Hollister Restaurants

The nicest servers and manager. Food was excellent and one of the best dirty martinis I’ve had. I’m consistently impressed with this place.

If you never been at Terra at Eataly, go. The ambience reminds me of a restaurant in L.A. Menu was pricey, but tasty. 166 for an appetizer, benedict, salmone, crap cakes, latte, coffee and sales/tip. From the hostess, server, to bus person, they were polite and professional. I would go back to introduce to a newbie.

This was our first time here. Will definitely be back. One menu item we wanted to try had been removed the day before unfortunately. The service was excellent. The cocktails were also. Two things we weren’t expecting was the abundance of goat cheese in multiple dishes. We are not fans and didn’t care for that. The other was how fast our entrees came out. We weren’t even able to finish our appetizers.

I have to admit that the last couple of times that we dined here their service was lacking. However, last night, Lorran made sure that our experience was one to remember, from the moment that we sat down to the end of the evening. Our appetizer specials were delicious and the flank steak and swordfish specials were amazing. The drinks were great as well! We are looking forward to our end of the year dinner!! Lorran, thank you for your amazing service last night and we look forward to seeing you soon!

Always a fun experience. The food is great and the staff is very, very attentive.