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Top 50 restaurants in Australia

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by As rated by verified OpenTable diners
Updated November 19, 2019

Creative dishes, unparalelled hospitality and one-of-a-kind dining experiences, OpenTable's 50 best resataurants in Australia 2018 consistently serve up all this and more, time and again. This year's top 50 were determined by analysing more than 126,000 reviews from more than 1,600 restaurants across Australia - all submitted by verified diners.

A photo of A Touch of Salt restaurant
A Touch of Salt
4.8
4.8 (2642)
$A41 to $A100
Modern Australian
Townsville CBD
About the restaurant
Enjoy the breathtaking waterfront views, sparkling starry night skies, and refreshing breezes of our outdoor balcony, or opt for indoor air-conditioned seating to beat the heat (which can be a must in North Queensland!).

Our restaurant's name, A Touch of Salt, is a play on our family name, Brine. In 2005, we started as a family business, and our family-style approach of offering genuine hospitality and meals designed for conversation has always been the heart of A Touch of Salt. Over the years, we have perfected our restaurant to become one of the best casual fine-dining restaurants in the North.

We take pride in being appreciated by the locals of Townsville as well as travellers from all over Australia.
Top review
Pamela
Dined 5 days ago
Incredible food, taste, presentation & flavours. Service is exceptional from arrival, throughout the entire dining experience. Beverage list is competitively priced. Congratulations to Mark, Michael and all the team, quality of service and food was superb, as always.
A photo of Cecconi's Flinders Lane restaurant
Cecconi's Flinders Lane
4.8
4.8 (1188)
$A101 and over
Italian
Melbourne CBD
About the restaurant
"Everything you want from a sophisticated city Italian restaurant is right here: atmosphere, admirable service, a menu long enough to allow for real choice, an expansive drinks list, flattering lighting, carpets and tablecloths to ensure that sound levels are low enough for a proper conversation."
Enjoy signature dishes - Seafood linguine, Veal Cotoletta and signature steaks from the Josper

One Hat – THE AGE GOOD FOOD GUIDE
2006 - 2023
Top review
Allen
Dined 3 days ago
Continues the long standing high level of friendly and helpful service, great food and extensive wine list. My favourite restaurant in Mewlbourne.
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A photo of 3 Course Fixed Price Menu of a restaurant
Experience
3 Course Fixed Price Menu
A photo of Chocolate Buddha restaurant
Chocolate Buddha
4.7
4.7 (2817)
$A41 to $A100
Japanese
Melbourne CBD
About the restaurant
Chocolate Buddha undertook an AMAZING renovation in 2019 by Maddison Architects. We have a 22 seater SUSHI TRAIN open Wednesday to Sunday lunches 12 - 3pm and Wednesday to Saturday Dinners 5 - 8pm it includes an EXPRESS train which delivers hot food ordered via a tablet. We offer QR menus at each table for ease of ordering, splitting bills and menu with pictures and descriptions. This type of ordering is optional so always let us know if you prefer to order with us. See you soon @ Chocolate Buddha
Top review
Alaric
Dined 1 day ago
Fantastic place been there 3 time now and it has been a fantastic experience every time. Great food and better service.
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A photo of Yuzu Cheesecake Bomb of a restaurant
Popular dish
Yuzu Cheesecake Bomb
A photo of Chocolate Mud Cake of a restaurant
Popular dish
Chocolate Mud Cake
A photo of Seared Wagyu Yakiniku Hotplate of a restaurant
Popular dish
Seared Wagyu Yakiniku Hotplate
A photo of Donovans restaurant
Donovans
4.7
4.7 (1647)
$A101 and over
Modern Australian
St Kilda
About the restaurant
Welcome to Donovans - our ‘house on the beach’ and home we love to share. Donovans is located on the St.Kilda beach front offering guests a memorable dining experience in Melbourne. With a bay side view, beautiful Mediterranean inspired food and the special relaxed atmosphere of the restaurant, Donovans is where you will feel at home.

