50 Virginia Restaurants to Connect In For Mother's Day

by The OpenTable Team

Updated April 10, 2019

Whether you're taking mom out for a treat or enjoying a Sunday lunch with friends, these restaurants are perfect for Mother's Day. From kid-friendly favorites to brunch-worthy hotspots, we'll help you find the perfect place to celebrate.

Leaping Lizard Cafe

4.9

4.9 (1284)

$30 and under

American

Virginia Beach

About the restaurant

Situated under a canopy of old growth trees on Lake Joyce, this natural gem serves seasonal fare from tidal Virginia. The menu reflects freshness with a distinct emphasis on showcasing the inherent colors and flavors of the ingredients. The cafe's bakery provides all its breads and deserts and is open for retail on the weekends. This fresh approach to food done in a natural and unpretentious setting has been a local favorite for twelve years. If you don't see your desired time slot available give us a call.

Top review

Mel

Dined on Dec 2, 2024

Consistently delicious over the years. Updated fare that is fresh, delicious, and worth the parking hassle.

Le Yaca - Williamsburg

4.9

4.9 (9077)

$31 to $50

French

Williamsburg

About the restaurant

Le Yaca began in 1964 in Courchevel, a tiny, country village in the French Alps. Daniele Bourderau & Gerard decided it would be fun to open a small restaurant. When friends learned of their plans, they told the hopeful restaurateurs they were crazy to think people would drive eight kilometers on a winding, icy road for dinner. Daniele and Gerard hesitated for three months and then decided, “yaca le faire,” a contraction of the French phrase “il n’y a qu’a le faire,” which basically means, “let’s do it.” They called the restaurant Le Yaca as a gag, but the name caught on with customers who were amused by the pun and contributed to the restaurant’s lore by inventing “yaca-isms” of their own: yaca y aller (let’s go). Daniele came to the United States and opened Le Yaca in Williamsburg. Daniel Abid bought Le Yaca in 2001. Daniel worked and trained in such prestigious places as “Le Pre Catelan” and “Lenotre” in Paris; “L’Amandier” and “Roger Verge," and to top it all off, “Alain Ducass

Top review

Kit

Dined 5 days ago

We both ordered the filet with Roquefort sauce. It was cooked to perfection, and delightful. My wife also ordered the tuna sashimi appetizer, which was delicious and plentiful. Her only complaint was that it was not served with with crackers, traditionally the way we have seen it served. All in all a delightful dinner in a lovely setting.

Joshua Wilton House

4.8

4.8 (1113)

$50 and over

Contemporary French / American

Harrisonburg

About the restaurant

Located in an elegantly restored Victorian home in historic downtown Harrisonburg, the Joshua Wilton House is a bed & breakfast and fine dining destination. Executive Chef Tom French uses high quality ingredients sourced from the Shenandoah Valley to create a seasonal menu highlighting our local products . The full service bar includes signature cocktails, craft beers and an award-winning wine list. During the warmer months, seating is available on the outdoor brick patio. In the winter time, warm up in our lounge next to one of the original wood burning fireplaces and enjoy a cocktail before your meal. The Joshua Wilton House is also a private event and wedding venue, so please visit our website or call us for any special occasion you are celebrating!

Top review

HeshamVIP

Dined 1 day ago

The place is of course unique and the food is amazing. The meatballs are out of this world and the truffle soap was so good. Avery was very professional and made all the right suggestion which we followed and truly enjoyed. Highly recommended for sure

The Ivy Inn Restaurant

4.9

4.9 (3836)

$50 and over

Contemporary American

Charlottesville

About the restaurant

Seasonal Local American Cuisine. We use many local products from local farmers. We are located about a mile west of the University of Virginia campus. Historic old home turned into a restaurant. Three small intimate dining rooms upstairs, one on the ground floor and a large weather protected patio. In the winter the Patio is heated. Family owned since 1995. Special diet needs met upon request.

Top review

Eric

Dined 1 day ago

We celebrated our anniversary dinner here as a recommendation from my friend at work. The place was beautiful especially this time of year. Our server is Simon & he was outstanding. We were provided with a complimentary toast in addition to their small bites of appetizer & bread with butter. We ordered additional cocktails which were both refreshing. The Texas short ribs were delicious. I had the chicken cordon blue & my significant other had the lamb rack. Both taste really good.Finally we had the fudge brownie with peppermint ice cream which I think was really festive. They gave us ginger bread cookies which is a really nice touch of the restaurant. Our overall dinner experience was great.

Cochon on 2nd

4.7

4.7 (2802)

$31 to $50

Contemporary American

Williamsburg

About the restaurant

With innovative cuisine, genuine hospitality and a welcoming atmosphere, Cochon on 2nd is a place where fine cuisine meets approachable comforts. We work hard to find the perfect selection of ingredients that create a memorable dining experience. Our chef-driven restaurant, located in Williamsburg, Virginia, offers rotating menus of food creations that make this a top choice when dining in the Hampton Roads area. Our unique concept is perfect for both special occasions and everyday dining.

Whether you’re planning a family dinner, a night out with friends, or a gastronomy treat for out-of-town guests, we believe Cochon on 2nd will become your favorite dining destination.

Top review

DAVID

Dined 5 days ago

Great food and great service! We had pork chops, beef fillet, and the duck. Every meal was perfectly seasoned and cooked.

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