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Restaurants in the South That Require COVID-19 Vaccination for Indoor Dining

A photo of Red logo
by OpenTable
Updated March 24, 2022
As local regulations rapidly change due to the pandemic, OpenTable aims to highlight the measures individual restaurants are taking to ease diner and worker concerns and help restaurants better serve their communities. Check this map to see which restaurants in the South now require vaccination against COVID-19 to dine inside.
A photo of 42 bar and table at The Clinton Presidential Center restaurant
4.9
4.9 (1007)
$30 and under
American
Little Rock
About the restaurant
42 bar and table, the Clinton Center’s onsite restaurant, offers diners a delicious blend of local favorites and internationally-inspired cuisine. Come enjoy our acclaimed food and outstanding service in our dining room or on our patio and terrace, which offer unparalleled views of the Arkansas River and the lighted Clinton Presidential Park Bridge.

Top review
RandallVIP
Dined 6 days ago
Lovely setting. Brought guests from NYC and we all enjoyed our food, excellent service . Highly recommend
A photo of Opaline Bar and Brasserie restaurant
4.4
4.4 (297)
$30 and under
French
Downtown
About the restaurant
The French way of dining – often en plein air, typically unhurried and with a strong commitment to quality ingredients – is one of the cornerstones of l’art de vivre. Join us at Opaline Bar for thoughtful, French-inspired cuisine and specialty drinks in the heart of Washington DC.

We also offer a special curated afternoon tea every Saturday afternoon.

Top review
David
Dined on Dec 11, 2024
Opaline is a great choice if you want a lively after-work spot to meet. Tile floor and otherwise hard surfaces make the noise level pretty high. Bit of an own goal on my part for making a reservation to meet my sister and her husband for dinner here, as the restaurant wasn't really suited to a quiet evening of conversation. (It says "Bar" right there in the name, so I guess Reading is Fundamental.) We actually considered going somewhere else but glad we stayed because the food and service were both quite good. A fresh take on Caesar salad, a delicious just-right pappardelle perfect for a cold evening and a lovely dark chocolate cake for dessert.
A photo of Campagnolo restaurant
4.7
4.7 (864)
$31 to $50
Italian
Midtown
About the restaurant

Conveniently located in midtown Atlanta, Campagnolo’s is a beautiful, intimate Italian restaurant with a warm and inviting atmosphere. The restaurant offers both indoor seating with private booths and an outdoor patio that spills out to the open road. The menu at Campagnolo’s features a number of Italian staples, including fantastic fresh salads,hearty pasta dishes and mouth-watering entrees. This restaurant also features an indoor bar that serves delicious cocktails and exotic drinks, as well as wine and sodas for every type of guest.

Come visit us on Wednesday nights when our bottles of wine are half price. Don't miss our superb brunch served every Saturday and Sunday at 10am. This restaurant is open Mondays through Sundays.







Top review
EmileVIP
Dined on Nov 9, 2024
Diego is amazing and attentive! We are impressed by his demeanor and attention to detail.
A photo of Arnaud's restaurant
4.7
4.7 (7372)
$50 and over
Creole
French Quarter
About the restaurant
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience.
Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes.

Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.

Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.
Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).
Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.

Top review
MarkVIP
Dined 5 days ago
The New Orleans experience! What you expect in an energetic city during the holidays.
A photo of Tersiguel's French Country Restaurant restaurant
4.7
4.7 (2303)
$50 and over
French
Ellicott City
About the restaurant
**Our menu currently features a six course Chef's menu only.**


Our six course Chef's menu at Tersiguel's is a combination of authentic French-style cooking and rustic country fare reminiscent of cuisine found in Tersiguel's original home of Brittany, France. Tersiguel's cuisine is reflective of the seasons, with a garden that produces lettuces, herbs, vegetables, fruits and edible flowers. Tersiguel's is quintessential French Country "from the farm to your plate" cooking. Chef Tersiguel describes his food as "French soul food". The Tersiguel family has operated one of the regions best restaurants for over 45 years and continues this tradition with annual ratings of "Best French Restaurant" from the Zagat and Baltimore Magazine.

Top review
David
Dined 7 days ago
Tersiguel’s is a place where amazing food, great service and perfect ambience merge as one to give its guests a perfect experience. The courses are packed with great flavors and the staff does a great work explaining every plate in detail. It’s a place worth visiting with your other half to give them a taste of greatness!
A photo of Central Michel Richard restaurant
4.7
4.7 (7629)
$31 to $50
American
Penn Quarter
About the restaurant
Michel Richard's modern American brasserie and winner of the 2008 James Beard award for best new restaurant. Central is Michel's tribute to great American cuisine, both modern and classic, with a French accent known for our award winning fried chicken & decadent desserts.

A vibrant happy hour with a great wine list, beer & cocktail menu, Central offers a lunch & dinner 3 course prix-fixe menu.

Located on the corner of 11 St. & Pennsylvania Ave NW , walking distance to the White House, Theatres, Capitol One Arena, The National Mall & Monuments.

Private dining for up to 16 guest, semi-private for 20 guest, & private events for up to 200.

We offer a $10.00 parking discount for dinner guests that park in the 10th St. garage between E St. and Pennsylvania Avenue starting at 5:00 PM from Monday-Saturday. Please ask the host or your server to receive a validation ticket.