Donovans’ exciting menu has been developed our intimate knowledge of modern Mediterranean cooking. The menu is extensive with a modern mix of favourite dishes emphasising the best local produce. Donovans also offers an extensive wine list of Australian and imported wines and an eclectic mix of cocktails.
Top review
Angela
Dined 1 day ago
Consistently outstanding food service and ambience. The signature seafood linguine is always delicious with the freshest mussels scallops and prawns. And the Bombe Alaska tastes as amazing as it looks 😋
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A photo of Tiny fish and chips of a restaurant
Popular dish
Tiny fish and chips
A photo of Old-fashioned chicken pie of a restaurant
Popular dish
Old-fashioned chicken pie
A photo of Bombe Alaska for two of a restaurant
Popular dish
Bombe Alaska for two
A photo of Elio's Osteria restaurant
Elio's Osteria
4.9
4.9 (1653)
$A40 and under
Italian
Carindale
About the restaurant
Candle lit tables, chianti by the glass, crooners and generous old fashioned house made pizza, calzone, gelati, huge pastas and antipasto. Perfect for a family dinner, an intimate night for two, or a work get together. A south side institution since 1984.
Top review
Pooja
Dined 6 days ago
I found it to be super convenient and efficient way to book.
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Popular dish
BBQ Chicken
A photo of Calzone of a restaurant
Popular dish
Calzone
A photo of French Saloon restaurant
French Saloon
4.8
4.8 (354)
$A41 to $A100
French
Melbourne CBD
About the restaurant
Climb the narrow flight of stairs up from the red brick lane to enter the saloon. A table in the bustling dining room? Or a seat at the fluted zinc bar? Whether it’s a lunch, dinner or well crafted cocktails with a snack, bookings are essential.
Top review
Beasy
Dined 5 days ago
We had a fabulous night celebrating my daughters uni graduation. Staff were so accommodating and we were able to relax and enjoy afternoon drinks outside before having dining inside. Food was excellent and wine list fantastic. Faultless experience. Can’t wait to come back!
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Experience
Chef's Menu
A photo of French Saloon X St John Takeover of a restaurant
Experience
French Saloon X St John Takeover
A photo of Glasshouse restaurant
Glasshouse
4.7
4.7 (1637)
$A41 to $A100
Modern Australian
Timbumburi
About the restaurant
Led by Head Chef Jarrod Smith, Glasshouse is proud to serve a variety of expertly prepared, locally sourced dishes, in a phenomenal venue.
Goonoo Goonoo Station is undoubtedly the New England regions finest destination for accommodation, dining, and events.

Please note:
At Glasshouse, we have seatings options for groups from 2 - 50 people.
If your desired time is does not show, unfortunately that time is not available.

Top review
Tony
Dined 5 days ago
Excellent Christmas dinner for our small group. Great food and service.
A photo of Mamasan Kitchen and Bar restaurant
Mamasan Kitchen and Bar
4.7
4.7 (2365)
$A41 to $A100
Asian
Broadbeach
About the restaurant
Welcome to Mamasan Kitchen & Bar, a modern Asian share-style dining restaurant located in the heart of Broadbeach. Our culinary team is dedicated to bringing you a unique and unforgettable dining experience that fuses the bold flavours of Asia with a modern twist.

We believe that food is meant to be shared and enjoyed with friends and family, with our menu being curated around this concept. The menu features a diverse array of dishes bursting with full flavors, using the best quality ingredients meticulously sourced from the finest producers.

We take pride in our extensive and award-winning wine and sake selection complementing our vibrant modern Asian menu. Our beverage experts have carefully selected each bottle to enhance your dining experience and elevate your taste buds to new heights. Our Drinks List also features a large selection of premium spirits including a selection of rare Japanese Whiskies and Asian inspired cocktails.

Top review
Paul
Dined 2 days ago
Awesome food and great friendly service. Can’t wait to come back. The duck was amazing
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A photo of WAGYU BEEF RED CURRY of a restaurant
Popular dish
WAGYU BEEF RED CURRY
A photo of SPANNER CRAB RAVIOLI of a restaurant
Popular dish
SPANNER CRAB RAVIOLI
A photo of YELLOWFIN TUNA TARTARE of a restaurant
Popular dish
YELLOWFIN TUNA TARTARE
A photo of Osteria di Russo & Russo restaurant
Osteria di Russo & Russo
4.8
4.8 (1191)
$A41 to $A100
Contemporary Italian
Enmore
About the restaurant
Enmore's Osteria di Russo & Russo is a favorite among locals and visitors alike for its modern take on classic Italian flavours, served in its warm and charming restaurant. As snacks to start, the fiore di zucchini fried zucchini flower with goat's milk ricotta and lemon aspen and the cannolo filled with a duck liver parfait, date and hazelnuts are sensational selections.

Some of Osteria di Russo & Russo's specialty dishes include the saltbush gnocchi with pork sausage ragu and pecorino, the chargrilled beef flank with green garlic, nasturtium and smoked eggplant and the slow cooked freemantle octopus with chickpea, salsa rossa and native bush tomato, as well as vegetarian dishes.

Osteria di Russo & Russo's strawberry sorbet, davidson plum meringue and limoncello custard is the perfect dessert with which to finish your meal.

