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The 13 best restaurants to dine outdoors in New York City

Une photo de Red logo
par Andrea Strong, Ameena Walker
Mise à jour 30 mai 2024

New York City is constantly reinventing itself—and so are its outdoor dining setups. Secret gardens, open-air oases, and scenic verandas let New Yorkers dine outside in all five boroughs.

Head to the airy terrace at an Italian favorite for unbeatable Brooklyn Bridge views. At a French American staple in TriBeCa, a seasonal sidewalk cafe is a welcoming oasis. A flower-filled courtyard at an Upper East Side pub brings mellow British taproom vibes to New York City.

For a few precious months every year, New Yorkers can max out on all things alfresco. Read on for a guide to the 13 best restaurants for outdoor dining in NYC right now.

4.6 (5369)
30 $ ou moins
Italienne Moderne
DUMBO

Cecconi’s Dumbo packs a triple punch with an unbeatable location along Water Street in Brooklyn Bridge Park, the resulting stunning views of Manhattan, and classic Italian fare. Catch a sunset dinner under the restaurant’s black-and-white verandas or head to brunch on the weekend where there are housemade pastas, pizza, salads, and an expansive wine menu.

Meilleur commentaire
Kevin
Y est allé il y a 3 jours
Cadre agréable au bord de l’eau, décoration chic. Les plats étaient bons et l’accueille très conviviale

Cecconi’s Dumbo packs a triple punch with an unbeatable location along Water Street in Brooklyn Bridge Park, the resulting stunning views of Manhattan, and classic Italian fare. Catch a sunset dinner under the restaurant’s black-and-white verandas or head to brunch on the weekend where there are housemade pastas, pizza, salads, and an expansive wine menu.

Meilleur commentaire
Kevin
Y est allé il y a 3 jours
Cadre agréable au bord de l’eau, décoration chic. Les plats étaient bons et l’accueille très conviviale
4.6 (221)
De 31 $ à 50 $
Italienne
Williamsburg

Montesacro’s only East Coast outpost is right in Williamsburg. A dramatic retractable glass ceiling creates a spectacular outdoor space complete with hanging plants and heaters. The menu takes cues from Roman taverns where diners come together at long wooden tables to enjoy a meal. The pinsa—a Roman style pizza made with a blend of soy, rice, wheat flour, and dried mother yeast—is the star of the show here, and there are more than ten kinds to choose from.

Montesacro’s only East Coast outpost is right in Williamsburg. A dramatic retractable glass ceiling creates a spectacular outdoor space complete with hanging plants and heaters. The menu takes cues from Roman taverns where diners come together at long wooden tables to enjoy a meal. The pinsa—a Roman style pizza made with a blend of soy, rice, wheat flour, and dried mother yeast—is the star of the show here, and there are more than ten kinds to choose from.

4.6 (76)
30 $ ou moins
Mexicaine
Gowanus

Brooklynites have long flocked to Parklife in groups for a massive backyard that always makes it feel like the best picnic hang. It’s an especially exciting time to visit because owners Scott Koshnoodi and Julie Kim recently debuted a new menu inspired by Tex Mex and Persian food. Head over earlier in the afternoon for low-key vibes or stop by after a show at the nearby Littlefield (same owners) for weekend dance parties. Hot tip: Tuesday-night trivia is a great intro to Parklife.

Brooklynites have long flocked to Parklife in groups for a massive backyard that always makes it feel like the best picnic hang. It’s an especially exciting time to visit because owners Scott Koshnoodi and Julie Kim recently debuted a new menu inspired by Tex Mex and Persian food. Head over earlier in the afternoon for low-key vibes or stop by after a show at the nearby Littlefield (same owners) for weekend dance parties. Hot tip: Tuesday-night trivia is a great intro to Parklife.