Top review
JohnVIP
Dined 4 days ago
Great service and food. Had a nice catch up with my friend. Chopped salad with salmon was perfect.
A photo of Caruso's Grocery - Pike & Rose restaurant
4.5
4.5 (670)
$31 to $50
Italian
North Bethesda
About the restaurant
Caruso's Grocery in Pike and Rose is modeled after the classic, Italian-American "red sauce" joint. You know the one: nostalgic photos on the walls , a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here. A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.
Top review
james
Dined 3 days ago
Great service & food. Our first visit and we will be back!
A photo of Bleu restaurant
4.5
4.5 (65)
$30 and under
Comfort Food
North Carolina
About the restaurant
Our chefs are well-experienced, and they share our commitment to provide residents with a one-of-a-kind dining experience. Residents will have no shortage of cuisines to sample, allowing them to taste the flavors of different parts of the world without leaving the community.
Top review
Rusty
Dined on Dec 10, 2024
Excellent! Great food and great service! Thanks! We really enjoyed it!
A photo of The Grill Room restaurant
4.8
4.8 (1564)
$50 and over
Unspecified
Central Business District
About the restaurant
The Grill Room at Windsor Court is recognized as a local leader in Modern American cuisine with a distinct New Orleans flair. Join our highly-acclaimed Executive Chef Alex Kuzin for a truly remarkable breakfast, lunch or dinner at one of the finest restaurants in the world - and one of only three four-star/four-diamond restaurants in all of Louisiana.
Top review
LisaVIP
Dined 5 days ago
Was such a nice lunch. Service was a bit slow but friendly. Everything we ate was a perfect 10 except my husbands oyster po-boy’s crispy oysters were soggy and my cheeseburger bun was hard on top.. but nothing that would deter us from dining here again and again. Thank you Windsor Court for such a lovely experience. The Windsor Court salad was perfection BTW!
A photo of Le Salon restaurant
4.9
4.9 (1055)
$50 and over
Afternoon Tea
Central Business District
About the restaurant
Themed Tea Dates: Mardi Gras Tea- January 27 & 28, The Windsor Court's Birthday Celebration Tea- February 17, *Irish Tea- March 17 (Adults Only- Price $80pp), Easter Tea-March 30 &31, Mothers Day Tea-May 11&12, Princess Tea-June 22 & 23 (Price-Adult $80pp & Kids $55pp) *Prohibition Tea-July 20 (Adults Only-Price $80pp), *LGBTEA August 31, (Adults Only-Price $80pp), Swift-Tea- October 12 & 13(Adults $80pp & Kids $55pp), *Halloween Tea-October 26 & 27 (Price-Adults $80pp & Kids $55pp) *Holiday Tea-November 29-Dec 31st (Adults $80pp & Kids 12 & under $55pp) (limited seating) - Please call for availability.



Experience the delightful tradition of afternoon tea at Le Salon. Sip from a selection of 30 of the finest loose-leaf variety brews while your ears enjoy soft melodies from a harpist or pianist from the LA Philharmonic Orchestra. Enjoy an assortment of delicious tea sandwiches, scones and sweets as you engage in one of New Orleans locals most beloved and fashionable pastimes.

Top review
Cyndy
Dined 4 days ago
Holiday Tea is a wonderful way to celebrate the holidays!
A photo of Floriana restaurant
4.7
4.7 (3841)
$30 and under
Italian
Dupont Circle
About the restaurant

Floriana offers authentic Italian recipes with handmade pastas in the most comfortable of environments. Located in DC's Dupont Circle neighborhood, in a historic brick stone row house that has been converted into a cozy restaurant, but hasn't given up the feel of coming over to someones home for dinner. Offering a seasonal menu of fresh and local ingredients Floriana has developed a reputation for consistent, high quality, authentic, feel good dishes at a great value. Our pledge of superior service is matched only by our ability to make every guest feel welcome and comfortable when joining us for a DC dining experience.We pay special attention to every guest that chooses Floriana.

Top review
JamesVIP
Dined 4 days ago
The experience was marred only by a loud table in the window that dominated the room. Food and service were excellent.
A photo of Ralph's on the Park restaurant
4.7
4.7 (4386)
$31 to $50
Creole
Mid-City / City Park
About the restaurant
Voted a "Top 10" Restaurant by NOLA.com readers and offering the city's best view of the majestic oak trees of City Park, Ralph's on the Park dishes up award-winning contemporary Creole cuisine amidst relaxed, casual elegance. We offer fresh takes on New Orleans favorites showcase the finest seasonal Gulf seafood, premium meats, and locally sourced produce.

Ralph's on the Park's Friday Lunch is a freewheeling New Orleans tradition. Weekend Brunch is a festive occasion featuring inspired egg entrées paired with perennial favorites Turtle Soup and City Park Salad. Dinner draws locals longing to celebrate - something, anything! with good company, creative cooking, and well-crafted cocktails.


Top review
Gina
Dined 3 days ago
Fabulous Birthday lunch for my husband! Although the restaurant was very busy the service & food was perfect , everyone was very attentive & in the holiday spirit.
A photo of Cafe Berlin restaurant
4.7
4.7 (2316)
$30 and under
German
Capitol Hill
About the restaurant
Café Berlin has been serving authentic German cuisine on Capitol Hill since 1985. It occupies the ground floor of three townhouses whose front yards serve as Biergarten for outdoor dining. The interior features a small bar and two cozy dining rooms. The restaurant is located within a short walking distance of Union Station and the U.S. Capitol. It draws politicians, congressional staffer, and tourists as well a loyal following of neighborhood residents. The traditional dishes are authentically prepared with lighter touch by chefs with extensive experience in German cuisine. In addition to the regular menu, the restaurant offer seasonally changing menus that feature fresh asparagus in the spring, salads and light fares in the summer, Bavarian dishes during Oktoberfest in the fall, and wild game in the winter. Desserts which are freshly made in-house include apple strudel, black forest cake, and luscious cream tortes. The bar offers a selection of imported German beers and wines.
Top review
Maureen
Dined 7 days ago
It was my friend’s first time having German food — and she loved all of it (from apps to entree to Spezi to dessert)!! Thank you for making her first experience a memorable one! Wunderbar!
A photo of Muriel's Jackson Square restaurant
4.7
4.7 (10289)
$50 and over
Creole / Cajun / Southern
French Quarter
About the restaurant
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
Top review
Chris
Dined 4 days ago
Fantastic, as always. Had the panko-crusted salmon that was served on mushroom oyster chowder: how creative—and delicious! The service was prompt and attentive. This is why Muriel’s is a must-do when we’re in NOLA.
A photo of Flavio restaurant
4.3
4.3 (923)
$31 to $50
Italian
Georgetown
About the restaurant
Conveniently located in the heart of historic Georgetown. Serving some of the best Italian fares in a very comfortable atmosphere. Our moderately priced menu offers a variety of veal, seafood, and pasta and served by knowledgeable, courteous staff. Flavio is able to take private parties of up to 350. Please contact the restaurant for inquiries on private parties.
Top review
KevinVIP
Dined on Nov 27, 2024
Great Italian food in a convenient location in Georgetown. Very friendly professional servers. Not too busy or loud. We always eat here at least once when we visit DC.
A photo of Red Fish Grill restaurant
4.5
4.5 (8502)
$30 and under
Seafood
French Quarter
About the restaurant
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill.

Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding.

Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.

Diner's Choice Award - Opentable
"Top Place for Seafood in the U.S." - USA Today
"Best Seafood Restaurants in the U.S." - Travel + Leisure
"The Best Seafood Restaurants In America" - Tasting Table

Top review
keelynVIP
Dined 1 day ago
Delicious fish. Great server. I had red fish. Yummy.
A photo of Das Ethiopian - Georgetown restaurant
4.7
4.7 (1533)
$31 to $50
Ethiopian
Georgetown
About the restaurant
DAS Ethiopian offers you a cozy two story setting, with rare outside dining views and al fresco patio dining in season. DAS is located at the eclectically brilliant historic corner of the internationally renowned shopping district of Georgetown. A tent under which all come to feast is the very Amharic definition of DAS, and that is what you will enjoy here. From neighborhood diners, nearby students, journalists, to international visitors and performers, all enjoy the casual but refined atmosphere that serves up the freshest Ethiopian dishes from local and sustainable food sources. Let us know of your dining plans now so we may accommodate any extra needs or private dining desires you may have. We look forward to serving you again and again!
Top review
Charles
Dined on Dec 13, 2024
Service great food excellent recommend Nice roomy room
A photo of Restaurant August restaurant
4.9
4.9 (8131)
$50 and over
Contemporary French / American
Central Business District
About the restaurant
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.

Top review
StevieC
Dined 1 day ago
Beautiful atmosphere and top-notch service. Food was very good but menu is limited.
A photo of Alhambra restaurant
4.8
4.8 (703)
$50 and over
Mediterranean
Downtown
About the restaurant
*2023 WINE SPECTATOR AWARD OF EXCELLENCE*

Taking inspiration from the landmark Alhambra Palace and Fortress in southern Spain, one of the most famous monuments of Islamic and Spanish Renaissance architecture, our new menu exemplifies the blending of cultures and cuisines across the region.

Showcasing their rich bounty of produce and fish in a modern and convivial setting, Chef Brian Bladfält Landry presents a seasonally inspired menu enhanced with the bold flavors across a variety of the region’s cultures. With distinct menus offered across brunch, lunch and dinner, the dining concept focuses on four sections of small plated dishes – sea, land, garden and table – all meant to be shared.

Alhambra is located on the lobby-level of The St. Regis Washington, D.C. at 923 Black Lives Matter Plaza NW in the heart of downtown D.C. The restaurant is open daily for breakfast and lunch, as well as dinner from Monday through Saturday and brunch on weekends.

Top review
Phillip
Dined 2 days ago
Took couple of teammates to have dinner. Dining area was not busy. Service and food was top notch!!!
A photo of The Pelican Club restaurant
4.6
4.6 (4553)
$31 to $50
Creole / Cajun / Southern
French Quarter
About the restaurant
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
Top review
Mick
Dined 7 days ago
We attended the Pelican club for a Revillion dinner and it was an incredible experience in a really beautiful dining environment. Food was sensational.
A photo of The Arsenal at Bluejacket restaurant
4.7
4.7 (1067)
$30 and under
Contemporary American
Navy Yard
About the restaurant
The Arsenal is the 200-seat restaurant & bar housed within the brewery, Bluejacket. The menu updates, refines and extends the classic fare of beer halls and public houses by featuring the best locally sourced products available and highlighting reinterpretations of hearty classics such as steamed mussels, artisanal sausages and more. Gourmet sandwiches, seasonal salads & vegetables, alongside approachable bar snacks are the perfect accompaniments to a signature Bluejacket brew.


Top review
Mauricio
Dined 6 days ago
Food and beer were great. Great place and good crowd.
A photo of Grand Isle Restaurant restaurant
4.5
4.5 (1162)
$30 and under
Seafood
Warehouse District
About the restaurant
Our favorite dishes include, Char-grilled Oysters, Smoked Fried Oysters, Crawfish Beignets, Crab Dip, Shrimp Caminada Po'boy, Redfish on the Half Shell, Whole Baked or Fried Pompano, and our Creole Crawfish Pasta.

We are just a few blocks from the Convention Center. We are located on Lafayette Street, Convention Center Blvd. and Fulton Street.

We offer a casual, relaxing atmosphere inside or outside on our patio.

Our oysters are locally sourced from hardworking, lifetime fisherman from the Gulf of Mexico. Day or night you can stop in grab a cold local draft and watch the art and skill of our oyster shuckers at the Oyster Bar. Stay awhile and enjoy a dozen or two!


Top review
kevin
Dined on Dec 13, 2024
Went for the happy hour and it was very good. The oysters were massive and very good. The shrimp boil was cooked perfectly. The server was so attentive and really nice. Overall a very good experience
A photo of La Petite Grocery restaurant
4.8
4.8 (5852)
$31 to $50
French
Garden District
About the restaurant
Come dine in this beautifully restored Uptown restaurant on Magazine Street and enjoy James Beard Award Winning Chef Justin Devillier's contemporary Louisiana Cuisine.

The La Petite Grocery name pays homage to the history of its home, a building that’s stood for more than a century. The original structure was built in the late 1800s and called the Central Tea, Coffee and Butter Depot. In 1908, a fire devastated the space and it was transformed into a full service grocery store. Later it was most notably a fine foods and butcher shop, VonderHaar’s Fine Foods until 1982. When La Petite Grocery opened in March of 2004, they similarly aspired to provide the neighborhood with exotic teas, locally roasted coffee, and fresh produce. By doing this, we hope to provide a dining experience that evokes nostalgia of old New Orleans. Reservations are preferred.

