New York City Restaurants

Great upscale Omakase experience to start up the new year! Will get back.

I’ve been going to Odeon for decades . It’s like going home .

Our entire experience was phenomenal. Food was wonderful cocktails were amazing. Service was impeccable.

The dining experience here is nothing short of exceptional, with outstanding service that perfectly complements the superb cuisine. The decor and ambiance transport you to a quintessential steakhouse setting, blending timeless charm with a contemporary twist—exposed brick and a lofty industrial aesthetic set the stage beautifully. The cocktail menu deserves special praise, with the Mezcal Old Fashioned standing out as a true masterpiece—a smoky, nuanced twist on the classic that’s worth savoring. As for the star of the meal, we indulged in the dry-aged New York strip sirloin, expertly prepared to a flawless medium. The steak was a revelation, its tender richness melting like butter with each bite. Though I typically gravitate toward a ribeye, this strip was a compelling choice that did not disappoint. Every detail, from the ambiance to the culinary execution, reflected a thoughtful commitment to quality, making this steakhouse an unforgettable experience.

I absolutely love this restaurant. I’ve been twice now and have had the best experiences sitting at the bar just taking it all in. The energy is calm but assured, the food is absolutely incredible and at the heart of the whole operation is the wine. This is a restaurant that pairs food to the wine and if you’re a wine lover like me, it’s an excellent educational experiences! All of the stars for Chambers.