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Restaurants à Indiana

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Disponible maintenant pour le petit-déjeuner à Indiana

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Jetez un œil aux restaurants préférés des client·e·s à Indiana

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Les Diners’ Choice Awards se basent sur les lieux où d'autres client·e·s réservent, mangent et laissent un avis. Seuls les client·e·s vérifié·e·s ont le droit d'évaluer les restaurants sur OpenTable, nos données sont donc dignes de confiance.

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9th Street Bistro
Coup de cœur des client·e·s
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Prix : cher
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Bistro
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5
(834)
Neighborhood Bistro offering a diverse menu inspired by seasonal and local ingredients, our small dining room of just nine tables and four bar seats boasts exposed brick & original hardwood floors. Chef Samir & his wife Rachel welcome diners into this intimate space in the heart of Old Town Noblesville.
With a menu that changes every one to two months, a full bar with an eclectic wine list, craft cocktails & mocktails and local beers on tap, we encourage you to try something new at every visit.
Our concept is globally-inspired Bistro fare - we draw inspiration from our own world travels and places on our bucket list to create dishes that will nourish your body and soul. We care deeply about food and where it comes from. We use fresh, local ingredients whenever it is practical, and make nearly everything from scratch. We love sharing our food and hospitality with the Noblesville community!
Une photo du restaurant Essence Restaurant + Bar
Essence Restaurant + Bar
Prix : cher
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Américaine
•
5
(368)
A culinary playground centered around unwavering hospitality and creatively curated cuisine, wine and spirits.
Welcome home.
Une photo du restaurant Vida
Vida
Prix : très cher
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Américain Contemporaine
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5
(2122)
Jour d'ouverture: mardi, Février 2016
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Our Table | American Bistro
Nourriture la mieux cotée
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Prix : raisonnable
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Américaine
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4,9
(1608)
Our Table brings the food, service, and atmosphere to the south side that you have been craving. Chef Joe Miller and his team source the best ingredients and make all their offerings from scratch. They showcase their fresh ingredients using preparations that are simple, yet refined. Come to Our Table to experience fresh seafood flown in daily; delicious hand-made artisan flatbreads; signature beef tenderloin sliders; or a sizzling steak.
Une photo du restaurant Hideout 125
Hideout 125
Prix : cher
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Grillade
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4,9
(1364)
Our goal is to create a unique dining experience that will please the palate and soothe the soul. We serve the finest beef, the freshest seafood, premium wines, craft cocktails and locally grown produce.
Une photo du restaurant Bonge's Tavern
Bonge's Tavern
Prix : cher
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Américaine
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4,9
(1255)
DEPENDING ON PARTY SIZE, GUESTS WILL BE GIVEN 1 1/2-2 HRS TO DINE FOR EACH RESERVATION!
Parties arriving late (exceeding 15 minute grace period)  will void their reservation. Please call the restaurant if you may be arriving later than scheduled reservation.
Any parties that arrive with more people that the reservation was confirmed for, accommodations at our restaurant may not be guaranteed.  
Parties will receive a confirmation text prior to reservation.
Guests may tailgate prior to their reservation. Please check-in with the hostess by coming to the front porch entrance to let us know you have arrived for the evening.
Picnic tables and chairs in the "Beer Garden" are available at first come first serve basis!
Tailgating is for individuals 21+. Individuals at the minimum age of 18 must be accompanied by a parent/guardian
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Ron Lahody's Steakhouse of Anderson
Hospitalité la mieux cotée
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Prix : raisonnable
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Grillade
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4,8
(59)
A locally-owned steakhouse in the heart of downtown Anderson. We provide a unique, fine dining experience for all who come in. With fresh-cut steaks cooked to perfection and over 200 Bourbon/Whiskey choices, We have something for everyone to enjoy.
Une photo du restaurant Paula's on Main
Paula's on Main
Prix : cher
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Fruits de mer
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4,8
(32)
Paula's on Main, in Fort Wayne, is a contemporary and elegant restaurant serving fresh seafood with delectable preparations in its casual and relaxing eatery. The boursin cheese medallion with crostini and raspberry chipotle sauce and the beer-steamed and seasoned peel-n-eat shrimp with cocktail sauce make tantalizing starter options. Some of Paula's on Main's specialty entrée dishes include the crab-stuffed whitefish with dill-caper hollandaise, the Thai tilapia in a crispy sesame crust with a Thai-spiced tartar sauce, the Alaskan king crab legs with drawn butter and the blackened salmon topped with a bleu cheese glaze, all made even better paired with wine. Handhelds like the Baja fish tacos and tilapia fish sandwich with jalapeno tartar make great casual options.Not in the mood for seafood? Paula's on Main also has plenty of dishes for landlubbers, such as the tournedoes Louis Armstrong filet medallions and the orange almond chicken.
Une photo du restaurant FoxGardin Kitchen & Ale
FoxGardin Kitchen & Ale
Prix : raisonnable
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Pub Gastronomique
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4,9
(2019)
Après des années à travailler au centre-ville d'Indianapolis, les partenaires d'affaires Jake Burgess et Toby Shelton ont décidé de « revenir à la maison » et d'ouvrir un établissement qui propose le style de service et la qualité de la nourriture auxquels ils s'étaient habitués. Le FoxGardin est niché sur la pittoresque Main Street à Fortville. À quelques minutes de Geist, de Fishers, du Kliptch MusicCenter et de l'Interstate 69, le FoxGardin Kitchen & Ale est l'endroit parfait pour une petite escapade, tout en étant proche de tout! Cet établissement est réservé aux 21 ans et plus.
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Mel's
Super ambiance
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Prix : raisonnable
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Bars « clandestins »
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4,8
(54)
After an evening out or dining at Commission Row, guests can enjoy an after dinner drink in the adjoining speakeasy below. Mel’s speakeasy will offer a wide selection of wine, cocktails, and spirits.
Une photo du restaurant Adams Street Chophouse
Adams Street Chophouse
Prix : cher
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Américaine
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4,9
(214)
Step into a 1935 Chophouse, just east of "mid town," in Muncie, Indiana where a revamped old house welcomes you to Adams Street Chophouse. Open Tuesday to Saturday, our menu boasts USDA prime beef, hand-selected for an unparalleled dining experience.
All ages are welcome to savor the era of innovation and prohibition in our charming establishment. Explore four unique rooms—the 1920s Adams St. Room, the Frank Sinatra Room, the Rat Pack Room, and the exclusive Speakeasy (21+). Adams Street Chophouse seamlessly blends history and imagination, inviting you to a culinary journey through time in the old Thomas S. Neely house.
Join us at Adams Street Chophouse, where timeless charm meets exceptional dining.
Une photo du restaurant Cascade
Cascade
Prix : cher
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Grillade
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4,8
(184)
South Bend’s newest dining destination, Cascade, showcases fresh seafood, shellfish towers and prime steaks. Featuring signature cocktails, craft beer and an extensive wine program with over 400 selections. Floor to ceiling windows provide unparalleled views of the St. Joseph River. Modern yet understated décor, open kitchen and wood fired hearth are the perfect backdrop for an unforgettable evening. Join us on our large river side patio and enjoy the breathtaking views of the Cascade waterfall, Keepers of the Fire sculpture and river lights, or dine at our custom-built bar: with every seat enjoying uninterrupted views of the water. Private dining for groups of 8-50 people
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Borage
Lieu parfait pour les petits budgets
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Prix : raisonnable
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Américaine
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4,9
(20)
Chefs Josh Kline and Zoë Taylor bring vibrant, progressive American cuisine and freshly baked pastries to life at Borage. Located just a short walk from the Indianapolis Motor Speedway, this café, bakery, and market works hand-in-hand with local Indiana farms to craft unique dishes, from reimagined classics to innovative options for both meat lovers and vegetarians.
Settle into the relaxed, diner-style café for a flavorful meal, or unwind in the market with a fresh pastry and a coffee beverage. The market is perfect for meeting friends, working remotely, or having a quick business meeting over a latte. You’ll also find fresh, locally-farmed meats and produce, and unique spices and products you won’t get at big-box stores.
After just a few months of being open, Borage was recently named to the Indianapolis Monthly Best Restaurants 2024 list. Come experience Borage for yourself and see why.
Une photo du restaurant Mama T's Italian Steakhouse
Mama T's Italian Steakhouse
Prix : cher
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Grillade
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4,9
(73)
Coming Soon!
Une photo du restaurant Artisan
Artisan
Prix : cher
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Américaine
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4,8
(1236)
The culinary team creates dishes that reflect the freshest in season ingredients. With hospitality that exceeds expectations, Artisan staff foster a space that is inviting and comfortable.