Top review
MarciVIP
Dined 1 day ago
Love this restaurant! Food was outstanding and the service was great! Started with the crab beignets, and the ricotta dumplings. They said they were their signature appetizers and they did not disappoint! For our mains we got the shellfish stew, the turtle bolognese, the burger and the pan roasted chicken breast. All entree were delicious! If you’re heading to New Orleans, I highly recommend putting this restaurant on your list!
A photo of Chaplin restaurant
4.7
4.7 (1575)
$30 and under
Japanese
Shaw
About the restaurant
Chaplin's Restaurant & Bar is a 1930's style Japanese Ramen House and cocktail bar. Chaplin's Executive Chef and Partner, Myo Htun, is originally from Burma, but was cooking ramen in Japan at a young age. Myo received a blessing from his mentor in Japan after nearly 30 years of cooking in Japan, to come to America and continue to showcase his authentic Ramen and traditional Japanese cuisine. Chaplin's Restaurant demonstrates the aesthetic of a bustling ramen house in Japan in the 1930's silent film era. There is also a large outdoor dining area that is dog friendly. Chaplin's is located in the heart of the Historic Shaw neighborhood. And it is open until last call 7 days a week. Chaplin's received a Plate certification in the Michelin Guide in 2020. And it is located steps from the convention center and popular Logan Circle, 14th street and City Market.
Top review
KyleVIP
Dined on Dec 10, 2024
Chaplins always offers great food with good service, and tonight was no exception. They were slammed with large tables from a convention, yet the team still managed to run a very efficient service without compromising on taste or hospitality!
A photo of Luke restaurant
4.6
4.6 (9186)
$30 and under
French
Central Business District
About the restaurant
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
Top review
MichaelVIP
Dined 3 days ago
I’ve submitted several reviews, as I eat here a good bit. It’s silly excellent, still my favorite. There’s a wide variety of Gulf oysters from which to choose. The seafood gumbo is my favorite in the city, really rich & full of protein. I had the Speckled Trout Amandine, which I had not tried before, & it was quite good. In short, it’s always a great meal at Luke, & I’ll keep coming back until they give me a reason not to.
A photo of Iron Gate restaurant
4.6
4.6 (3003)
$50 and over
Mediterranean
Dupont Circle
About the restaurant
Iron Gate, located near Dupont Circle, stands as one of the district’s oldest continuously operating restaurants and is split between a sumptuous dining room, a wisteria covered patio and a handsomely enclosed carriageway that houses the bar.

Chef Anthony Chittum, a native of Maryland’s Eastern Shore, and his team have revitalized the space with a menu that takes inspiration for the cuisines of Greece, Sicily, Sardinian and Southern Italy, interpreting those traditions and techniques using the finest products and seasonal ingredients of the Mid-Atlantic.

Iron Gate also serves as an idyllic oasis for fine private events both large and small, so please consider us when planning your next fête, we'd love to have you as our guests.

Top review
Marjorie
Dined 3 days ago
My friend and I dined in the outdoor eating space at Iron Gate where there were impressive fires burning next to each table. We were snug and warm. Our waiter was so welcoming we relaxed and relied on his advice while ordering. Our food was amazing from the tasty welcome dish through the main dish and two delicious desserts. The young woman at the front door went beyond her duties to help us add a second ride to our taxi order. We plan many return visits!
A photo of The Country Club restaurant
4.8
4.8 (1170)
$30 and under
Creole / Cajun / Southern
Bywater
About the restaurant
Hidden away in the Bywater neighborhood, The Country Club offers an elegant escape from everyday living. Our beautiful restaurant and bar deliver exquisite food and drink in sophisticated surroundings. We offer chef-driven cuisine inspired by Italian-French and Creole-Southern heritages. Our incredible menus by Chef Chris Barbato, formerly of Commander’s Palace, has all the foodies talking. Our award-winning wine program features more than 140 bottles from 13 countries and its very own private label wines. You MUST be 21 or over to dine with us. Some outdoor seating is available. If you would like to request outdoor seating, please do so when you arrive. We book up for Drag Brunch six months out, HOWEVER, as people cancel reservations they immediately become available online, so be sure to check back often. For Parties over 20 people please contact us directly.

Top review
Brenda
Dined 6 days ago
Had a wonderful time with some dear friends. The entertainment was excellent.
A photo of Cork Wine Bar & Market restaurant
4.6
4.6 (523)
$30 and under
Contemporary American
Logan Circle
About the restaurant
Logan's favorite neighborhood wine bar and restaurant - now with a beautiful expanded garden patio! Locally owned Cork is an affordable, casually elegant place that demystifies the world of wine by giving you real descriptions of what you are drinking, flights of wine so you can explore different regions and varietals, and suggestions for pairing our wines with our delicious menu of plates to share. From cheese and charcuterie to steaks and crispy calamari, Cork offers a full menu to delight you as you sample our curated selection of Old World Wines. Cork Wine Bar is the creation of Logan Circle residents Diane Gross and Khalid Pitts. Cork also features a full bar.

Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.

Top review
Zac
Dined 3 days ago
10/10 would return again. Wine and cheese were both fantastic
A photo of The Italian Barrel restaurant
4.7
4.7 (3459)
$31 to $50
Italian
French Quarter
About the restaurant
Fine dining awaits you in our intimate dining area. Both indoor & outdoor as well as seating at our premier handcraft bar. Our marble-top bar greets you upon entry, you will find yourself in candle light looking at white linen tables that are positioned on beautiful wood and brick flooring surrounded by bottles of fine Italian wines. The Chef and Owner Samantha Castagnetti brings her city in Northern Italia to you via overnight shipments of imported Italian foods and boast over 40 wines almost all are served by the glass- 14 years and counting.. Come and see what everyone raves about!
Authentic food is an understatement - this is the real thing. Reservations are most welcomed and taken only through OpenTable for parties of 12 or less.

Top review
JohnVIP
Dined 1 day ago
Wonderful food and service! Our annual Christmas celebration with friends!!!!
A photo of Domenica restaurant
4.5
4.5 (7447)
$30 and under
Italian
Central Business District
About the restaurant
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.

While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.

Top review
LisaVIP
Dined 2 days ago
Our server was great! I wish I knew her name! Good recommendations, kind and knowledgeable. Food great as always! We got the new red blend and the montepulciano. White pizza to start, squid ink pasta and closed out with the stracciatella gelato and cappuccino. What a great meal and dining experience before going to the Holiday Spectacular at the Orpheum.
A photo of The Sovereign restaurant
4.7
4.7 (665)
$31 to $50
Belgian
Georgetown
About the restaurant
The Sovereign is a Belgian bar & bistro committed to celebrating the rustic cuisine & fabled brewing culture of Belgium. Located in the vibrant Georgetown neighborhood, the Sovereign's kitchen is led by Executive Chef Andres Zuluaga whose classic, ingredient-driven Belgian dishes draw on French, German & Dutch cooking techniques & traditions. The Sovereign features 50 drafts & more than 350 bottles meticulously curated by Beer Director, Greg Engert.


