Discover the Best New Restaurants in Houston
Thanks to its roots as a port city and energy giant, immigrant workers flocked to Houston, Texas from nearby Latin America and Cajun Louisiana all the way from Vietnam. Ethnic neighborhoods sprung up, as a result, showcasing cuisines from home. Since Houston has more restaurants per capita than New York City, this diverse city has everything from Tex-Mex to Eastern European eats. A trip to the Third Ward feels more like a trip to Saigon! But where do the city’s savviest foodies consistently trust for an amazing meal and experience? Welcome to TasteMaker 20. By gathering data from thousands of restaurants within the OpenTable network, we’ve identified the spots that experienced diners love the most. Make a reservation and let the feasting begin!
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