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Passionfish, Pacific Grove, CA

Passionfish

4.7
4,7
7283 commentaires
De 31 $ à 50 $
Fruits de mer

Effectuer une réservation

2 personnes
19 h 00
Réservée 19 fois aujourd'hui
  • Parfait pour les vins fins
  • La perle du quartier
  • Bien pour les occasions spéciales
Le Passionfish propose une expérience culinaire unique en Californie avec de la nourriture et du vin de qualité dans une atmosphère ludique et décontractée. Le menu en constante évolution présente les plus frais des fruits de mer provenant de source durable, de la viande à cuisson lente, des légumes bio et de délicieux desserts, le tout accompagné par une carte des vins médaillés dont les tarifs correspondent presque au prix de vente au détail, bien plus accessibles que le prix attendu. Le Passionfish appartient et est géré par le chef Ted Walter et sa femme Cindy Walter, ardents défenseurs d'une éducation sur la durabilité des sources de provenance des produits de la mer. L'établissement fut le premier restaurant officiellement certifié « vert » dans le comté de Monterey.

Commande en livraison ou à emporter

Salles privées

Salles privées

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Voir les détails

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Américaine
  • Heures d'ouverture
    Souper Quotidiennement 17H00–20H45
  • Numéro de téléphone
    (831) 655-3311
  • Site Internet
    http://www.passionfish.net/
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    Meral Alpay
  • Installations pour groupes privés
    Passionfish offers two rooms available for private dining. One room seats up to 30 persons and another up to 60 persons.
  • Contact du groupe privé
    Berk Guvenc: (831) 655-3311
  • Lieux
    701 Lighthouse Avenue, Pacific Grove, CA 93950
  • Quartier
    Pacific Grove
  • Rue transversale
    Congress Ave
  • Parking details
    Stationnement municipal
  • Renseignements supplémentaires:
    Accès chaise roulante, Apporter votre vin, Banquette, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Vin

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Menu

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L'opinion de 7 283 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7
4,7 selon des cotes récentes
  • 4,7Nourriture
  • 4,7Service
  • 4,5Ambiance
  • 4,4Valeur

Bruit • Moyen

Aimé pour

  • Côte centrale californienne

    Parfait pour les vins fins

  • Côte centrale californienne

    Fruits de mer

  • Monterey / Carmel

    Innovant

  • Monterey / Carmel

    Parfait pour les vins fins

  • Monterey / Carmel

    Fruits de mer

  • Monterey / Carmel

    Les plus réservés

7 283 commentaires

  1. YITING

    VIP

    New York City

    1 commentaire

    2.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 2
    2. Nourriture 5
    3. Service 1
    4. Ambiance 2
    Summary: Service was bad, especially not family/kids-friendly. Don't pick a date when owner's friends are also coming for a dinner (although you don't know when it would be) Came on a Sat night with 4 adults and a 1-year old. They don't have a high chair but a child seat without strap so the baby was just sitting between his parents. Then we kindly asked the waitress to microwave the baby food for us for 1 min. And the waitress gave us a really bad face. Then she immediately started packing all of our wine glasses; probably thinking we will not order drinks anymore with a kid. My husband was just telling the baby's parents that this restaurant's wine price is reasonable and we should order some. It was really awkward. I reminded the waitress no need to pack our glasses now since we're still looking at the drink menu. She gave us a bad face and saying no rushing with a sarcastic voice. And she still took away all of our wine glasses. Then the owners' friends big group arrived with 8 adults and 4 kids and 1 baby. Their kid shattered the glasses(made a big sound), and the female guest just "ordered" another waitress by her name to clean it up. They didn't get a bad face and a blame and bad attitude for brining so many kids and causing a trouble. We arrived and completed our orders like 20-25 minutes before the owner's friend's big group, but they got their 8 entrees 15 mins before ours. Basically our foods came really slow after they prioritized serving the big 10 ppl group who ordered and arrived 20 mins after us. Of course, because they are owners' friends. The foods were good. Despite we brought a small serving of baby foods, we ordered 2 glass of wines, 4 appetizers, 1 salad, and 4 entrees. If we didn't wait for our entrees for that long that the baby was tired, we would've ordered 2 desserts. We spent around $305. The service was really bad, especially the waitress. My husband and my in-law are usually nice nice guy; but they brought it out and mentioned w

    Ce commentaire est-il utile?

  2. Bob

    San Francisco

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    The food was wonderful as usual, the staff was extremely attentive, and the wine was very good. The staff recommended a wine that was very reasonable compared to the other options. We brought out of town friends and they were very pleased.

    Ce commentaire est-il utile?

  3. Deborah

    Côte centrale californienne

    2 commentaires

    5.0

    2 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Shane was terrific. We really enjoyed meeting Berke. A lovely dining experience, indeed thank you 

    Ce commentaire est-il utile?

