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Meilleurs restaurants pour les gourmets à Satelite / Naucalpan / Lomas Verdes

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35 restaurants disponibles à proximité

Une photo du restaurant Parrilla Urbana - Mundo E
4.0
Excellent(356)
Prix : cher
• Grillade • Satellite / Naucalpan / Lomas Verdes
Réservée 3 fois aujourd'hui
Welcome to Parrilla Urbana Mundo E, where fulfilling cravings is the rule. With our delicious New York cut to St. Louis BBQ ribs, each dish is unforgettable.The urban and picanha burgers are insane; pair them with a beef broth and a mandarin salad.If you go with family and/or friends, ask for our Guilt-Free Package, so they can eat like kings.Discover the incredible Cucapá Valiente, the house beer to get in the mood. At Parrilla Urbana, the fun knows no bounds: on Mondays and Tuesdays, complimentary beer when ordering one of our cuts; and if you're the life of the party, we have double shots every day.The little ones have their own world at Parrilla Urbana: kids' menu, educational carts, and a playroom with fun activities, taken care of by our expert nannies.At Mundo E shopping center, enjoy a great meal, urban mixology, and desserts for less than $600. We look forward to seeing you!
Une photo du restaurant ASAI Kaiseki Cuisine
4.8
Exceptionnel(282)
Prix : très cher
• Japonaise • Polanco/Nueva Anzures
Réservée 1 fois aujourd'hui
Comida autentica Japonesa estilo Kaiseki, con un toque cultural Mexicano
Une photo du restaurant Maximo
4.7
Exceptionnel(2968)
Prix : très cher
• Mondial/International • Condesa / Roma
Réservée 49 fois aujourd'hui
Eight years ago, Maximo Bistrot started as a restaurant for the thinking and execution of dishes from a wide range of techniques with the best of local ingredients; a warmful place that communicated our love for food. After a long and heartwarming road at our current location, we thought for the need of moving. Our new home, located at Alvaro Obregon 65 bis - a much wider space where gleams of natural light shine upon the surface-, is carefully assembled by Gabriela's meticulous look, and a kitchen built within Eduardo García's early memories, while living as an inmigrant in a barn in Ohio. Despite this big change, our principles initially founded remain the same: to offer food that distinguishes the best of local products.
Une photo du restaurant Zeru - Lomas
4.7
Exceptionnel(765)
Prix : très cher
• Basque • Lomas de Chapultepec
Réservée 20 fois aujourd'hui
Under chef Israel Aretxiga, Zeru serves Basque inspired food primarily from the grill. Seafood that glorifies product quality. Simple preparations, a detailed culinary technique and pinch of creative revamp of the Basque tradition. Also offered; spanish rices, grilled meats and other spanish and mediterranean dishes.
Une photo du restaurant ANIMAL - ST REGIS
4.7
Exceptionnel(398)
Prix : très cher
• Internationale • Juárez/Cuauhtémoc
Réservée 18 fois aujourd'hui
Animal® es un espacio que eleva una experiencia casual en un lugar que enciende la creatividad gastronómica ofreciendo platillos gourmet y una variedad de bebidas y especialidades únicas que combinan sabores regionales, clásicos de las calles mexicanas, caprichos en ingredientes y presentaciones. Tacos, tostadas, sopas, sashimis, makis, mariscos, cortes y ensaladas únicas e inolvidables.Un menú dinámico que sabe conquistar a los foodies con la más alta calidad y espontaneidad, entusiastas de la nueva cocina gourmet casual para ocasiones con amigos, negocios relajados y planes memorables en cualquier día de la semana.
Une photo du restaurant Lardo
4.6
Exceptionnel(1379)
Prix : cher
• Méditerranéene • Condesa / Roma
Réservée 48 fois aujourd'hui
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
Une photo du restaurant El Balcon del Zocalo
4.5
Génial(2106)
Prix : très cher
• Mexicaine Contemporaine • Centro
Réservée 91 fois aujourd'hui
Restaurante de cocina mexicana contemporánea, ambiente casual y una franca y creativa propuesta gastronómica que aplica siempre una depurada técnica al mejor producto de temporada. Somos un restaurante que ofrece Menús Degustación.
Une photo du restaurant Blanco Colima
4.6
Exceptionnel(1071)
Prix : très cher
• Mondial/International • Condesa / Roma
Réservée 44 fois aujourd'hui
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
Une photo du restaurant Rosa Negra Polanco
4.7
Exceptionnel(5200)
Prix : très cher
• Latino-américaine • Polanco/Nueva Anzures
Réservée 45 fois aujourd'hui
RosaNegra Polanco by Grupo RosaNegraLocated on Masaryk Avenue, it will envelop you in its extraordinary ambiance and unparalleled tribute to Latin American cuisine with the most select seafood and beef cuts, as well as exclusive products such as Kobe beef and Wagyu. Undoubtedly, the best restaurant in Polanco, that night after night offers a fascinating experience led by the resident DJ, bongo show and happenings with sparklers.
Une photo du restaurant LagoAlgo
4.4
Génial(1924)
Prix : très cher
• De la ferme à la table • Polanco/Nueva Anzures
Réservée 14 fois aujourd'hui
LagoAlgo is a meeting point where art and gastronomy converge. In dialogue the Chapultepec Park, we seek to build community through dynamic experiences. Through gastronomy we seek to stimulate changes in the way we consume and approach the environment with the support of Micaela Miguel in the conceptualization of the project and the direction of Chef Heriberto Gutiérrez. At LagoAlgo we favor the local and dialogue with the global. Local products are at the center of our attention and we are moving towards a farm-to-table model with the firm commitment that, in the short term, all our food will come from local, traceable and environmentally friendly producers.

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