New Mill Restaurant

Name: New Mill Restaurant
Address: 493 South End Road, Plantsville, CT, United States, 06479
Telephone: (860) 620-0300
Price range: 30 $ ou moins
Rating: 4.8

4.8

4,8

1899 commentaires

30 $ ou moins

Américain Contemporaine

Effectuer une réservation

2 personnes

8 janv. 2025

19 h 00

Réservée 32 fois aujourd'hui

Bien pour les occasions spéciales
Charmant
La perle du quartier

Situé à Plantsville, l'ancien restaurant Old Mill est désormais devenu le New Mill, réputé pour les talents culinaires de son nouveau chef Bob Martucci. Cet ancien moulin à cidre datant de 1737 a été l'un des établissements les plus prisés du Connecticut pendant de nombreuses années, avant d'être entièrement rénové par ses propriétaires, Chris et Michelle Calvanese. Il propose des spécialités comme des fruits de mer frais, un bar de crudités, des steaks de bœuf Angus « chop house » ainsi que des pâtes et des desserts maison. Une vaste carte des vins et un grand bar propice aux conversations complètent l'offre de ce restaurant.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Raffiné
Prix
30 $ ou moins
Cuisines
Américain Contemporaine, Steak
Heures d'ouverture
Souper mar–jeu 17H00–21H00 ven, sam 17H00–22H00 dim 16H00–20H00
Numéro de téléphone
(860) 620-0300
Site Internet
http://www.newmillrestaurant.net/
Options de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Bob Martucci
Installations pour groupes privés
We offer a dining room for up to 80 guests for private dining.

Lieux
493 South End Road, Plantsville, CT 06479
Quartier
Southington
Rue transversale
Router 322
Parking details
Stationnement privé
Animation
Wide screen TV's in bar.
Renseignements supplémentaires:
Accès chaise roulante, Bar complet, Bar/Lounge, Bière, Commande à emporter, Dîner au bar, Divertissement, Foyer intérieur, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse, Vin, Vue

Plats populaires

Burrata Mozzarella12,00 $ US
Cream filled fresh mozzarella, roasted peppers, Sun-dried tomatoes, EVOO and a balsamic drizzle-Gluten Free
Spiedini alla Romano10,00 $ US
Fresh house made mozzarella, battered and fried, served with a light tomato butter sauce, and finished with a touch of lemon
Antipasto13,00 $ US
Thinly shaved Prosciutto di Parma, aged parmigiano, soppressata, olives, marinated vegetables and assorted cheeses-Gluten Free
Caprese Bruschetta12,00 $ US
Medley of tomatoes over multigrain crostini with fresh mozzarella, basil, EVOO and fresh parmesan
Sausage & Peppers12,00 $ US
With garlic, long hot peppers, fried potatoes, EVOO and fresh parmesan-Gluten Free
New Mill Veal Meatballs14,00 $ US
Fresh ground veal seasoned with garlic, ricotta and Parmigiano cheeses, served with fresh tomato sauce
Clams Casino12,00 $ US
Traditional style, baked with peppers, crispy bacon, onions and white wine-Gluten Free
Eggplant Rollatini13,00 $ US
Crisp eggplant rolled with ricotta, mozzarella and Parmesan served over pomodoro sauce and basil pesto
Jumbo Shrimp Cocktail15,00 $ US
With horseradish cocktail sauce and fresh lemon-Gluten Free
Fried Calamari12,00 $ US
With a spicy sauce of tomato and fire roasted peppers
Pork Dumplings10,00 $ US
With Asian style vegetables and soy drizzle
Jumbo Lump Crab Cakes14,00 $ US
Served with a whole grain mustard sauce

Salads

New Mill House Salad
Mixed greens, baby lettuces and vegetable garnishes in a balsamic vinaigrette-Gluten Free
- Small4,00 $ US
- Large6,00 $ US
New Mill Chopped Salad
Chopped greens with Applewood smoked bacon, Vermont cheddar cheese, tomato, English cucumber, and red onion in a Dijon wine vinaigrette-Gluten Free
- Small5,00 $ US
- Large8,00 $ US
Traditional Caesar Salad
Romaine hearts, rustic croutons and shaved Parmigiano cheese
- Small5,00 $ US
- Large8,00 $ US
Granny Smith Apple Salad
Granny Smith apples, dried cranberries, roasted walnuts, gorgonzola cheese Vermont cheddar cheese and mesclun greens tossed with an apple cider vinaigrette and finished with pomegranate molasses-Gluten Free
- Small5,00 $ US
- Large9,00 $ US
Roasted Beet Salad
Roasted beets, baby spinach, shaved red onions and goat cheese tossed in a lemon truffle vinaigrette-Gluten Free
- Small6,00 $ US
- Large10,00 $ US
Arugula Salad
- Small6,00 $ US
- Large10,00 $ US