Top review
WilliamVIP
Dined 7 days ago
Do not wish to add further comments. Do not wish to add further comments. Do not wish to add further comments.
A photo of Fountain Lounge restaurant
3.8
3.8 (574)
$30 and under
Bistro
Central Business District
About the restaurant
The Fountain Lounge a New Orleans Bistro at The Roosevelt Hotel, a beloved restaurant since 1938, offers a modern take on traditional Southern cuisine. Using fresh South Louisiana ingredients with creative flair, it blends timeless New Orleans flavors with innovative twists. From classic Fried Chicken Mondays, featuring a four-generation recipe, to our inspired approach to creole cuisine, our bistro menu provides a warm yet surprising welcome to both travelers and locals.
Enjoy live entertainment Thursday, Friday, and Saturday evenings from 6:00PM to 10:00PM


Top review
Jeremy
Dined 4 days ago
The food was fabulous! The service was slow and painful!
A photo of Bourbon House restaurant
4.3
4.3 (3616)
$30 and under
Seafood
French Quarter
About the restaurant
“Arguably the best oyster bar of any white tablecloth restaurant in New Orleans” per the Times-Picayune, Dickie Brennan’s Bourbon House is all about local seafood. If it’s not in season, you won’t find it on the menu. Enjoy authentic New Orleans dishes and oysters on the half-shell in a lively atmosphere overlooking Bourbon Street.

Dickie Brennan and his culinary team have created an incredible menu of classic New Orleans dishes complemented by new favorites. Signature favorites include Gulf fish on the Halfshell and New Orleans style Barbeque Shrimp.

Bourbon is a central focus at the bar with 200 bourbons on the list. Bourbon House is the perfect place for a specialty cocktail or a straight pour of that hard to find small-batch whiskey.

Top review
Dennis
Dined 1 day ago
Service was excellent. Young man named Justus waited on us. Food was delicious as well as the cocktails. Great evening. Recommend highly
A photo of CIRCA at Navy Yard restaurant
4.7
4.7 (1218)
$30 and under
American
Navy Yard
About the restaurant
All of our CIRCA restaurants are neighborhood bistros serving delicious food and drinks. Each CIRCA is warm, inviting, and offers an energized social scene.

Whether dropping in for brunch, lunch, dinner — every meal is accompanied by an extensive wine list, including over 20 wine offerings by the glass and a seasonal cocktail list. Our patios are located on the best city corners for a vibrant dining experience. Join us and dine well!

Top review
JaneVIP
Dined 2 days ago
We had a business luncheon at the restaurant. Everyone enjoyed the fresh food, friendly service and variety of the menu. We will definitely come back.
A photo of Dickie Brennan's Steakhouse restaurant
4.6
4.6 (5523)
$31 to $50
Steakhouse
French Quarter
About the restaurant
“Top Steakhouses in America” Maxim Magazine and Playboy, and featured in the Wall Street Journal, Dickie Brennan’s Steakhouse serves straightforward prime steaks with a New Orleans touch. Signature dishes and sides include: The House Filet (served with masa flash-fried Louisiana oysters), Tomato Blue Cheese Napoleon, Pontalba Potatoes, and a Roasted Sweet Potato with Creole Pecan Butter. The house favorite dessert is a toss up between the Coconut Cake with a chiffon buttercream and the Bananas Foster Bread Pudding—so go ahead and order both.

For larger parties, please call (504) 522-2467.

Top review
Kathy
Dined 4 days ago
Excellent steak prepared perfectly . Good drinks. Excellent service.
A photo of Zeppelin restaurant
4.8
4.8 (730)
$31 to $50
Sushi
Shaw
About the restaurant
Shaw's first edomae-style sushi & kushiyaki grill where guests can enjoy daily sashimi & nigiri specials, happy hour from 4-6pm everyday, and half priced bottle sake every Tuesday from 4pm until close.

Come sing karaoke with us Thursday through Saturday starting from 10:30pm on.

Omakase is available upon request!

Top review
Lacey
Dined 7 days ago
Amazing service and food. Very cute and will most definitely be returning.
A photo of Palace Café restaurant
4.4
4.4 (5563)
$30 and under
French / American
French Quarter
About the restaurant
For larger parties, please call (504) 523-1661.

For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.

Top review
MarianaVIP
Dined 3 days ago
Our food was good — beet salad and the Pepper Duck — but the Bananas Foster blew me away! Delicious and a great show!
A photo of M bistro restaurant
4.2
4.2 (800)
$50 and over
Contemporary American
French Quarter
About the restaurant
Farm-to-table and authentic New Orleans cuisine come together in the French Quarter at M bistro, where the chefs take an indigenous approach to the preparation of meats, seafood and produce from farmers in Louisiana, Texas, Mississippi and Alabama. Three velvet-draped semi-private “Cheater’s Booths” and a private Wine Room offer additional venues for a special meal.

Our restaurant and lounge are conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.



Top review
NatalieVIP
Dined 4 days ago
Meals are always very good. However, the cocktails are super expensive- can get same drinks at other bars for less. Also. disappointed that the restaurant doesn’t validate for complimentary parking if we dine at the restaurant anymore. They now give diners a 50% discount.
A photo of Swahili Village The Consulate restaurant
4.5
4.5 (486)
$50 and over
African
Dupont Circle
About the restaurant
Swahili Village Restaurant and Bar offers authentic Kenyan meals and Kenyan ambiance. Venture in and be transported to a city in Kenya. Karibu. We serve nyama choma, tilapia, samosas, imported beer, and beverages.
Top review
carla
Dined 7 days ago
Everything was Perfect!!!! No negative feedback! Will absolutely be back!!
A photo of Apolline restaurant
4.7
4.7 (1762)
$30 and under
Contemporary American
Uptown
About the restaurant
Located in beautiful Uptown New Orleans, Apolline features contemporary French cuisine with Creole influence and locally-grown ingredients - to include the restaurant's own gardens for herbs, peppers, and tomatoes. Set in the renovated cottage-style home, Chef Bill Prats and his staff invite you to partake in the innovative menu and exceptional service that have been a trademark of this New Orleans restaurant for over a dozen years.
Top review
Jason
Dined on Dec 12, 2024
It was an epic experience. Would definitely come back.
A photo of Rosemary Bistro Cafe restaurant
4.6
4.6 (518)
$30 and under
Contemporary American
Friendship Heights
About the restaurant
Rosemary Bistro Cafe is a restaurant based in Washington, D.C. that serves classic French-based cuisine. All our menu offerings prepared using the freshest ingredients. If you’re looking for a cozy dining experience in the D.C. area, come by our restaurant today.


