Best Wineries in Carver
Price
- $40 or less
- $41 to $65
- $65 or more
Regions
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Top Rated
Dining Options
Seating Options
Award-winning
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8 restaurants available nearby
Booked 15 times today
Booked 4 times today
Booked 28 times today
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From verified diners like you
From verified diners like you
- CClarissavipPortland / Oregon •51 reviews5.0Dined 1 day agoLove going to Nebbiolo. Always get excellent service by Nick and the food and cocktails are outstanding. We reserved the special table in the wine area for an out-of-town guest. They even put a white tablecloth on it for us (not standard for the overall tables in the restaurant). Great new fall menu with so many wonderful food and drink options.More infoNebbiolo Restaurant & Wine BarPrice: Expensive• Contemporary European• Oregon City•4.9
- MMelissaPortland / Oregon •1 review5.0Dined 2 days agoWe absolutely love this place. They always take special care with my food allergies and service is always top notch. And the food is delicious!More infoCanard - BurnsidePrice: Expensive• Contemporary American• NE Portland•4.8
- EEdChicago / Illinois •28 reviews5.0Dined 3 days agoNostrana is a consistently great restaurant. Food and service are outstanding. Our server Emma was fantastic. Made us feel like we knew her our entire lives. Please ask for Emma when you do.More infoNostranaPrice: Expensive• Italian• Southeast Portland•4.7
- LLisaPortland / Oregon •3 reviews5.0Dined 7 days agoOne of my favorite restaurants. The cheese fondue is my go to by the pasta and pizza are wonderful. There is a nice variety of salads and they always have tasty specials. The service is spot on!More infoArrivederci Wine & JazzPrice: Moderate• Italian• Milwaukie•4.8
- NNaomivipPortland / Oregon •37 reviews5.0Dined on Nov 12, 2024What a terrific spot! It was our first time dining here but it most definitely will not be our last! The vibe is cool/hip but totally welcoming—good tunes playing and comfy banquette seating. And the food was outstanding: chewy sourdough with a spicy tapenade, fried brussel sprouts, roasted winter squash with pepper jelly, fried boar ribs with a Calabrian chile kick, seared octopus—every bite was a winner. And then: the Basque cheesecake. Zowie.More infoStreet DiscoPrice: Expensive• Contemporary French / American• Southeast Portland•4.7