Découvrez ce dont les locaux raffolent à Indiana

De clients vérifiés comme vous
De clients vérifiés comme vous

Plats tendance à Indiana

Découvrez les plats dont les client·e·s raffolent
Ribeye
Ribeye
Ruth's Chris Steak House - Indianapolis Northside
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4.7
Filet Mignon Potstickers
Filet Mignon Potstickers
Eddie Merlot's Prime Aged Beef & Seafood - Indianapolis
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4.5
Filet Trio
Filet Trio
Prime 47 - Carmel
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4.8
Lobster Waffle
Lobster Waffle
OAKLEYS bistro
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4.7
Ora King Salmon
Ora King Salmon
Meridian
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4.8
French Onion Soup
French Onion Soup
Auberge
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4.3

Expériences gastronomiques à la mode à Indiana

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Foire aux questions

Le restaurant le mieux coté à Indiana est Arni's Restaurant

Les meilleurs restaurants végétaliens à Indiana sont Vida, 9th Street Bistro et Rick's Cafe Boatyard

Les meilleurs restaurants végétariens à Indiana sont Salt on Mass, Vida et Cooper's Hawk Winery & Restaurant - Indianapolis, IN

Les restaurants proposant le meilleur service à Indiana sont The Reserve at State & Main, Verde - Flavors Of México - Fishers et 1875: The Steakhouse

Les restaurants proposant la meilleure ambiance à Indiana sont 1947 Eatery & Lounge, Arni's Restaurant River Ridge et Twenty

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