Los Banos Restaurants

Located in the central part of California, the region known as the San Joaquin Valley is also informally known as “the bread basket of the planet” because of its wealth of locally produced agricultural products. The San Joaquin Valley is also home to a number of communities that take pride in their locally and internationally noted eating establishments. Los Banos is just such a community, and if you appreciate fine foods that originate from nations such as Spain, Japan, France, Mexico, and Italy, you’ll fit right in. Plus, if you’re in the market for some good old American fare, you’ll find many opportunities. American offerings include tender 40-ounce porterhouse fillets with shiitake sauce while Italian favorites include antipasto and pesto pasta with shaved Parmesan.