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Best Restaurants for Foodies in Kensington

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32 restaurants available nearby

A photo of Bleu Boheme restaurant
4.8
Exceptional(3530)
Price: Expensive
• French • Kensington
Booked 27 times today
"World travel and its pleasures; items brought back from different places for décors; great stories shared with others; and very importantly, simple, yet delicious recipes from different cultures. Our mission is humble. It is simply for people coming to our restaurant to be transported around the world, and to travel with us for an evening, to a place of well-being and happiness."Bleu Bohème is designed to create a feeling of France's past generations. It mixes the Bohemian and artistic free spirited left bank of Paris with the roots and tradition of the rural areas. Bleu Bohème is a neighborhood restaurant that serves accessible, affordable and comforting French cuisine.
A photo of Animae restaurant
4.8
Exceptional(3177)
Price: Very Expensive
• Contemporary Asian • Downtown / Gaslamp
Booked 68 times today
ANIMAE’s eclectic West Coast cuisine, layered with Asian influences, comes to life under Celebrated Chef Brian Malarkey. Applying a California cooking style to ANIMAE’S traditional coal-fired oven and grill, Chef Malarkey’s menu is as thoughtful as it is refined, elevating local produce and seasonal ingredients to create a lively and progressive culinary program.
A photo of The Smoking Goat Restaurant restaurant
4.8
Exceptional(2630)
Price: Moderate
• French / American • North Park
Booked 21 times today
The Smoking Goat is an award-winning California-French bistro located in the heart of North Park, San Diego. We have received the Gold Medallion for the best French Bistro in San Diego three years running. Inspired by his European Farm-to-Table up-bringing and culinary training at Le Cordon Bleu Paris, Executive Chef and Owner Fred Piehl, marries classic French cuisine with the bounty of San Diego in a way that is rustic, yet refined, imaginative, yet unpretentious. The dinners served feature in-season local, sustainable and organic ingredients and provide guests with a unique culinary experience, reminiscent of the European countryside. Boasting a carefully selected wine and beer list and chef and bartender attention to select spirits to create craft house cocktails, The Smoking Goat assures there is always the correct pairing available.
A photo of Cowboy Star restaurant
4.9
Exceptional(4718)
Price: Very Expensive
• Steakhouse • Downtown / Gaslamp
Booked 49 times today
Located in the heart of the East Village neighborhood of San Diego, Cowboy Star is dedicated to providing an unmatched attention to detail and a level of service that immediately sets us apart. Cowboy Star guests are the number one priority and guest satisfaction is the base upon which our entire concept is built. Our level of service is only matched by our celebration of regional American heirloom recipes offered with genuine neighborly hospitality. We are committed to supporting local and regional farmers, fishers and producers by cooking food that recaptures the simple and pure tastes found in locally grown, natural and organic ingredients. We strive to raise awareness of a more sustainable food future, while helping to restore a sense of community that brings us back to a more homegrown time.The Cowboy Star Menu features the finest in select natural products including Niman Ranch all natural beef from the nation's leading Certified Humane Angus herd.
A photo of Herb & Wood restaurant
4.7
Exceptional(6425)
Price: Expensive
• Californian • Little Italy
Booked 70 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Cellar Hand restaurant
4.8
Exceptional(104)
Price: Expensive
• Farm-to-table • Hillcrest
Booked 15 times today
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare by Executive Chef Logan Kendall. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!
A photo of Nobu San Diego restaurant
4.5
Awesome(3727)
Price: Very Expensive
• Japanese • Downtown / Gaslamp
Booked 58 times today
Nobu San Diego is a foodie hotspot known for its award-winning 'New Style' Japanese cuisine. As per reviews, the food is consistently and exceptionally delicious, with each dish being a work of art, beautifully presented and bursting with flavor. The ambience is described as sophisticated yet lively, with a warm and inviting atmosphere. It's not just about the food, the service is equally praised, making it a fantastic dining experience.
A photo of One Door North restaurant
4.6
Exceptional(500)
Price: Moderate
• American • North Park
Booked 25 times today
At One Door North we host a New American Bar and Eatery that pays homage to the outdoors with the spirit of adventure, serving only fresh farm to table cuisine. Come enjoy the adventure with us, we look forward to serving you.
A photo of Cloak + Petal restaurant
4.6
Exceptional(944)
Price: Expensive
• Sushi • Little Italy
Booked 57 times today
WELCOME TO CLOAK & PETAL!Where we invite you to journey into a place of both intimacy and companionshipOur concept is drawn from our name. The word “cloak” implies secrecy, inspiring our concept of a social sphere humming beneath the levels of ordinary life. “Petal” alludes to the Japanese tradition of “hanami,” when family and friends gather under blooming cherry blossoms to savor food, drinks and fellowship.Enter our space and travel underground to décor reminiscent of an abandoned Tokyo subway, a stratum of society all its own, an artist’s dream. Cross the threshold into a mystically transformed Japanese social dining lounge which appears to be an outdoor seating area, similar to a waiting platform. Sit beneath a trellis of draping vines and teardrop lights in the intimate space we’ve thoughtfully created, and feast on authentic Japanese sushi, appetizers, small plates and drinks with family and friends.Journey down to Cloak + Petal… and come unwind your soul.
A photo of Provisional Restaurant at Pendry San Diego restaurant
4.6
Exceptional(947)
Price: Expensive
• American • Downtown / Gaslamp
Booked 36 times today
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Shanda
    San Diego •1 review
    4.0
    Dined 1 day ago
    Had to continue to listen to the child screeching next to us. Which kinda put a damper on celebrating my husband’s birthday. A little disappointed by that but everything else was perfect like always
    More info
    Cowboy StarPrice: Very Expensive• Steakhouse• Downtown / Gaslamp
    4.9
  • Andy
    San Francisco Bay Area •7 reviews
    5.0
    Dined 2 days ago
    Wow this place was REALLY good. Highly recommend it. And one of the most knowledgeable waitresses I’ve ever had at a restaurant. Wish I could remember her name but she was fabulous.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • Veeralvip
    Toronto / Ontario •25 reviews
    5.0
    Dined 4 days ago
    Awesome food and experience A bit more expensive than comparable restaurants
    More info
    AnimaePrice: Very Expensive• Contemporary Asian• Downtown / Gaslamp
    4.8
  • ScottO
    San Diego •2 reviews
    5.0
    Dined 6 days ago
    We’ve been to The Smoking Goat numerous times over the years and we’ve never been disappointed. It’s pricey AF but it’s worth it. A great place for a special occasion or just to celebrate life, friends or family. The Escargot is always on point. I had the Duck this visit and it was delicious! The Steak Frites is always a winner if you love Truffle fries and a good steak. The Pork Chop was phenomenal this visit as well. The menu does change seasonally, but we’ve never had anything we didn’t like. The cocktails are equally complimentary. I recommend the French 75… so tasty I had 2. Adam was our server this time and he was flawless and very attentive to our needs.
    More info
    The Smoking Goat RestaurantPrice: Moderate• French / American• North Park
    4.8
  • Chrisvip
    San Diego •20 reviews
    5.0
    Dined 6 days ago
    We were seated right away. The atmosphere is so very French! Very quaint - tall lighted candles on each table. Waitress was very nice. Food was excellent! French onion soup is best ever with slices of beef short rib - wow! Gnocchi was mixed with veggies in a delightful Gruyère sauce. Escargot was tasty and the Salad Chèvre Chaud outstanding! The bartender makes a very nice old fashioned too!
    More info
    Bleu BohemePrice: Expensive• French• Kensington
    4.8
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