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Best Organic Food Restaurants in Back Bay

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58 restaurants available nearby

A photo of Abe & Louie’s - Boston restaurant
4.8
Exceptional(9148)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 119 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of Faccia a Faccia restaurant
4.6
Exceptional(10)
Price: Very Expensive
• Italian • Back Bay
Booked 63 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of Bar 10 restaurant
5.0
Exceptional(83)
Price: Moderate
• American • Back Bay
Booked 4 times today
Bar 10 is an upscale American bar and restaurant located on the lobby level of The Westin Copley Place hotel. Restaurant guests do not need to stay at the hotel to qualify for a table as it is open to the public. There is also valet parking available for Bar 10 visitors if they would like to take advantage of the service with a discounted rate of $12.00. Keep your receipt and show to valet on your way out from dining with us in Bar 10.Bar 10's menu is made up of appetizers most popular in New England like the clam chowder, lobster roll and more. Some more of the popular items on the menu are the burgers, sandwiches, and entrees like the seared salmon and petite filet.
A photo of LUCIE drink + dine restaurant
4.2
Awesome(439)
Price: Moderate
• American • Back Bay
Booked 7 times today
LUCIE drink + dine. Local Bar. Global Kitchen. Neighborhood Charm.Bringing the Back Bay fresh bites. Open for Breakfast, Brunch, Cocktails and Dinner. Inviting atmosphere with a large central bar and flexible seating options. We want you to enjoy everything LUCIE drink + dine has to offer; the quality food you crave, the outstanding service you expect, and the friendliness and affordability you want from a neighborhood haunt. Walking distance to the Boston Symphony and Fenway Park.
A photo of Trident Booksellers & Cafe restaurant
4.4
Awesome(133)
Price: Moderate
• American • Back Bay
Booked 38 times today
Since 1984, Trident Booksellers & Cafe has been providing Back Bay residents, students, and tourists with sustenance for the mind and body. Trident is the perfect place to catch up with friends, study for your exam, grab brunch, or browse our wide selection of books and magazines. We offer free wifi, an award-winning magazine selection, a full service restaurant, books, cards, gifts, and, above all, a unique Boston experience. Check out the Trident’s extensive menu, featuring fresh juice and smoothies, as well as all-day breakfast, lunch and dinner. Be sure to look at our events calendar to see what’s happening tonight!
A photo of Deuxave restaurant
4.7
Exceptional(5069)
Price: Very Expensive
• French • Back Bay
Booked 27 times today
Owner Brian Piccini is proud of his award-winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.
A photo of Limani Grille - Seaport restaurant
4.6
Exceptional(504)
Price: Expensive
• Mediterranean • Seaport
Booked 15 times today
Please email seaport@limani.com for updates and to become a part of our team!Email Lavinia@limani.com for Private Event Inquiries!
A photo of Forcella restaurant
4.7
Exceptional(936)
Price: Expensive
• Italian • North End
Booked 21 times today
Forcella is bringing old-world Italian food to the North End of Boston.Nino Trotta — who owns Forcella alongside his girlfriend, general manager and co-owner Shannon MacGowan, and his brother, wine director Christian Trotta — say that the cozy, candlelit vibe of the restaurant sets Forcella apart in a sea of massive North End restaurants.“It’s tiny, 30 seats,” he said. “It’s perfect for a date.”The kitchen team has designed a menu that includes dishes from all over Italy, with a slight lean toward Naples, where the Trotta family is from. Primi dishes include meatballs, crispy quail, while pastas range from linguine alle vongole and risotto to gnocchi with braised rabbit. Salmon, ribeye, round out the menu.
A photo of BASILE - Fine Italian Kitchen restaurant
4.3
Awesome(814)
Price: Very Expensive
• Italian • Back Bay
Booked 2 times today
Basile: "This is the best Italian fine dining in Boston" - ZAGAT. Basile is a boutique, well renowned and highly recognized in Boston in the stylish restaurant scene, Basile is famous for authentic Italian flavors and ambiance in Back Bay/South End area in Boston since 2007.Great emphasis is also placed on accommodating guests with dietary, gluten free, vegetarian and vegan restrictions to ensure that each and every guest has an unforgettable experience from start to finish.The recently redesigned and modernized space also features a happening full service bar.Chef Tony is also famous for his signature, traditional and fusion dishes. He worked at BASILE from 2009 – 2015. He was one of the critical staff who created some of today’s popular dishes back in 2009. He developed the recipes for our delicious sauces used in most of our famous dishes such as Ravioli Masala, Rigatoni Bolognese and many more.
A photo of Estragon restaurant
4.8
Exceptional(1404)
Price: Expensive
• Spanish • South End
Booked 5 times today
Estragon Tapas Bar: your slice of Spain in the South End. Estragon is owned and operated by Julio de Haro and Lara Egger. Voted Best of Boston 2023 by Boston Magazine! Chef Julio was born and raised in Madrid and his cuisine reflects the fresh simplicity of traditional Spanish fare. Many of the dishes are family recipes, served straight from Abu Luisa's kitchen to your table. To complement Estragon's extensive tapas menu, you'll find a unique cocktail list, a selection of local and craft beers, and an all-Spanish wine list with references spanning both the country's established and emerging wine regions. An evening at Estragon is unlike any other dining experience. The decor-- art deco meets vintage chic-- provides an inviting, sophisticated setting perfect for any occasion.

See what locals rave about

From verified diners like you
From verified diners like you
  • Maryvip
    New York City •18 reviews
    5.0
    Dined 1 day ago
    Lovely food with great gluten free options. Service was excellent too. Jake was well informed, positive and upbeat. We really enjoyed the vibe and decor too!
    More info
    Faccia a FacciaPrice: Very Expensive• Italian• Back Bay
    4.6
  • Margaret
    Greater Boston •51 reviews
    5.0
    Dined 2 days ago
    We had a wonderful experience dining at LUCIE on Saturday evening before the theater. The food and drinks were delicious and the service was superb. They also made the effort to get us out in time for us to leave for the theater. We’re looking forward to returning!
    More info
    LUCIE drink + dinePrice: Moderate• American• Back Bay
    4.2
  • Elizabeth
    Greater Boston •1 review
    5.0
    Dined 7 days ago
    Just had a lovely date night here to celebrate my husband’s birthday. The filet mignon we ordered was tender and delicious, but the sides (whipped potatoes & brussels sprouts with truffle aioli), appetizers (raw tuna with kettle chips, clam chowder with bacon) and dessert (chocolate cake with ice cream & fresh whipped cream) were every bit as delicious. I loved the fact that the chocolate cake was both moist and chocolatey (usually only flourless chocolate cakes have enough chocolate flavor). The service was very gracious and friendly. I also appreciated that the restaurant wasn’t too loud, and we could enjoy a conversation without shouting at each other, unlike a lot of other restaurants with fantastic food that try too hard to be hip. A wonderful meal and night out!
    More info
    Abe & Louie’s - BostonPrice: Very Expensive• Steakhouse• Back Bay
    4.8
  • Kellyvip
    Pittsburgh / Western PA •7 reviews
    5.0
    Dined on Nov 16, 2024
    Friendly staff. Great food. Relatively quick. A little crowded next to other diners and a bit loud. Overall, enjoyed my visit and would dine at Trident again. Plus, books after brunch!
    More info
    Trident Booksellers & CafePrice: Moderate• American• Back Bay
    4.4
  • Jamie
    Greater Boston •1 review
    5.0
    Dined on Oct 27, 2024
    Food was great, staff service was excellent. Making an online reservation was easy.
    More info
    Bar 10Price: Moderate• American• Back Bay
    5
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