![Exterior (Summer) Exterior (Summer) - Northside Kitchen, Avon, CO](https://resizer.otstatic.com/v2/photos/xlarge/5/48915773.webp)
Northside Kitchen
Make a reservation
- Neighbourhood gem
- Great for fine wines
- Good for groups
Additional information
- Dining styleCasual Elegant
- Price$30 and under
- CuisinesContemporary American, Prime Rib, Fish
- Hours of OperationBreakfast Daily 6:00 am–3:00 pm Brunch Daily 6:00 am–3:00 pm Lunch Daily 11:30 am–3:00 pm Dinner Daily 5:00 pm–9:00 pm
- Phone number(970) 949-1423
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Dress codeCasual Dress
- Executive ChefNoah Bender
- CateringWe can cater any event, large or small. Both on and off-site are available. Come in for a menu consultation with our chef.
- NeighbourhoodAvon
- Parking details75 parking spots on premises with overflow parking lot across the street.
- Public transitBeaver Creek Dinner Shuttle Stops all summer.
- Entertainment7 flat screen TVs
- AdditionalBanquet, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
What 2,512 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Loved For
Mountains
Great for fine wines
Mountains
Contemporary American
Review summary
- M
Michelle
Denver
39 reviews
5.039 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
Pawel
VIPPhoenix
3 reviews
5.03 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Anthony
Orlando
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
David
VIPTampa
4 reviews
5.04 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Debra
VIPAtlanta
7 reviews
5.07 reviews
Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Kathy
VIPHawaii
48 reviews
5.048 reviews
Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
1 person found this helpful
- O
Orlando
Denver
26 reviews
4.026 reviews
Dined 7 days ago
- Overall 4
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- K
Kate
VIPGreater Boston
11 reviews
5.011 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jason
VIPNew York City
7 reviews
5.07 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Darren
Coastal Georgia
8 reviews
5.08 reviews
Dined 7 days ago
- Overall 5
- Food 5
- Service 4
- Ambience 5
Is this helpful?
FAQs
Northside Kitchen offers takeout which you can order by calling the restaurant at (970) 949-1423.
Northside Kitchen is rated 4.8 stars by 2512 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
20 Nottingham Road, Avon, CO 81620
Additional information
- NeighbourhoodAvon
- Hours of OperationBreakfast Daily 6:00 am–3:00 pm Brunch Daily 6:00 am–3:00 pm Lunch Daily 11:30 am–3:00 pm Dinner Daily 5:00 pm–9:00 pm
- Price$30 and under
- CuisinesContemporary American, Prime Rib, Fish
- Dining styleCasual Elegant
- Dress codeCasual Dress
- Parking details75 parking spots on premises with overflow parking lot across the street.
- Public transitBeaver Creek Dinner Shuttle Stops all summer.
- Payment OptionsAMEX, Discover, Mastercard, Visa
- Executive ChefNoah Bender
- Entertainment7 flat screen TVs
- AdditionalBanquet, Bar/Lounge, Beer, Cafe, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Phone number(970) 949-1423
- CateringWe can cater any event, large or small. Both on and off-site are available. Come in for a menu consultation with our chef.