Oxford Restaurants

Greg was an amazing host. Very attentive and friendly. His suggestions were spot on! We have always had a wonderful meal here!

I ordered the filet and it was soooo good. I like my steak well done and they did that but it was still juicy and tender. I would go here every day if I could !

Never disappointed. Food was amazing. Waitress was great. Overall great experience.

It was my wife's 71st birthday. She had the Soy Ginger Atlantic Salmon. She loved it. I had a taste and I agreed. I had the Surf & Turf and selected the Prime Churrasco Grilled Steak and the Ahi Tuna. First, the carrots and mushrooms were delicious. The Tuna was great, especially with the ginger and horseradish sauce. The steak was a little gutty, cooked well and had a good taste overall but I wasn't overly impressed. The potatoes were good but nothing to brag about. We had a bottle of their Malbec, very nice. A little over priced and I thought there was a little too much pushing on the wine club. I was surprised that there was not even a small token desert for my wife's birthday. And when we were well into our dinner we realized that we never got any bread before dinner. Overall though I would go back, but I'll be a little more demanding. I prefer a laid back approach and expect to get great service across the board from start to finish. Our waiter was courteous prompt and we did not have to wait for anything.

First time going to any Red Lobster, will definitely go back again. We received a gift card over the holidays, was surprised over the amount of food for the price. My only complaint is the booth seating isn't very comfortable for plus size guests. I didn't ask about being seated somewhere else because I only saw tables for larger groups instead of 2 people.