Top review
F
Dined on Dec 7, 2024
Rosemary is a true neighborhood gem, and offers inventive Franch-bistro cuisine in a friendly and relaxed atmosphere. Tim is a fabulous server to boot. We had the onion tart, the pheasant, and the hazelnut/pecan tart -- all wonderful dishes! Highly recommended!
A photo of Caruso's Grocery - DC restaurant
4.8
4.8 (1172)
$31 to $50
Italian
Capitol Hill
About the restaurant
Please note that we are not offering Restaurant Week at our DC location.

Located at 914 14th Street SE in Washington, DC.

Caruso’s Grocery is modeled after the classic, Italian-American "red sauce" joint. You know the one: red banquettes, a killer chicken parmesan, Sinatra pouring through the speakers. If you’re looking for modern interpretations of a chef's take on the classics, you won’t find them here.

A joint venture from Neighborhood Restaurant Group and Partner Matthew Adler.

Top review
JimmyVIP
Dined 7 days ago
All the food was delicious. Great service and couldn’t believe how low prices were. Wine and cocktails $12-16 great value.
A photo of Michele’s restaurant
4.3
4.3 (290)
$31 to $50
Contemporary French / American
West Loop
About the restaurant
MICHELIN-starred Chef Matt Baker's second restaurant is an homage to his late mother. Join us for Summer Restuarant Week, August 12th-25th for $35 lunch options and a $55 dinner menu!

Guests can enjoy the bar and lounge, perfect for dining solo or gathering with friends. Weekends are reserved for delectable brunch options, served alongside craft cocktails. A slight departure from his highly-acclaimed Michelin-starred restaurant, Gravitas- the approach to all things culinary at Michele's is just as seasonal and serious, but playful and accessible.

We have a celebration fit for any occasion: the perfect blend of delicious food, live entertainment, and great company! Now offering lunch, Mondays-Fridays 11:00am-3:00 pm.

Ask about our specialty features:
Monday Burger Night
Wine Down Wednesdays
Live Music & Prime Steaks Every Thursday
Half-Shell Happy Hours
Seasonal Happenings & More!

Top review
OpenTable DinerVIP
Dined 7 days ago
The food was excellent and better than I expected. The restaurant has a casual elegance. I will return.
A photo of 3rd Block Depot Kitchen + Bar restaurant
4.2
4.2 (2832)
$30 and under
Creole / Cajun / Southern
French Quarter
About the restaurant
3rd Block Depot Kitchen + Bar delivers a culinary and mixology snapshot of NOLA. In a city famous for its food and drink, we’re proud to stand out as a signature on Chartres Street.

Serving breakfast, brunch, lunch, and dinner, 3B is nestled in the famed W New Orleans - French Quarter as a striking hideaway known for its inventive Southern cuisine, its strong drinks and its excellent live music on weekends. Glowing golden orange (the hue of New Orleans’ notorious Sazerac cocktail) and with natural light pouring in from the street, 3rd Block is equal parts ultra-contemporary and intimate. Recharge, indulge, or pop in for a quick takeaway drink or snack.

With vibrant ambiance and cuisine, we welcome intimate gatherings, festive get-togethers and unique private events. Just steps from Jackson Square, ready to transport you with Southern hospitality.

Join us every Sunday and experience our Legs & Eggs Brunch with Bella Blue.

Top review
Daniel
Dined on Dec 9, 2024
We enjoyed the food and the atmosphere. Service started out slow but they made up for it. I will return when I visit again.
A photo of Tableau restaurant
4.5
4.5 (4785)
$31 to $50
Creole / Cajun / Southern
French Quarter
About the restaurant
For large parties, please call (504) 934-3463.

Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Our beautiful balconies offer the best view of Jackson Square.

Top review
Morgan
Dined 1 day ago
The food was delicious, the atmosphere was amazing, and Alex, our waiter, was the best we have had in awhile!
A photo of Tujague's - New Orleans restaurant
4.3
4.3 (3479)
$31 to $50
Creole / Cajun / Southern
French Quarter
About the restaurant
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years.

Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.

Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.

If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.

Top review
SteveVIP
Dined 4 days ago
The food was excellent. Loved my BBQ shrimp appetizer. Fish special was also over the top.
A photo of Antoine's restaurant
4.6
4.6 (11253)
$31 to $50
Creole
French Quarter
About the restaurant
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.

Antoine's Dress Code is

Business Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.

All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.



Top review
Hanna
Dined 5 days ago
Our servers were wonderful! Alvin and the young man he was training (whose name I can’t recall) did a great job! We were visiting from Chicago, but we will make sure to come back the next time we are in New Orleans :)
A photo of Superior Seafood restaurant
4.8
4.8 (4837)
$31 to $50
Seafood
Uptown
About the restaurant
Superior Seafood & Oyster Bar is located in historic Uptown New Orleans, and is known for its authentic Louisiana seafood and Creole-inspired dishes at an affordable price.

Situated directly on the St. Charles streetcar line (stop number 24), on the corner of St. Charles and Napoleon Avenues, the restaurant offers a front row seat to all the beautiful sights and sounds New Orleans has to offer. The menu offers something for every taste, with items ranging from Shrimp & Grits to Filet Mignon, and many in between.

Top review
Jennifer
Dined 4 days ago
From the moment you walked in you felt the Holiday spirit! Our waiter, Kevin was wonderful. I asked him for his recommendations and they were all on point…kinda want to eat there again tonight!!
A photo of Brennan's restaurant
4.8
4.8 (11722)
$31 to $50
Creole
French Quarter
About the restaurant
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com.

Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).

