Nob Hill Club at the Mark Hopkins

Review summary

1. B

   Brittany VIP

   San Francisco1 review

   5.0

   Dined on February 20, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The staff was excellent!! Very accommodating and professional.
   

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2. P

   Patricia

   San Francisco1 review

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Special menu for Valentine's Day was excellent and enjoyed the dinner tremendously. You could have ordered off the regular menu, but we choose the special menu. Actually one of the entrees was from the regular menu.
   

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3. C

   Corvina VIP

   San Francisco5 reviews

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was a very funny evening! We had a wonderful time! One table had an eccentric lady breaking out with a huge rash on her face, the table across from us had their carrot fly over to our table guests kept breaking glasses and one lady looked like she just popped out of Disneyland with an amazing gown very costume like! We really enjoyed our meal. The carrots were very undercooked, reason for the flying carrot.😂
   

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4. J

   Jane S.K. VIP

   San Francisco52 reviews

   4.0

   Dined on December 29, 2024

   1. Overall 4
   2. Food 3
   3. Service 4
   4. Ambience 4

   Lovely, celebrated 80th Birthday - staff was very nice
   

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5. MS

   MalloryS

   San Diego6 reviews

   5.0

   Dined on December 28, 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Sam our server was amazing! It was my daughter's 5th birthday and he was so accommodating. Our meal was delicious and we loved the selection. Highly recommend
   

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6. B

   Barbara VIP

   San Francisco63 reviews

   5.0

   Dined on December 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was a nice, quiet festive atmosphere for Christmas Day dinner for our family of 4 adults. We had the prix fix menu. The onion soup was excellent and so were the beet/goat cheese salads. We started with tasty warm bread rolls and truffle butter and a glass of sparkling wine (included). 3 had the prime rib and our vegetarian daughter had the pea risotto. The other choice was salmon. Dessert was molten chocolate lava cake with ice cream. Delicious and decadent. A nice evening out. Service was attentive and efficient. Thank you!
   

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7. K

   Kevin

   San Francisco1 review

   1.0

   Dined on December 25, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 2

   Didn’t go in expecting much, and boy was it worse. Sat so long unattended I had to ask the host if our table had a waiter assigned. Crispy Salmon was cold. French Onion soup was tragic. If you’re suffering from depression this food may be your tipping point, you’ve been warned.
   

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8. R

   Rob

   Las Vegas2 reviews

   2.0

   Dined on December 21, 2024

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   Poor selection of food and “Ready Made” Cocktails. Food didn’t have much flavor. For the price not worth it at all.
   

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9. J

   Jim

   San Francisco4 reviews

   3.0

   Dined on December 15, 2024

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 5

   The service and the hotel are top-notch. The food was good. However, there was one issue. They don't seem to know how to make poached eggs. We went for brunch, and there were 6 of us. Four of us got dishes involving poached eggs (3 eggs Benedict and one avocado toast with a poached egg). Nearly all of the poached eggs were WAY overcooked. Not just firm yolks but hard, dry, crusty yolks. Not even close to what they should have been. I was the only one in our group who ended up saying something, and they immediately took my dish away and brought me a new dish that was properly prepared. But the fact that ALL of the poached eggs were cooked incorrectly was definitely concerning.
   

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10. J

    James

    San Francisco6 reviews

    4.0

    Dined on December 15, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5

    The restaurant was surprisingly quiet early on a Saturday evening. The service was very attentive and the quality of the food was surprisingly good for a hotel restaurant.
    

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