Entrees

Cavatelli Bolognese23,00 $ US
Fresh cavatelli in a traditional veal, beef and pork tomato sauce finished with EVOO and parmesan cheese
Veal Ragout27,00 $ US
Ground veal, prosciutto, caramelized onions, sage and parmesan cheese in a veal demi glace over black pepper fettuccine
Grilled Chicken Caprese23,00 $ US
Boneless, skinless chicken breast topped with fresh tomatoes and melted Mozzarella with a balsamic drizzle over roasted potatoes and baby arugula-Gluten Free
Chicken & Broccoli Rabe24,00 $ US
Imported DeCecco penne tossed with grilled chicken, sliced hot cherry peppers, garlic and broccoli rabe with EVOO and parmesan cheese
Short Rib Ravioli26,00 $ US
In a brown butter sage sauce with parmesan cheese
Paglia e Fiegno22,00 $ US
Fresh spinach and egg spaghetti tossed with Applewood smoked bacon, Prosciutto di Parma, baby arugula, butter and Parmigiano
Chicken Parmesan24,00 $ US
Traditional style chicken cutlet with marinara, fresh mozzarella and parmesan served over pasta
Gnocchi Melanzane25,00 $ US
House made ricotta gnocchi with roasted eggplant, fresh mozzarella and basil in a pomodoro sauce with EVOO and parmesan cheese
Chicken & Shrimp Picatta27,00 $ US
Grilled chicken breast topped with sauteed wild shrimp, garlic and capers in a white wine, lemon butter sauce with mashed potatoes and mixed vegetables-Gluten Free
Maple Glazed Center Cut Pork Chop24,00 $ US
Served with roasted potatoes and mixed vegetables, and topped with a Vermont maple syrup glaze-Gluten Free
Ginger, Wasabi Glazed Wild Salmon28,00 $ US
Seared salmon glazed with a wasabi ginger glaze, with sesame noodles and Asian style seared vegetables
Lobster Crusted Cod27,00 $ US
With a champagne lemon sauce, served with mashed potatoes & asparagus
Stuffed Chicken Cutlet25,00 $ US
Golden brown chicken cutlet stuffed with spinach, garlic, sun-dried tomatoes, gouda and ricotta cheeses topped with clack pepper gravy served with mashed potatoes and fresh vegetables
12oz Bone-in Filet Mignon38,00 $ US
Served with roasted potatoes, fresh vegetables and topped with a red wine demi glace-Gluten Free
16oz Center Cut Boneless New York Strip34,00 $ US
Served with roasted potatoes, fresh vegetables and topped with a red wine demi glace-Gluten Free
18oz Boneless Angus Ribeye Steak38,00 $ US
Served with roasted potatoes, broccoli rabe and topped with a red wine demi glace-Gluten Free

L'opinion de 1 899 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.8

4,8 selon des cotes récentes

4,7Nourriture
4,8Service
4,7Ambiance
4,5Valeur

Bruit • Moyen

Aimé pour

Hartford
Meilleur toutes catégories confondues
Hartford
Meilleur service
Hartford
Meilleure ambiance
Hartford
Meilleur rapport qualité prix
Hartford
Idéal pour les groupes
Hartford
La perle du quartier
Hartford
Bien pour les occasions spéciales