  4. Sandy

    San Francisco

    19 commentaires

    5.0

    19 commentaires

    Y est allé il y a 7 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Lovely, comfortable ambiance. The service/wait staff are stellar, very personable and attentive without that annoying “hoovering” gene‼️ And… the food is spectacular! We can hardly wait to return‼️🎉

    Ce commentaire est-il utile?

  5. Rachel

    VIP

    Hawaii

    1 commentaire

    2.0

    1 commentaire

    Y est allé le 18 février 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 3
    I have dined at Passionfish 4 times in the past few years and always loved it. This visit was a big disappointment. Our waitress was wonderful so this review does not reflect on her great service. My appetizer was fried squid and that was very fresh and tasty, as was the buttermilk biscuit. It went downhill from there. My main issue was none of our entrees came out hot - just room temperature. I suspect the entrees were sitting in the kitchen as we had to wait at least 25 mins between courses. The front dining room was about a third full, so it was not busy. I got the sea scallops and they were nice but bland, and everything on the plate was lukewarm. We also ordered two duck confits and we did not like that the duck was seasoned with all spice. We found the all spice to be overpowering and prefer our duck confit just plainly roasted. We ordered three deserts. My banana bread pudding was barely warmed, but it tasted nice. The mint mud pie was nice too. Wish entrees came faster and were actually hot. The kitchen staff were to blame and not the waitress.

    Ce commentaire est-il utile?

  6. Thomas

    VIP

    San Francisco

    6 commentaires

    5.0

    6 commentaires

    Y est allé le 17 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Everything was perfect and the food was delicious!

    Ce commentaire est-il utile?

  7. Betsy

    VIP

    Hawaii

    15 commentaires

    5.0

    15 commentaires

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Wonderful food and service! Every table was filled, but we were always attended to. Festive Valentine theme was fun, too!

    Ce commentaire est-il utile?

  8. Alex

    VIP

    New York City

    12 commentaires

    4.0

    12 commentaires

    Y est allé le 16 février 2025

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Service: Our server was nice and attentive, but forgot a component of a starter which ended up coming out after I was done with the starter. And a runner put his finger in our water glass. Food: The food was good, but most dishes were only warm, not hot. Even our tea with desert wasn’t hot. This was probably the most disappointing aspect of the meal. For mains, the spooned lamb was quite good, but the duck confit wasn’t delicious. Overall: I expected more for a $200 meal (no alcohol). It was a fine experience, but I wouldn’t go back.

    Ce commentaire est-il utile?

  9. Lisa

    Hawaii

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had a fabulous experience. The wait staff was quick and efficient. The food was delicious! They even gave people waiting for a table a glass of champagne.

    Ce commentaire est-il utile?

  10. Dominique

    VIP

    Los Angeles

    53 commentaires

    5.0

    53 commentaires

    Y est allé le 16 février 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Charming and Cozy location in Pacific Grove! Easy to park in front .. lots of spaces. The welcome at the entrance is always professional and so friendly! Outstanding food and service …always! Delicious Smoked Trout Ceviche Tostaditas, Cashew Pesto, Spicy Salsa Brava and amazing Black Bean-Goat Cheese Fritters, Salsa Fresca for the appetizers..! Gorgeous main course with fresh and tasty products Do not miss the Lamb Breast, Chickpea Meyer Lemon Stew, Goat Cheese Sauce and the Sea Scallops, Tomato-Truffle Butter, Savory Rice Custard .. a must! Wonderful deserts, banana bread pudding, chocolate torte, fresh pana cotta with strawberries coulis! Perfect dinner for the 4 of US! Do not miss this place .. far away the best in this area🙏❤️

    Ce commentaire est-il utile?

FAQ

Passionfish propose des plats à emporter que vous pouvez commander en appelant le restaurant au (831) 655-3311.

Le restaurant Passionfish a été coté 4,7 étoiles par 7283 clients d'OpenTable.

Passionfish propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 19 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Passionfish

701 Lighthouse Avenue, Pacific Grove, CA 93950

Informations supplémentaires

  • Rue transversale
    Congress Ave
  • Quartier
    Pacific Grove
  • Heures d'ouverture
    Souper Quotidiennement 17H00–20H45
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Américaine
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Stationnement municipal
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    Meral Alpay
  • Renseignements supplémentaires:
    Accès chaise roulante, Apporter votre vin, Banquette, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Toilettes universelles, Vin
  • Site Internet
    http://www.passionfish.net/
  • Numéro de téléphone
    (831) 655-3311
  • Installations pour groupes privés
    Passionfish offers two rooms available for private dining. One room seats up to 30 persons and another up to 60 persons.
  • Contact du groupe privé
    Berk Guvenc: (831) 655-3311

En vedette dans

Carte-cadeau

Carte-cadeau

Envoyez une carte-cadeau par courriel ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau
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