Faribault Restaurants

Our waiter last night was excellent. He was very personable and attentive. His tables were full, but he seemed to offer excellent service to all the guests. Some of the best service I’ve had in a very long time.

We both had the black and blue ribeye and they were delicious Always have a great time there because the wait staff is amazing

This was my first visit to Gary’s and I will return based on my positive experience. The salmon special was delicious. The serving size was larger than I expected and the salmon was perfectly done with a lot of nice flavor. The mashed potatoes and asparagus were also delicious and cooked to perfection. I liked the hollandaise sauce, but I may get it on the side next time to control the amount. I always love a nice glass of Caymus and was happy to see it served by the glass. I inquired about the king crab legs. This is one of my favorites - but I have been spoiled by Pittsburgh Blue who prepares the crab meat table-side so it is not messy and very easy to eat. I asked my server if they do this at Gary’s and he essentially said maybe if he wasn’t too busy. I probably would have ordered the crab legs if the response was ‘yes’. The ambiance was fun and vibrant. I also like to gamble so having pull tabs was also a big pro for me. I’ll be back! Thanks for a great first visit.

The food was excellent and Michelle the server took great care of us, was knowledgable and made the evening great!

The food and service was excellent - I'd go back just for the bread and even to sit in Jerome's section. He was fantastic - very attentive, knowledgeable and considerate of everyone. And the food - wow. We all raved about what we ordered, from the ravioli to risotto to the complimentary bread. The only negative was the noise level - it was very loud and I felt like I almost had to yell to talk to our party or would ask them to repeat what they said. Despite the noise, I would not hesitate to return for lunch.