Top review
Morgan
Dined 4 days ago
This was not my first time visiting Brennan’s but was my first time dining. Everything was great from the cocktails to the food, the service and the special cotton candy dessert. I had a wonderful birthday experience.
A photo of Shaya restaurant
4.9
4.9 (5065)
$31 to $50
Israeli
Uptown
About the restaurant
Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.
Top review
Nicole
Dined 2 days ago
We love this place. Everytime we go to New Orleans we have to eat here. Love love love
A photo of Cafe Degas restaurant
4.7
4.7 (2959)
$31 to $50
French
Mid-City / City Park
About the restaurant
Voted Most Romantic Restaurant in New Orleans, this Faubourg St. John Bistro offers simple, yet artfully executed, classic French cuisine featuring seasonal and locally sourced ingredients. Enjoy a fine dining experience in a casual outdoor cafe atmosphere on the beautiful and historic Oak-lined Esplanade Avenue.
Top review
BillyVIP
Dined 2 days ago
Food was great. The service was excellent. Brady made is fun and entertaining. Hope to have her again when we go back
A photo of Fogo de Chao - New Orleans restaurant
4.2
4.2 (2533)
$30 and under
Brazilian
French Quarter
About the restaurant
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Top review
LaQueishia
Dined 4 days ago
The best cheesecake I’ve ever had in my life. The food was phenomenal but typical at every fogo de chao. The winner for my birthday dinner was the caramel brûlée cheesecake. I have had it in Chicago before but never had it with the crispy and buttery outer layer I am not sure why it was sooo good But I would do anything to get the recipe or take a whole one back home with me. Sooo yummy not too sweet, more creamy and buttery. I will be dreaming about this one when I return to Chicago
A photo of Arnaud's Jazz Bistro restaurant
4.7
4.7 (1216)
$50 and over
Creole
French Quarter
About the restaurant
Arnaud's Jazz Bistro is the relaxed dining option of the venerable Arnaud's Restaurant. Located next door to Arnaud's Main Dining Room, guests enjoy classic Creole cuisine in this lively setting, overlooking Bourbon Street, featuring a three-piece jazz band for an additional $6.00 per person. Named a top New Orleans restaurant by Southern Living magazine, Arnaud’s offers the quintessential New Orleans dining experience. A Sunday Jazz Brunch is served weekly in Arnaud's Main Dining Room (Reservations Recommended).
Top review
Nicole
Dined 3 days ago
First Class!!!! The service was incredible and the food was scrumptious!!!!
A photo of Hard Rock Cafe - New Orleans restaurant
3.9
3.9 (560)
$30 and under
American
French Quarter
About the restaurant
Hard Rock Cafe is a global phenomenon with 185 cafes that are visited by nearly 80 million guests each year. The first Hard Rock Cafe opened on June 14, 1971, in London, England, and from there the brand has expanded to major cities and exotic locations around the world.
Top review
Richard
Dined on Oct 22, 2024
The waitress was great, very polite , and helpful. The manager Shane came around checking on the while dining room displayed great customer service. The food was great. The Baby Back Rib was so tender that I could pull the meat right off the bone with easy.
A photo of Superior Grill - New Orleans restaurant
4.7
4.7 (725)
$30 and under
Mexican
Uptown
About the restaurant
Add some real spice to your life! Superior Grill has been rated consistently as one of Louisiana’s best Mexican restaurants since 1983 when our first establishment opened in Shreveport. Our New Orleans location opened in 1997 and has become a landmark in fine quality foods with a festive Mexican atmosphere. Superior’s authentic Tex-Mex food is made from scratch every day with only the freshest ingredients. Our tortillas are hand-rolled with care all day long. For added flavor, all of our meats are cooked over a mesquite grill. We are proud of what we make and how we prepare it. Superior Grill is “the place to be” for happy hour, birthdays, office parties, and large groups. In addition to our festive indoor dining room, we offer a memorable outdoor dining experience on our landscaped patio featuring beautiful flowers and one of the best views of St. Charles Avenue. Superior Grill New Orleans is one of four locations including Shreveport, Baton Rouge, and Birmingham.

Top review
Jane
Dined on Nov 27, 2024
Wide variety of consistently good Mexican dishes. Guacamole & margaritas especially delicious. Always a reliable spot for family gatherings.
A photo of Drago's Seafood Restaurant at Hilton New Orleans Riverside restaurant
4.8
4.8 (1406)
$31 to $50
Seafood
Central Business District
About the restaurant
It’s been that way since Drago & Klara Cvitanovich opened our restaurant in 1969. They set out to offer delicious seafood and a good time to guests for a reasonable price. At that time, they couldn’t even imagine how many guests that would become.

Today it’s still a family atmosphere. Klara is still at the front to greet our guests. Tommy Cvitanovich, Drago and Klara’s son, is there to see that things run smoothly.

Thank you for choosing Drago’s Seafood Restaurant at Hilton New Orleans Riverside for your dining experience. We don’t accept reservation, however, walk-ins are always welcome to join us. Hope to see you soon!

Top review
Susan
Dined on Dec 8, 2024
We were happy to be seated quickly, however we were in draft of the cold wind. Our server was just ok, he acted like he didn’t want to be there. He was not very pleasant nor helpful. Overall we had a thought we had a good dining experience, However three people who ate with us last night said they got sick from the food.
A photo of The Davenport Lounge restaurant
4.2
4.2 (132)
$30 and under
American
French Quarter
About the restaurant
Our Lounge is conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.

We welcome Walk-Ins Daily for our Lounge. Reservations are required for Tea Service.

Live Entertainment featuring Jeremy Davenport:
Known for his unique jazz style. Jeremy Davenport specializes in the storytelling standards and an entertainment style associated with the Rat Pack.
He has been the featured musical guest on Food Network`s Emeril Live and has appeared on The Today Show several times along with The Travel Channel and E!.