4.7 (19186)
De 31 $ à 50 $
Américaine
Midtown West

This timeless space across Sheep Meadow in Central Park has served a country club-inspired American menu of crispy chicken sandwiches and grilled salmon since 1934. Its elegant interiors (with several different dining rooms) evoke a grand farmhouse, but it’s the outdoor courtyard that shines in warmer weather for its elm trees and miniature chandeliers, strung to look like the roof of a circus tent.

Meilleur commentaire
James
Y est allé le 20 févr. 2025
Beautiful restaurant - excellent cuisine - perfect service!

This timeless space across Sheep Meadow in Central Park has served a country club-inspired American menu of crispy chicken sandwiches and grilled salmon since 1934. Its elegant interiors (with several different dining rooms) evoke a grand farmhouse, but it’s the outdoor courtyard that shines in warmer weather for its elm trees and miniature chandeliers, strung to look like the roof of a circus tent.

Meilleur commentaire
James
Y est allé le 20 févr. 2025
Beautiful restaurant - excellent cuisine - perfect service!
4.8 (3749)
De 31 $ à 50 $
Française
TriBeCa

The Odeon is a quintessentially New York City restaurant: chic but edgy, which explains why the American bistro is still a destination after 30 years in TriBeCa. Things heat up in spring and summer when the sidewalk cafe rolls out its striped awning. Lined with fragrant flowers, greenery, string lights and the (sort of) starry night sky above, it feels like a welcoming oasis in a world of concrete. Sip on an ice cold martini, dig into a tray of oysters, and feel the stress melt away.

Meilleur commentaire
OpenTable Diner
Y est allé le 22 nov. 2022
Never disappoints!

The Odeon is a quintessentially New York City restaurant: chic but edgy, which explains why the American bistro is still a destination after 30 years in TriBeCa. Things heat up in spring and summer when the sidewalk cafe rolls out its striped awning. Lined with fragrant flowers, greenery, string lights and the (sort of) starry night sky above, it feels like a welcoming oasis in a world of concrete. Sip on an ice cold martini, dig into a tray of oysters, and feel the stress melt away.

Meilleur commentaire
OpenTable Diner
Y est allé le 22 nov. 2022
Never disappoints!
4.5 (77)
De 31 $ à 50 $
Italienne
Chelsea

Bar Primi has served al fresco negronis and bowls of beautiful pasta on the Lower East Side for nearly a decade, but a new location is upping its game even further. The latest outdoor space is a terrace roughly the size of a football field, anchored by a back-lit bar with lush and leafy surroundings. It’s easy to forget you’re across the street from Penn Station when you’re sipping a Piazza Julep—a bourbon cocktail served in a striking ceramic mug—on one of the patio’s comfy couches.

Bar Primi has served al fresco negronis and bowls of beautiful pasta on the Lower East Side for nearly a decade, but a new location is upping its game even further. The latest outdoor space is a terrace roughly the size of a football field, anchored by a back-lit bar with lush and leafy surroundings. It’s easy to forget you’re across the street from Penn Station when you’re sipping a Piazza Julep—a bourbon cocktail served in a striking ceramic mug—on one of the patio’s comfy couches.

4.4 (927)
30 $ ou moins
Britannique
L’Upper East Side

When you want to be transported to a charming English countryside pub, head to this cozy spot. Book a seat on the open-air back patio surrounded by exposed brick walls and ivy for an intimate evening or the sidewalk set-up for a livelier night out. Either way, it’ll be a meal well spent over pub favorites like bangers and mash and fish and chips. Don’t think about skipping dessert—the sticky toffee pudding is phenomenal.

Meilleur commentaire
MyFaveVIP
Y est allé le 11 mars 2021
Never disappoints.

When you want to be transported to a charming English countryside pub, head to this cozy spot. Book a seat on the open-air back patio surrounded by exposed brick walls and ivy for an intimate evening or the sidewalk set-up for a livelier night out. Either way, it’ll be a meal well spent over pub favorites like bangers and mash and fish and chips. Don’t think about skipping dessert—the sticky toffee pudding is phenomenal.

