Mon Ami Gabi - Bethesda

Hors d'Oeuvres

• Warmed French BaguetteUS$2.95

  sweet cream butter, amuse bouche

• Onion Soup au GratinUS$13.95

  the french classic, baked with gruyère cheese

• Soup du JourUS$0.00

  seasonally inspired

  • MPUS$0.00

• Melted BrieUS$15.95

  apricot jam, brown butter walnuts, mint, croutons

• Duck Leg ConfitUS$18.95

  white beans, bacon, cornichons, kale

• Local Handmade BurrataUS$17.95

  olive tapenade, baguette toast

• Chicken Liver Mousse PâtéUS$16.95

  red wine mustard, cornichons, pearl onions, baguette crouton

• Wild Escargots de BourgogneUS$16.95

  oven-roasted snails, garlic-herb butter

• Applewood Smoked Salmon*US$20.95

  traditional garnish, brioche toast

• Deviled EggsUS$14.95

  smoked whitefish caviar, black pepper aioli, herbs

Les Salades

Add: Chicken $8.95, Shrimp $11.95, Salmon* $12.95, Steak* $16.95

• Frisée & Lardon*US$14.95

  thick-cut bacon, soft-poached egg, champagne dijon vinaigrette

• Caesar*US$13.95

  grana padano cheese, baguette croutons, chili oil

• Little GemUS$15.95

  roquefort blue cheese, celery, walnuts, champagne honey vinaigrette

• Petite GreenUS$13.95

  avocado, herbs, verjus vinaigrette

• Salmon & Spinach*US$25.95

  avocado, blueberries, walnuts, lemon vinaigrette

Fruits de Mer

Garantie Qualité Supérieure, Viandes de Premier Choix!

• 1/2 Doz. Oysters on the Half Shell*US$23.95

  from the cold waters of the east coast

• Jumbo Shrimp CocktailUS$23.95

  served ice cold

• Warm PrawnsUS$23.95

  lemon, brown butter, capers, chervil

• Small Pot of Mussels MarinièreUS$18.95

  leek, onion, garlic, white wine, herb butter

Grand Plateau

Garantie Qualité Supérieure; Viandes de Premier Choix!

• Maine Lobster, Shrimp and Oysters*US$98.95

  Cocktail Sauce; Mignonette; Dijon Aioli

  • Serves 2-4US$98.95

• Caviar ServiceUS$34.25

  one ounce smoked whitefish caviar with traditional garnish, crème fraîche & brioche toast

Steak Frites

The finest prime midwest grain-fed beef hand selected for exquisite marbling and unmistakable flavor. Served with our signature hand-cut frites

• Classique*US$34.95

  maître d'hôtel butter

• Au Poivre*US$34.95

  brandy peppercorn sauce

• Bordelaise*US$34.95

  caramelized onion, red wine sauce

• Roquefort*US$34.95

  blue cheese sauce

• Béarnaise*US$34.95

  classic béarnaise sauce

Classic Cuts

• Hanger Steak*US$36.95

  the butcher's cut, bordeaux butter

• Filet Mignon au Poivre*US$45.95

  crème fraîche

• Filet Mignon*US$45.95

  bordeaux butter, red wine reduction

• 3 Petite Filets*US$39.95

  truffle butter, bordelaise sauce

Côte de Boeuf

• Côte de Boeuf*US$74.95

  22 oz bone-in ribeye smothered in leek & shallot beef butter, served with whipped horseradish crème

Entrées

• Fish du Jour*US$0.00

  seasonally inspired, daily selection

  • MPUS$0.00

• Trout AlmondineUS$28.95

  french green beans, brown butter, lemon

• Roast Salmon*US$31.95

  cauliflower purée, vadouvan butter, pine nuts, raisins

• Merguez-Spiced VegetablesUS$22.95

  pearl couscous, sweet potato, fennel & radish

• Prime Cheeseburger & Frites*US$19.95

  choice of swiss, cheddar, blue or brie

• Beef BourguignonUS$37.95

  buttered noodles, bacon, pearl onions, carrots

• Our Famous Roast Chicken a la Grand-MèreUS$30.95

  crispy free range half chicken, thick-cut bacon, sautéed mushrooms, pommes purée, chicken au jus

Accompagnements

• Pommes PuréeUS$7.50

• Hand-Cut FritesUS$4.95

• French Green BeansUS$7.50

• Garlic SpinachUS$7.50

• Cauliflower PuréeUS$8.94

• Sautéed MushroomsUS$9.94

• Macaroni GratinUS$12.95

Surcharge

As a way to offset rising costs, we have added a 3% surcharge to all checks. You may request to have this taken off your check should you choose.