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Plantsville's well-known Old Mill is now New Mill Restaurant, featuring the culinary talents of its new Executive Chef, Bob Martucci. This lovely 1737 cider mill has been a Connecticut favorite for many years, and has now completely renovated by its owners, Chris and Michelle Calvanese. Menu specialties include fresh-only seafood and raw bar selections, "chop house" Angus steaks, and homemade pastas and desserts. An expanded wine list and a large sociable bar round out the new offering.
Order delivery or takeout
Additional information
Dining style
Fine Dining
Price
$30 and under
Cuisines
Contemporary American, Steak
Hours of Operation
Dinner
Tue–Thu 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–10:00 pm
Sun 4:00 pm–8:00 pm
Bar Dining, Bar/Lounge, Beer, Entertainment, Full Bar, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Menu
Appetizers
Burrata MozzarellaUS$12.00
Cream filled fresh mozzarella, roasted peppers, Sun-dried tomatoes, EVOO and a balsamic drizzle-Gluten Free
Spiedini alla RomanoUS$10.00
Fresh house made mozzarella, battered and fried, served with a light tomato butter sauce, and finished with a touch of lemon
AntipastoUS$13.00
Thinly shaved Prosciutto di Parma, aged parmigiano, soppressata, olives, marinated vegetables and assorted cheeses-Gluten Free
Caprese BruschettaUS$12.00
Medley of tomatoes over multigrain crostini with fresh mozzarella, basil, EVOO and fresh parmesan
Sausage & PeppersUS$12.00
With garlic, long hot peppers, fried potatoes, EVOO and fresh parmesan-Gluten Free
New Mill Veal MeatballsUS$14.00
Fresh ground veal seasoned with garlic, ricotta and Parmigiano cheeses, served with fresh tomato sauce
Clams CasinoUS$12.00
Traditional style, baked with peppers, crispy bacon, onions and white wine-Gluten Free
Eggplant RollatiniUS$13.00
Crisp eggplant rolled with ricotta, mozzarella and Parmesan served over pomodoro sauce and basil pesto
Jumbo Shrimp CocktailUS$15.00
With horseradish cocktail sauce and fresh lemon-Gluten Free
Fried CalamariUS$12.00
With a spicy sauce of tomato and fire roasted peppers
Pork DumplingsUS$10.00
With Asian style vegetables and soy drizzle
Jumbo Lump Crab CakesUS$14.00
Served with a whole grain mustard sauce
Salads
New Mill House Salad
Mixed greens, baby lettuces and vegetable garnishes in a balsamic vinaigrette-Gluten Free
SmallUS$4.00
LargeUS$6.00
New Mill Chopped Salad
Chopped greens with Applewood smoked bacon, Vermont cheddar cheese, tomato, English cucumber, and red onion in a Dijon wine vinaigrette-Gluten Free
SmallUS$5.00
LargeUS$8.00
Traditional Caesar Salad
Romaine hearts, rustic croutons and shaved Parmigiano cheese
SmallUS$5.00
LargeUS$8.00
Granny Smith Apple Salad
Granny Smith apples, dried cranberries, roasted walnuts, gorgonzola cheese Vermont cheddar cheese and mesclun greens tossed with an apple cider vinaigrette and finished with pomegranate molasses-Gluten Free
SmallUS$5.00
LargeUS$9.00
Roasted Beet Salad
Roasted beets, baby spinach, shaved red onions and goat cheese tossed in a lemon truffle vinaigrette-Gluten Free
SmallUS$6.00
LargeUS$10.00
Arugula Salad
SmallUS$6.00
LargeUS$10.00
Entrees
Cavatelli BologneseUS$23.00
Fresh cavatelli in a traditional veal, beef and pork tomato sauce finished with EVOO and parmesan cheese
Veal RagoutUS$27.00
Ground veal, prosciutto, caramelized onions, sage and parmesan cheese in a veal demi glace over black pepper fettuccine
Grilled Chicken CapreseUS$23.00
Boneless, skinless chicken breast topped with fresh tomatoes and melted Mozzarella with a balsamic drizzle over roasted potatoes and baby arugula-Gluten Free
Chicken & Broccoli RabeUS$24.00
Imported DeCecco penne tossed with grilled chicken, sliced hot cherry peppers, garlic and broccoli rabe with EVOO and parmesan cheese
Short Rib RavioliUS$26.00
In a brown butter sage sauce with parmesan cheese
Paglia e FiegnoUS$22.00
Fresh spinach and egg spaghetti tossed with Applewood smoked bacon, Prosciutto di Parma, baby arugula, butter and Parmigiano
Chicken ParmesanUS$24.00
Traditional style chicken cutlet with marinara, fresh mozzarella and parmesan served over pasta
Gnocchi MelanzaneUS$25.00
House made ricotta gnocchi with roasted eggplant, fresh mozzarella and basil in a pomodoro sauce with EVOO and parmesan cheese
Chicken & Shrimp PicattaUS$27.00
Grilled chicken breast topped with sauteed wild shrimp, garlic and capers in a white wine, lemon butter sauce with mashed potatoes and mixed vegetables-Gluten Free
Maple Glazed Center Cut Pork ChopUS$24.00
Served with roasted potatoes and mixed vegetables, and topped with a Vermont maple syrup glaze-Gluten Free