Top review
Phillip
Dined 2 days ago
We had the Tutto Bene with the addition of half a dozen oysters. Everything was magnificent. The service was warm and friendly, and because we go there twice a year, the owner and his son have been able to recognise us and we are welcomed. The food is imaginative and very tasty, and the wine selection is great, with something for every taste and budget.
A photo of Park Street Pasta & Wine restaurant
Park Street Pasta & Wine
4.5
4.5 (821)
$A41 to $A100
Italian
South Melbourne
About the restaurant
Located in a historic corner building at 268 Park Street, Park Street Pasta & Wine is South Melbourne’s friendly neighbourhood pasta and wine bar from Italian Restaurateurs Luca Balbo & Lino Torre, combining their passion for food and experience in the hospitality industry.

Head chef Tommaso Bartoli whips up a creative menu that heavily draws on his Tuscan roots. Starting his career in the kitchens of Florence, he brings to Australia all the knowledge and passion for food that define with his personal style.

All our pasta is handmade in-house in the traditional ‘fatta a mano’ style. Our menu features inventive sharing plates, classic pasta dishes that nod to various parts of Italy, plus a few modern iterations, all reflective of seasonal quality produce. with a tidy selection of Italian, international and local wines to match.

We are located at 268 Park Street on the Corner of Park Street and Perrins St, just down from the iconic South Melbourne Town Hall.

Top review
MalcolmVIP
Dined on Dec 11, 2024
This has to be one of the best kept secretes of Melbourne. After 6.5 years in Melbourne, 3 days before we return to London, it was one of our last stops. We will miss you Luca.
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Experience
Al Fresco Dining
A photo of Cena di Pesce of a restaurant
Experience
Cena di Pesce
A photo of Classico of a restaurant
Experience
Classico
A photo of Rick Shores restaurant
Rick Shores
4.8
4.8 (4697)
$A101 and over
Contemporary Asian
Burleigh Heads
About the restaurant
Pan-Asian flavours in one of the Gold Coast's most iconic locations. Focusing on fresh locally sourced produce with intention to share.

By Head Chef James Brady
Top review
Lisa
Dined on Nov 21, 2024
This is definitely a must try restaurant, location is superb, service wonderful and food delicious. We enjoyed everything we tried as we did the set menu, bug rolls are to die for 🤤
A photo of Rickys River Bar and Restaurant restaurant
Rickys River Bar and Restaurant
4.8
4.8 (3210)
$A41 to $A100
Seafood
Noosa Heads
About the restaurant
Set on the banks of the beautiful Noosa River, Rickys River Bar & Restaurant delivers a dining experience that encapsulates the Noosa lifestyle. Rickys offers a delicious menu featuring a wonderful selection of fresh seafood and the very best local produce. With sweeping views of the Noosa River, Rickys is the perfect place for a leisurely lunch, a sunset dinner or a relaxing cocktail in their River Bar.
Top review
Michele
Dined 5 days ago
Could not fault anything, service, food ambience all great.
A photo of Rookie Eatery restaurant
Rookie Eatery
4.7
4.7 (704)
$A41 to $A100
Australian
Wollongong
About the restaurant
Rookie Eatery offers diners contemporary Australian cuisine in a casual context. A produce-driven menu centres on modern Australian food, as the kitchen serves an eclectic mix of local ingredients with multicultural influences. At Rookie, we believe that ‘Australian cuisine’ is a multicultural phenomenon that exists nowhere else in the world and so we aim to provide a contemporary interpretation with the local ingredients on offer. The result is a diverse inspiration of eastern and western cultures brought together with fragrant and fresh flavours. An on-site herb garden provides the kitchen with a range of indigenous and introduced herb species, whilst a commitment to strong supplier relationships sees the South Coast’s best produce showcased.
Top review
David
Dined 4 days ago
Terrific lunch the best atmosphere in Wollongong and great food and service
A photo of Sails Noosa restaurant
Sails Noosa
4.7
4.7 (3322)
$A101 and over
Modern Australian
Noosa Heads
About the restaurant
Located overlooking Noosa Main Beach, Sails Restaurant offers sophisticated yet relaxed dining.

Executive Chef, Paul Leete, presents a creative fusion of modern Australian cuisine, while keeping a strong focus on fresh, seasonal produce.

Paul combines ingredients, sourced with integrity, to create clean, thoughtful and uncomplicated menus.

Sails Restaurant also features a multi award winning wine list showcasing more than 500 wines, with a focus on great Australian, New Zealand and French winemakers.

Open from 12pm daily for lunch and dinner.

