Ladurée is a world-renowned French luxury patisserie, founded in Paris in 1862. The acclaimed house rose into fame with their exquisite selection of viennoiseries and pastries – most notably, however, for their creation of the macaron.Described as a biscuit with a delicate and crisp shell with a smooth ganache or jam filling, they come in a variety of classical and creative flavours. Ladurée’s macarons are often not mixed with more than two or three flavours to give each macaron a more pronounced taste.Accompanying the Boutique, their traditional Parisian tea room offers irresistible culinary delights in a setting inspired by historic France, allowing Ladurée to extend their unique experience of the French art of living.* Please specify Afternoon Tea in order to ensure availability. * Your table will be held for 15 mins after the reservation time, should you be late.
Campaniae is a love letter to Parisian sophistication and Moroccan seduction in a unique experience and concept by Delysees. Guests will celebrate the rich tapestry of exotic flavours, inspired shareable plates, extensive champagnes and curated cocktails in a bold design and lounge located in the heart of Torontos premium shopping center, Yorkdale Mall.From vibrant spices to bold flavours, each dish is communal, celebrating shareable plates that play homage to the timeless recipes passed on through generations.An opulent bar exudes a Parisian Moroccan cache elevated with featured champagne and curated cocktails. Campaniae - a vibrant celebration of life.
L'Auberge du Pommier est un excellent restaurant français construit autour des vestiges de deux petites maisons de bûcheron datant de 1860. Vous apprécierez les agréables cheminées à bois en hiver et les terrasses du jardin luxuriant en été. Proposant une cuisine moderne d'inspiration française, des menus dégustation de saison, ainsi qu'une sélection de 500 vins, ce restaurant qui vous accueille pour le dîner et le souper saura satisfaire tous les palais. C'est l'un des 10 meilleurs restaurants de Toronto. « L'Auberge du Pommier offre un service impeccable et attentionné, une atmosphère luxueuse et prépare une très bonne cuisine française avec d'excellents ingrédients ». Joanne Kates, The Globe and Mail.
Joignez-vous à nous pour créer des souvenirs significatifs au Café Boulud avec notre brunch du week-end. Notre chef de cuisine William Kresky a préparé une sélection de plats inspirés des saisons.Le Café Boulud est la brasserie française réinventée du chef Daniel Boulud située à l'Hôtel Four Seasons à Yorkville, Toronto. Le restaurant sert un menu saisonnier enraciné dans la tradition française, mettant en valeur à la fois les classiques du bistrot et les plats contemporains inspirés des repas de famille du chef Daniel à Lyon.@CafeBouludTO#CafeBouludTO
Sorrel restaurant est au service des quartiers Yorkville et Rosedale depuis 2010. Cuisine française-méditerranéenne avec un accent sur les fruits de mer et des huîtres fraîches.
Nestled in the heart of Yorkville, Jade is the perfect blend of laid-back luxury and elevated dining. With a sleek, modern vibe, it’s an inviting spot to unwind with expertly crafted cocktails or a curated wine list, while savouring French-inspired Pan-Asian dishes that artfully blend bold Asian flavours with refined French techniques. Whether you're indulging in small plates with friends or enjoying an intimate drink at the bar, Jade offers a stylish and sophisticated escape where every detail is designed to captivate.
Parquet is fun, vibrant and casually elegant. Located on a cherished corner on Harbord Street, Parquet blurs the line between a neighbourhood bistro and a Toronto destination: relaxed and down to earth, yet refined and cosmopolitan.
We're pretty proud of having opened in the heat of the pandemic and still being here to tell you our story. Maison T came alive through the combined efforts of husband-and-wife team Masayuki Tamaru and Carolina Avaria. He is a celebrated French Chef, originally from Japan. She is a globally celebrated Hotel Chef Concierge originally from Chile. Food is his passion, Service is hers. Our kitchen and front of house teams will ensure you have a beautiful night, with friendly service, wonderful wines and of course extraordinary French fare. Check out our pooch-friendly patio in the summer months. We look forward to serving you.
Domaine Mamo is located in Midtown Toronto, in the heart of Mount Pleasant Village.Chef Leroy Didier has created a menu inspired by French-Italian regional cuisine for owner Robert Prete, we offer dishes celebrating the diverse influences of the Maritime Alps and the Mediterranean coastline.Providing a warm and hospitable atmosphere, it is our goal to create happy and lasting memories for our guests.Domaine Mamo has space for private dining and larger events. Please reach out to Domaine Mamo directly for a booking of 7+ and we will be happy to assit.
Le Brownes Bistro est un incontournable de Rosedale depuis 30 ans. Chéri des habitants des quartiers riches et des amateurs de tout Toronto, le restaurant propose des plats sophistiqués et satisfaisants, qui maintiennent ses tables très prisées. Un menu de bistro classique rend hommage à tout ce qui est français, y compris des créations fraîches quotidiennes. Les lambris en chêne chaud et les linges de maison soyeux créent une ambiance tout à fait européenne. Le tout est accompagné d'une sélection de vins qui enivreront vos sens en un rien de temps.