Ginger, Wasabi Glazed Wild SalmonUS$28.00
Seared salmon glazed with a wasabi ginger glaze, with sesame noodles and Asian style seared vegetables
Lobster Crusted CodUS$27.00
With a champagne lemon sauce, served with mashed potatoes & asparagus
Stuffed Chicken CutletUS$25.00
Golden brown chicken cutlet stuffed with spinach, garlic, sun-dried tomatoes, gouda and ricotta cheeses topped with clack pepper gravy served with mashed potatoes and fresh vegetables
12oz Bone-in Filet MignonUS$38.00
Served with roasted potatoes, fresh vegetables and topped with a red wine demi glace-Gluten Free
16oz Center Cut Boneless New York StripUS$34.00
Served with roasted potatoes, fresh vegetables and topped with a red wine demi glace-Gluten Free
18oz Boneless Angus Ribeye SteakUS$38.00
Served with roasted potatoes, broccoli rabe and topped with a red wine demi glace-Gluten Free
What 1,921 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.9
4.9 based on recent ratings
4.8Food
4.9Service
4.8Ambience
4.6Value
Noise • Moderate
Loved For
Connecticut
Best Ambience
Connecticut
Contemporary American
Hartford
Best Overall
Hartford
Best Food
Hartford
Best Service
Hartford
Best Ambience
Hartford
Best Value
Hartford
Neighbourhood gem
Hartford
Romantic
Hartford
Good for special occasions
Review summary
AI-generated from verified diner reviews
New Mill Restaurant offers an unforgettable dining experience with "delicious food," "excellent service," and a cozy, lively atmosphere. Guests rave about accommodating staff and generous portions. Highlights include the "amazing" pork chop and varied menu catering to all dietary preferences. Perfect for special occasions or a cozy night out.
1,921 Reviews
B
Beth
Connecticut1 review
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Always a pleasure to eat at the New Mill. Great food and service and usual.
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BR
BenR
Exclusive2 reviews
5.0
Dined on March 4, 2025
Overall 5
Food 5
Service 5
Ambience 4
Waitress was amazing, pork chop is UNBELIEVABLE. The tres leches was soo yummy as well. My girlfriend and I got everything we were hoping for!!!
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C
Cheryl VIP
New York City4 reviews
5.0
Dined on February 25, 2025
Overall 5
Food 5
Service 5
Ambience 5
Great food service a a wonderful visit with family. Thank you!!
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D
Donna
Philadelphia1 review
5.0
Dined on February 25, 2025
Overall 5
Food 5
Service 5
Ambience 5
We were there early on a Tuesday night, so it was pretty quiet. It got quite busy, and a bit noisier after 6.
Servers were all very attentive , circulating and making sure glasses , and bread basket were full.
The food was quite good, and servings were generous. Nothing like fresh pasta! And
my husband's pork chop was perfectly made.
We will stop in again when we are in the area.
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R
Rob
New York City1 review
5.0
Dined on February 23, 2025
Overall 5
Food 5
Service 5
Ambience 5
Extraordinary dining experience.
Great service. Superior quality food!
Unique rustic setting.
Highly recommended! Will return.
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M
Mike
Unspecified1 review
5.0
Dined on February 23, 2025
Overall 5
Food 5
Service 5
Ambience 5
The food is delicious. Tasty drinks! The homemade cheese cake is amazing !
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A
Anthony
Connecticut1 review
5.0
Dined on February 23, 2025
Overall 5
Food 5
Service 5
Ambience 5
What a hidden gem. Short Rib Ravioli and Pesto Penne were decadent and perfectly cooked. Tiramisu was perfect to end the night off. Will be returning in the future for sure.
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M
Maureen
Greater Boston4 reviews
5.0
Dined on February 20, 2025
Overall 5
Food 5
Service 5
Ambience 5
Great service and consistent entrees. Always fresh and staff is very attentive
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R
Robert
San Francisco3 reviews
5.0
Dined on February 11, 2025
Overall 5
Food 5
Service 5
Ambience 5
Food is outstanding. Service was quite good. Ambience is great. A bit cold sitting by the door.
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K
Kimberley
New York City12 reviews
5.0
Dined on February 8, 2025
Overall 5
Food 5
Service 5
Ambience 5
Always great food & Service Had a wonderful dinner
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FAQs
New Mill Restaurant offers takeout which you can order by calling the restaurant at (860) 620-0300.
New Mill Restaurant is rated 4.9 stars by 1921 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.