Sails Restaurant is open for all Public Holidays through the Christmas and Easter periods.

When placing your reservation, please understand that requests for specific tables cannot be guaranteed. We appreciated that everyone who books with us wants to sit close to the beach front, therefore we allocate these tables according to how far in advance you book.
Top review
Anthony
Dined 6 days ago
was a wonderful experience and evening ..thanks to all the team for everything!!!
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A photo of Coral Trout of a restaurant
Popular dish
Coral Trout
A photo of Chocolate Pudding of a restaurant
Popular dish
Chocolate Pudding
A photo of Pavlova of a restaurant
Popular dish
Pavlova
A photo of The Peacock Den restaurant
The Peacock Den
4.6
4.6 (639)
$A41 to $A100
Modern Australian
The Basin
About the restaurant
THE PEACOCK SYMBOLISES POWER, ROYALTY, INSIGHT & WISDOM.

The concept behind The Peacock Den is simply to offer a more unique wine and dining experience in the outer east. Brought to life from a vision and passion for the Hospitality industry, we have created this stunning establishment.

With a strong focus on fine wines, the mission at The Peacock Den is simply to share excellent and expertly selected wines matched with simple yet delicious food in a relaxed sharing environment.
Top review
Johanna
Dined 3 days ago
Great food, amazing wine list, beautiful breeze through big open windows on a lovely summer evening with friends. This place is a big draw card in The Basin! Staff were super friendly and helpful. They adapted a couple of dishes for us which was fab. Would definitely recommend to others as a good place for a meal to celebrate , or just because!
A photo of The Woodhouse Bar & Grill restaurant
The Woodhouse Bar & Grill
4.7
4.7 (2681)
$A41 to $A100
Steakhouse
Bendigo
About the restaurant
Take it slow… Have a drink to start. Enjoy a cocktail, local wine or craft beer, Share a snack or two in our dedicated Bar.
Smell the delicious smokiness of Bendigo’s only dedicated steakhouse & grill, where we use local redgum on the grill; there’s nothing quite like the flavour of meat cooked over redgum. The natural smoky flavours and aromas created by this unique timber are something truly special. In the finest tradition of steakhouses, we use locally sourced meat and the very best in fresh, regional produce.

Showcasing 350 wines, including 28 by the glass, including some seriously interesting wines curated by our inhouse Sommelier. With local wines taking pride of place, including some intriguing European offerings, plus a supporting cast of spirits, beers and other beverages, including a decent alcohol-free selection. Cocktail drinkers will be impressed with our seasonally curated list.

Our menu is updated seasonally and available on our website.

Top review
Daryle
Dined 3 days ago
Today’s lunch is the second time we have eaten at the woodhouse and while the meals were very good the menu hadn’t changed in that time. It would be nice if the meals are providing seasonal rates that the menu could change in that time.
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A photo of Sher Wagyu scotch fillet 9 of a restaurant
Popular dish
Sher Wagyu scotch fillet 9
A photo of OConnor Beef scotch fillet 3 of a restaurant
Popular dish
OConnor Beef scotch fillet 3
A photo of Vanilla bean crème brûlée of a restaurant
Popular dish
Vanilla bean crème brûlée
A photo of Tinamba Hotel restaurant
Tinamba Hotel
4.7
4.7 (1206)
$A41 to $A100
Modern Australian
Tinamba
About the restaurant
Simon and Tania Johnson have owned Tinamba Hotel since October 2020 and feel honoured to be the custodians of the hotel’s proud heritage as they build upon a vision from previous owners, Brad Neilson, Damien Gannon, the Schoenmaeker and Whelan families.

Using the finest, locally grown fresh produce from local suppliers and working with the most talented chefs in the region is what the Johnsons believe sets Tinamba Hotel apart. The signature dishes deliver a truly memorable experience, served in a setting famously known as Gippsland’s favourite destination dining venue.

From the first-class dining experience within the dining room, lounge and conservatory, to the relaxed atmosphere in the Amba Bar and on the outdoor veranda, Simon, Tania and the Tinamba Hotel team provide the finest example of country hospitality for local and visiting customers alike.

Welcome to your Gippsland local. The award-winning Tinamba Hotel.
Top review
Leanda
Dined 2 days ago
Absolutely enjoyed my dining experience from the moment I opened the door. The staff could not have done more. The culinary experience was outstanding. Full credit to the entire team.
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Experience
Chefs 6 Course Tasting Menu
A photo of Feast Menu 2 course of a restaurant
Experience
Feast Menu 2 course
A photo of Feast Menu 3 course of a restaurant
Experience
Feast Menu 3 course

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