5pm-10pm
Appetizers
Oysters on the Half Shell from Matheson Oyster Co.US$18.00
trout roe, champagne mignonette, cocktail sauce
Ahi Tuna TartareUS$20.00
cucumber, radish, cilantro, sesame vinaigrette
Manakintowne Farms Lettuces with Virginia ApplesUS$15.00
ibérico ham, camembert, pumpkin seeds, ginger crème fraîche
Little Gem CaesarUS$15.00
white anchovy, parmigiano-reggiano, sourdough
Butternut Squash BisqueUS$13.00
whipped chèvre, pickled root vegetables, chili crisp
Roasted Trumpet MushroomsUS$20.00
duck confit, white bean cassoulet, gremolata
Crispy Chesapeake Bay OystersUS$18.00
bread & butter pickles, country ham, almond romesco
Jumbo Lump Crab CakeUS$25.00
parsnip mousseline, mâche, pommery mustard
Main Courses
Lemaire “Barnyard” BurgerUS$26.00
aged cheddar, edward’s bacon, sunny side up egg, bordelaise, collard greens
Chestnut CasarecceUS$32.00
sunchoke, aged sheep’s milk cheese, winter squash velouté
Wester Ross SalmonUS$36.00
beet & spiced pecan salad, celery root purée, horseradish
Herb Roasted RockfishUS$38.00
sweet potato, brussels sprouts, bacon lardons, citrus beurre blanc
Caramelized Sea ScallopsUS$42.00
shrimp & surry sausage perlou, smoked tomato broth
Organic Chicken BreastUS$34.00
apricot wild rice, heirloom squash, appalachian cream
Braised Colorado Lamb ShankUS$53.00
flint corn polenta, root vegetables, pistachio, apple cider demi
Grass-Fed Beef TenderloinUS$58.00
potato purée, broccolini, walnut relish, red wine jus
À La Carte
Macaroni & Cheese with Garlic BreadcrumbsUS$10.00
Crispy Brussels Sprouts with Maple and FurikakeUS$10.00
Collard Greens with Applewood Smoked BaconUS$10.00
Marble Potatoes with Gribiche and CornichonsUS$10.00