Parts of Paris

Review summary

1. m

   michael

   San Francisco1 review

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Some of the best mussels I’ve ever tasted As POP changes direction and becomes primarily a cocktail lounge I’m glad to hear that the mussels will still be offered on their menu
   

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2. B

   Barbara

   Palm Springs1 review

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was delicious! Service was great. Loved the crab brûlée appetizer & crepe Suzette dessert. Dinners were very good too, salmon with carrots (carrots were excellent) & green beans & the burger was great! Kind of noisy inside but nice atmosphere.
   

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3. G

   Gavi

   Tampa4 reviews

   4.0

   Dined 6 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 3

   This was our first time at this restaurant. We enjoyed the food asnd drinks, the service was above average but the noise level was very high. It might have been because there was a street festival going on - time will tell when we go back in a year or so. Pricing was on par with high end eateries which limits the number of times we will be able to go. Would have liked to see a mopre expansive menu, though. Overall worth going if you don't mind spending >150.00 on a dinner for two with drinks.
   

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4. N

   Nadine

   Tampa1 review

   4.0

   Dined on March 8, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 4

   We had a nice attentive waiter. The food was good but not great especially the soup & salad. Crème brûle for dessert was delicious & the drinks were good.
   

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5. OT

   OpenTable Diner

   Salt Lake City1 review

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Love it there the ambience was nice except people at the bar where a little bit too loud for the atmosphere
   

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6. J

   Joanne

   New York City3 reviews

   4.0

   Dined on March 6, 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 4

   The entrees — one filet and one moules frites — were fabulous. The appetizers — steak tartare and octopus salad — were very good. The dessert — Crepe Suzette — was disappointing. It was not flambéed so the crepe was quite cold — refrigerator cold, as in just taken out of it.
   

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7. J

   Joanne

   New York City3 reviews

   5.0

   Dined on February 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is a gem — there should be more restaurants like this in Florida. I am going back next week
   

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8. S

   Sherry

   Tampa12 reviews

   5.0

   Dined on February 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Roman our server was fabulous!! He knew the nuances of the menu and gave great insight. Both the salmon and lamb were excellent! We highly recommend them.
   

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9. j

   james VIP

   Treasure Coast2 reviews

   3.0

   Dined on February 20, 2025

   1. Overall 3
   2. Food 3
   3. Service 2
   4. Ambience 5

   The food was alright. Found myself constantly having to ask for water and utensils. Plus they allow very belligerent behavior
   

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10. A

    Alan

    Tampa4 reviews

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Excellent service food and atmosphere. Highly recommended for date night or any other night!!!
    

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