Meilleur commentaire
MyFaveVIP
Y est allé le 11 mars 2021
Never disappoints.
4.5 (8598)
51 $ et plus
Française
Midtown West

Even though it’s set in a covered, open-air passageway in Midtown, La Grande Boucherie’s outdoor dining area channels one of the enclosed galleries that connect many streets in Paris. Come for pitch-perfect French classics like steak tartare, croque monsieur, and escargot, which pair well with the restaurant’s extensive absinthe selection.

Meilleur commentaire
David
Y est allé il y a 7 jours
Excellent!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

Even though it’s set in a covered, open-air passageway in Midtown, La Grande Boucherie’s outdoor dining area channels one of the enclosed galleries that connect many streets in Paris. Come for pitch-perfect French classics like steak tartare, croque monsieur, and escargot, which pair well with the restaurant’s extensive absinthe selection.

Meilleur commentaire
David
Y est allé il y a 7 jours
Excellent!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
4.8 (540)
30 $ ou moins
Pizzéria
West Village

It’s not common to find a gorgeous backyard at a restaurant in the West Village, so Brunetti’s is a rare gem. It’s tucked between brick buildings and made charming with string lights, greenery, and a striped awning. Top-notch Neapolitan pizza and a deep wine list round the spot out, making it a delightful way to have a meal alfresco, especially with a group.

It’s not common to find a gorgeous backyard at a restaurant in the West Village, so Brunetti’s is a rare gem. It’s tucked between brick buildings and made charming with string lights, greenery, and a striped awning. Top-notch Neapolitan pizza and a deep wine list round the spot out, making it a delightful way to have a meal alfresco, especially with a group.

4.4 (1759)
De 31 $ à 50 $
Méditerranéene
SoHo

Pera Soho’s gazebo takes you away to Istanbul. The atmosphere is breezy—fans deck the lush garden in the warmer months—and channels the artsy Turkish neighborhood the restaurant is named for. Get together over Mediterranean-inspired dishes like Greek yogurt-marinated chicken breast and Levantine seafood cake. Go for al fresco happy hour on weekdays from 4 pm to 6 pm and snack on hummus and calamari with Calabrian aioli, best washed down with Pera’s top-tier margaritas and martinis.

Meilleur commentaire
OpenTable Diner
Y est allé le 3 nov. 2021
Quite nice!

Pera Soho’s gazebo takes you away to Istanbul. The atmosphere is breezy—fans deck the lush garden in the warmer months—and channels the artsy Turkish neighborhood the restaurant is named for. Get together over Mediterranean-inspired dishes like Greek yogurt-marinated chicken breast and Levantine seafood cake. Go for al fresco happy hour on weekdays from 4 pm to 6 pm and snack on hummus and calamari with Calabrian aioli, best washed down with Pera’s top-tier margaritas and martinis.

Meilleur commentaire
OpenTable Diner
Y est allé le 3 nov. 2021
Quite nice!
4.2 (255)
30 $ ou moins
Américaine
Harlem

The outdoor space at Harlem Tavern buzzes with life on any given warm day. Its canopy of red umbrellas provides crucial shade and is a go-to place for watching sports on the tavern’s mounted televisions. The bar hosts special events frequently in honor of holidays like Cinco de Mayo, Mother’s Day, and more. Expect excellent small bites like crispy fish tacos, plus heartier mains including bourbon-braised short ribs with mashed potatoes and sauteed spinach.

Meilleur commentaire
OpenTable Diner
Y est allé le 1 janv. 2023
Good restaurant.

The outdoor space at Harlem Tavern buzzes with life on any given warm day. Its canopy of red umbrellas provides crucial shade and is a go-to place for watching sports on the tavern’s mounted televisions. The bar hosts special events frequently in honor of holidays like Cinco de Mayo, Mother’s Day, and more. Expect excellent small bites like crispy fish tacos, plus heartier mains including bourbon-braised short ribs with mashed potatoes and sauteed spinach.

Meilleur commentaire
OpenTable Diner
Y est allé le 1 janv. 2023
Good restaurant.
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