Top review
Angelle
Dined on Dec 7, 2024
Great service! We were disappointed that Papa Noel did not provide a sussie gift to our daughter as in years past. However, the kitchen was able to accommodate my gluten and dairy intolerance. The substitutions were so tasty!
A photo of Vessel NOLA restaurant
4.3
4.3 (2601)
$30 and under
Seafood
Mid-City / City Park
About the restaurant
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.
Top review
Pamela
Dined 1 day ago
My friend and I booked a table at Vessel this evening and found our experience to have met our high expectations. Our reservation was set for 6:30 and we were seated at 6:30. Our waiter greeted us with a very pleasant demeanor and provided us with excellent recommendations. We both ordered the Salmon with Brussel Sprouts and our dishes arrived in a timely fashion. The fish was prepared to perfection and the brussel sprouts were seasoned impeccably. Our entire experience did not disappoint and we will be recommending this beautiful restaurant to family and friends.
A photo of New Orleans Creole Cookery restaurant
4.3
4.3 (3350)
$30 and under
Creole / Cajun / Southern
French Quarter
About the restaurant
You haven't experienced New Orleans until you've been to New Orleans Creole Cookery! Enjoy traditional local specialties including Red Beans & Rice, Jambalaya, Chargrilled Oysters, Blackened Redfish or our famous "Taste of New Orleans", with a sampling of favorites!

Our Bar features 5 Hurricane Categories - hold on to your hat! Along with our signature Bacon Bloody Mary, and Bourbon Street Tea. Enjoy Happy Hour 3p-6p Monday-Friday with drink specials and bar bites.

Launched by Anna Tusa of the famous New Orleans Tusa restaurant family, the New Orleans Creole Cookery boasts a spark of new-generation energy, presenting some of New Orleans’ most treasured cooking traditions in an innovative setting that speaks to the way people dine today.


Top review
Nadege
Dined 6 days ago
Food was good and staff was excellent outstanding service
A photo of Briquette restaurant
4.6
4.6 (2263)
$31 to $50
Seafood
Warehouse District
About the restaurant
Contemporary Coastal and New Orleans cuisine served in the historic Warehouse District. Briquette serves up unique seafood creations from the Louisiana Gulf waters and around the world. Seafood specialties include Louisiana Redfish On The Half Shell, Snapper Ponchartrain with Lump Crabmeat, and Whole Branzino. Features also include Prime steaks, pork porterhouse, lamb, veal and pastas.

Enjoy fabulous hand-crafted cocktails and a curated wine list that is a Wine Spectator Award of Excellence Winner 6-years in a row!

Wine Spectator Award of Excellence Winner 2019-2024
Members of the Chaine des Rotisseurs
New Orleans Magazine Tops of the Town Award Winner
Proud Member of Chef's Brigade
Home of the Loaded Whole Fish

Host your group dinner, reception, or a cocktail party at Briquette. Seating for 240 guests and 400 for a reception. We also have a beautiful bar and community tables for small cocktail receptions with hors d’oeuvres.

Top review
EdEd
Dined on Dec 12, 2024
Everything was great! Will go back again. Loved the Red fish.
A photo of Maypop restaurant
4.6
4.6 (1350)
$31 to $50
Southeast Asian
Central Business District
About the restaurant
Welcome to Maypop! - the sister establishment to the award winning Mid-City restaurant MOPHO. Located two blocks from the Super Dome and only one block from Poydras street, it features Southeast Asian inspired southern cuisine and focuses on hand made pastas and house charcuterie paired with Gulf seafood, local produce and hand ground curries. Enjoy our refreshing cocktails that are as innovative and creative as our cuisine, and our well curated wine list paired to our eclectic dishes.
Executive Chef Michael Gulotta was named a 2016 Best New Chef by Food and Wine Magazine and Maypop was named a 2017 best new restaurant by New Orleans magazine as well as a 2017 peoples choice best new restaurant by Gambit Magazine.

Parties of 5+ guests will be charged an automatic 20% gratuity.

Top review
Maria
Dined on Dec 13, 2024
Great food! We did the experience menu and we tried so many delicious plates. Food had all Cajun and Asian flavors
A photo of Jack Rose - New Orleans restaurant
4.8
4.8 (2359)
$30 and under
Creole
Lower Garden District
About the restaurant
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
Top review
ChrisVIP
Dined 1 day ago
Husband and I really enjoyed dinner here. The ambiance feels like what New Orleans represents.. totally encourage you to dine here. Our server was attentive but not intrusive, the prices are very reasonable (compared to DC) Do yourself a favor and make a reservation.
A photo of Copper Vine restaurant
4.8
4.8 (2328)
$30 and under
Wine Bar
Central Business District
About the restaurant
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
Top review
Diane
Dined 2 days ago
Absolutely outstanding. The drink specials were awesome, the apps shared were crawfish beignets, Brussels sprouts and fig and goat cheese flat bread were top notch. Entrees varied and enjoyed by all: chicken sandwich, redfish dish, short rib dish, steak &. Frites, gumbo, beet salad and scallion soup. Desserts were the finishing touches. All plates were cleared and we left very happy and satisfied.
A photo of Gyu-Kaku Japanese BBQ - New Orleans, LA | Central Business District restaurant
4.6
4.6 (611)
$31 to $50
Japanese
Warehouse District
About the restaurant
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.

Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!

Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!

Top review
Jessica
Dined 5 days ago
I arrived at 4:10 waited a few moments for my table since my reservation was for 4:15 however my server was very nice informed of their happy hour and I let her know I needed to be out by 5 she was very quick and very nice. I’ve been coming for several years and it has never disappointed !!
A photo of Justine restaurant
4.7
4.7 (2688)
$31 to $50
French
French Quarter
About the restaurant


Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.

Top review
KatieVIP
Dined 2 days ago
Enjoyable Christmas luncheon, food and drinks were fantastic and server was excellent! Thanks for a great luncheon!
A photo of Evangeline restaurant
4.1
4.1 (601)
$30 and under
Cajun
French Quarter
About the restaurant
Evangeline Restaurant, in the heart of the French Quarter, serves classic Cajun and Creole food along with unique libations in a charming atmosphere.
Top review
Bill
Dined 6 days ago
Excellent meal and ambience!!! Don’t pass this up!!!
A photo of Peacock Room at The Hotel Fontenot restaurant
4.8
4.8 (764)
$30 and under
Cocktail Bar
Warehouse District
About the restaurant
Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.
Top review
OpenTable DinerVIP
Dined 6 days ago
Best place for a girls night. Very swanky and cool.
A photo of Commons Club Bar & Restaurant restaurant
4.5
4.5 (505)
$30 and under
Regional American (Southern)
Central Business District
About the restaurant
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.

The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment.

The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.

Top review
Angel
Dined 5 days ago
Everything was amazing. Our server Mary was the absolute BEST!!! The food was ok but it was me trying new things. I took the recommendations do that’s on me. But I worked definitely go back.
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