bread whole grain bread option
Cheese Board, Fig & Nut BreadUS$28.00
Bleu d’Auvergne, tête de moine, truffle Moliterno, Comté
Charcuterie Board, Fig & Nut BreadUS$28.00
duck rillettes, rosette de Lyon, prosciutto, salami picante
Onion TartUS$16.00
‘provençal pissaladière’, anchovies, olives
Cheese & Charcuterie BoardUS$48.00
mix of cheese & charcuterie, fig & nut bread
APPETIZERS
Creamy Burrata & BeetsUS$22.00
hazelnut pesto, basil
Gem LettuceUS$16.00
avocado, cucumber, radish, French vinaigrette
French Onion SoupUS$15.00
gruyère cheese, crostini
Grilled octopusUS$26.00
bell pepper purée, asparagus, radish & chorizo vinaigrette
6 Wild Burgundy EscargotsUS$19.00
garlic, parsley, butter
Egg à la Coque & CaviarUS$24.00
Parmesan espuma & edible soil
Sea bass CevicheUS$23.00
coconut cream, passion fruit, cilantro & quinoa chips
Hand Cut Filet Mignon Steak TartareUS$26.00
mustard caviar & potato chips
Octopus CarpaccioUS$25.00
herbal condiment, tarragon emulsion & lemon gel
SIGNATURE
Cognac Flambéed Truffle PastaUS$85.00
made in a wheel of parmesan cheese tableside
- a dd chicken breast US$12.00
- add steak US$36.00
Whole Lobster PastaUS$84.00
linguini pasta, lobster bisque, cherry tomatoes
Whole Branzino Flambéed With PastisUS$56.00
roasted fennel & lemon zest
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you have any allergies, please let your server know. Surcharge of 4% added to all checks to help cover increased costs and minimum wage increases for our dedicated staff.
gf (gluten free) df (dairy free) vg (vegan)
ENTRÉES
Beef BourguignonUS$38.00
beef cheeks, carrots, turnip & pomme purée
Steak FritesUS$44.00
grilled strip loin steak, pepper sauce or béarnaise sauce
Le Petit Paris Cheeseburger & FriesUS$28.00
bacon, Comté cheese, mascarpone & caramelized onions
Filet Mignon 8ozUS$58.00
sautéed mushrooms, gratin Dauphinois & Bordelaise sauce
New York Strip Loin 16oz & BéarnaiseUS$85.00
grilled & binchotan charcoaled, homemade fries
Organic Truffle Chicken BreastUS$56.00
truffle chicken juice, sage & pomme purée
Duck Leg ConfitUS$38.00
roasted fig, pomme purée, honey & fig sauce
Homemade Ricotta RavioliUS$28.00
arrabiata sauce, olives & anchovy
Lemon LinguineUS$26.00
capers, spinach, Parmesan cheese & lemon sauce
Green RisottoUS$29.00
asparagus, English peas, fine herbs & coconut milk
Mussels & homemade FriesUS$28.00
garlic & curry cream
Tuna Niçoise SaladUS$34.00
smoked spicy tuna tataki, green beans, heirloom tomatoes, bell pepper, radish & caesar dressing
BouillabaisseUS$44.00
fish soup, scallop, shrimps, mussels, fish fillet, potato, rouille mayonnaise & croutons
SIDES
Pomme PuréeUS$12.00
Homemade French Fries
10
Homemade Truffle French FriesUS$18.00
Gratin DauphinoisUS$14.00
Green SaladUS$10.00
Sautéed MushroomsUS$14.00
Sautéed VeggiesUS$14.00
Grilled AsparagusUS$14.00