1 899 commentaires

M
Mike
VIP
New York City
4 commentaires
5.0
4 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 3
3. Service 2
4. Ambiance 5
New Mill has always been our favorite. The decoration's were absolutely gorgeous for the holiday season. I was a bit disappointed in our server. He was not attentive and did not come back to see how our dinner was. I had to have someone find him. A bit arrogant too. Certainly not the norm but hopefully New Mill will see this without naming anyone's name they know who he is. We've been going here for years and their servers have been just wonderful! Their Pork Chop among other incredible dishes is our favorite and the portions are very generous. Can't wait to go back to my favorite restaurant!! Anonymous
Ce commentaire est-il utile?
M
Mark
New York City
1 commentaire
5.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Celebrated my birthday by the fire -wonderful atmosphere, fabulous food. Exceptional staff Definitely will return
Ce commentaire est-il utile?
J
John
New York City
1 commentaire
5.0
1 commentaire
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Everything was wonderful even made some new friends.
Ce commentaire est-il utile?
C
Cindy
VIP
New York City
3 commentaires
5.0
3 commentaires
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
It’s always a lovely experience. I love the salmon and my husband loves the pork chop . Servers are professional and just add to the charm
Ce commentaire est-il utile?
OT
Client d'OpenTable
New York City
1 commentaire
5.0
1 commentaire
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Specials and food was wonderful.
Ce commentaire est-il utile?
P
Pete
Connecticut
1 commentaire
5.0
1 commentaire
Y est allé il y a 7 jours
1. Cote globale 5
2. Nourriture 5
3. Service 4
4. Ambiance 5
Very good food and service. A bit pricy but worth it. Great atmosphere
Ce commentaire est-il utile?
H
HELEN
VIP
New York City
3 commentaires
4.0
3 commentaires
Y est allé il y a 7 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Enjoyed our New Year's Eve dinner at the New Mill. The service was excellent and the food and drinks were delicious. It was nice to have the DJ playing with a champagne toast on New Year's Eve! My husband had the pork chop which he enjoyed and I had the baked stuffed shrimp. My dinner was good but I feel it was a bit overpriced at 48.00 dollars for 4 shrimp mashed potatoes and asparagus. I would go back but order something a little more reasonable. Otherwise we had a wonderful time.
Ce commentaire est-il utile?
J
Janice
Poconos
4 commentaires
5.0
4 commentaires
Y est allé le 31 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Never a disappointment at The New Mill. Full house New Year’s Eve. Service, food and ambiance were outstanding.
Ce commentaire est-il utile?
B
Beth
Las Vegas
1 commentaire
5.0
1 commentaire
Y est allé le 29 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Amazing food! Great service! Can’t wait to go back!
Ce commentaire est-il utile?
H
Howard
Grand Boston
7 commentaires
5.0
7 commentaires
Y est allé le 29 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great food, drinks, service, atmosphere! Can't ask for more!
Ce commentaire est-il utile?

FAQ

New Mill Restaurant propose des plats à emporter que vous pouvez commander en appelant le restaurant au (860) 620-0300.

Le restaurant New Mill Restaurant a été coté 4,8 étoiles par 1899 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

8 janv. 2025

19 h 00

Réservée 32 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant New Mill Restaurant

493 South End Road, Plantsville, CT 06479

Informations supplémentaires

Rue transversale
Router 322
Quartier
Southington
Heures d'ouverture
Souper mar–jeu 17H00–21H00 ven, sam 17H00–22H00 dim 16H00–20H00
Prix
30 $ ou moins
Cuisines
Américain Contemporaine, Steak
Style de restauration
Raffiné
Dress code
Tenue décontractée
Parking details
Stationnement privé
Options de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Bob Martucci
Animation
Wide screen TV's in bar.
Renseignements supplémentaires:
Accès chaise roulante, Bar complet, Bar/Lounge, Bière, Commande à emporter, Dîner au bar, Divertissement, Foyer intérieur, Non-fumeur, Salle à manger privée, Tard le soir, Terrasse, Vin, Vue

Site Internet
http://www.newmillrestaurant.net/
Numéro de téléphone
(860) 620-0300
Installations pour groupes privés
We offer a dining room for up to 80 guests for private dining.

New Mill Restaurant

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Stuffed Chicken Cutlet

Chicken Parmesan

12oz Bone-in Filet Mignon

Appetizers

Burrata Mozzarella12,00 $ US

Spiedini alla Romano10,00 $ US

Antipasto13,00 $ US

Caprese Bruschetta12,00 $ US

Sausage & Peppers12,00 $ US

New Mill Veal Meatballs14,00 $ US

Clams Casino12,00 $ US

Eggplant Rollatini13,00 $ US

Jumbo Shrimp Cocktail15,00 $ US

Fried Calamari12,00 $ US

Pork Dumplings10,00 $ US

Jumbo Lump Crab Cakes14,00 $ US

Salads

New Mill House Salad

New Mill Chopped Salad

Traditional Caesar Salad

Granny Smith Apple Salad

Roasted Beet Salad

Arugula Salad

Entrees

Cavatelli Bolognese23,00 $ US

Veal Ragout27,00 $ US

Grilled Chicken Caprese23,00 $ US

Chicken & Broccoli Rabe24,00 $ US

Short Rib Ravioli26,00 $ US

Paglia e Fiegno22,00 $ US

Chicken Parmesan24,00 $ US

Gnocchi Melanzane25,00 $ US

Chicken & Shrimp Picatta27,00 $ US

Maple Glazed Center Cut Pork Chop24,00 $ US

Ginger, Wasabi Glazed Wild Salmon28,00 $ US

Lobster Crusted Cod27,00 $ US

Stuffed Chicken Cutlet25,00 $ US

12oz Bone-in Filet Mignon38,00 $ US

16oz Center Cut Boneless New York Strip34,00 $ US

18oz Boneless Angus Ribeye Steak38,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

New Mill Restaurant offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant New Mill Restaurant est-il coté?

Est-ce que le restaurant New Mill Restaurant accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires