Husband and wife Chef Owners Jason & Erin "Cricket" Borajkiewicz create a small menu changing two-three times a week. After working seasonally in Nantucket, Martha's Vineyard, Puerto Rico, and Charleston, the two chefs decided to put down roots in Jason's hometown.With an ever changing menu, there's no telling what you'll have when you dine with us, but rest assured that you'll leave feeling restored
Located on the 11th floor rooftop of the JW Clearwater Beach Resort & Spa, The Deep End offers endless Gulf views in a casual, poolside atmosphere and a cuisine inspired by the flavors of fresh Peruvian ingredients shaped by traditional Japanese techniques.For larger party reservations please contact us at jw.tpajw.restaurants@marriott.comFollow us on Instagram @TheDeepEndClearwaterBeach
En mangeant au SHOR, vous pourrez profiter d'un service exceptionnel et des prises les plus fraîches, directement sur la plage. Le restaurant SHOR sert des fruits de mer américains, et est ouvert pour le déjeuner, le dîner et le souper. La salle à manger met en vedette une belle cuisine ouverte et une vue imprenable sur Clearwater Beach. Pour le dîner, le restaurant vous propose tous les favoris, dont le sandwich au mérou, le sandwich au homard, la salade Cobb, et la bavette grillée. Pour le souper, vous pourrez choisir parmi une variété de petits plats, des calmars aux beignets de crabe bleu à l'américaine. Le SHOR propose également un bar à fruits de mer, où vous pouvez choisir les éléments individuellement ou dans un plat spécialement conçu pour vous. Les fruits de mer et les viandes sont parmi les plus fraîches disponibles. Vous y trouverez tous vos favoris, comme le mérou, le vivaneau, le filet mignon, le contrefilet new-yorkais, les raviolis de homard et les pétoncles.
A creative nod to Fenway Hotel’s original architect, Herman Everett Wendell. To ‘hew’ also means to cut or chop.Comprised of three show-stopping elements, each identified with a slightly different rhythm. Discover our intimate parlor bar, showcasing an extensive whisky and Scotch collection inspired by Dunedin’s Scottish heritage. A lively lounge atmosphere is accentuated by water views.Chophouse cuts and chef-driven seasonal preparations. Authentic and far from stuffy. This is the new neighborhood gathering spot.Taking center stage is our chef’s counter seating with front seat views of the hustle and bustle of a production kitchen. The interaction with our culinary team makes this the most sought-after ticket.An alfresco veranda dining option just adds to the allure.
Lobster Shack & Clam Bar, Grilled Fish , and much more, Lucky Lobster offers our guests the convenience of 53 onsite parking spaces located on the property and directly across the street
Both born and raised in Italy, our founders Cesare and Carlo, know whatan authentic Italian meal means. Family and friends gathering around to enjoy each others company with a good glass of wine and the perfect dish.Savor Italy's finest flavors including our award winning lasagna and pastas.Real and hard to find Italian specialities such as pappardelle with imported porcini and wild mushrooms, veal ossobuco, filet mignon in a Brandy sauce, fresh fish and seafood, veal classics and homemade desserts. You can dine in or "al fresco" overlooking the water and Sand Key Bridge while being pampered by our professional staff.
Join Chef Massimo for an artful blend of Italian and Mediterranean cuisines paired with an award winning wine list and full bar. Appetizers range from Hudson Valley Grade-A Foie Gras, Pistachio coated Pan Seared Duck and Brie to Jumbo Lump Crab Cakes and rice flour battered calamari. A rich, creamy lobster bisque is a favorite among customers. Other specialties include Veal Cognac in a creamy truffle sauce, veal chop, sweetbreads, risotto and Chilean Sea Bass. Last, but not least, are the homemade delectable desserts. Complementing his efforts in the kitchen is the gracious, knowledgeable and efficient staff. Tables at the casually elegant restaurant are dressed with crisp table linens, and candles. Cascading fountains decorate the walls.
The Lucky Dill Deli celebrates 32 years of top-notch NYC deli cuisine in the Bay Area. Join us for daily breakfast, lunch, dinner, take-out or catering today! Walk-ins Welcome at All Times!Dine-In and enjoy the party on Outdoor Patio!
Traditionnellement, en Italie, la porte de papa Ludovico était toujours ouverte et tout le monde était le bienvenu. L'arôme alléchant des aliments italiens raffinés mijotant sur le feu attirait les amis, les amis d'amis, et parfois même des étrangers... Mais après avoir partagé une bouteille de vin, les étrangers devenaient des amis. Maintenant, le Casa Ludovico est fier de partager les traditions de papa à Palm Harbor, en Floride. Tout le monde est le bienvenu pour profiter de la cuisine italienne raffinée et des vins, avec d'anciens et de nouveaux amis. Buon Appetito!
Our story started on the beautiful coast of South Sicily and later transformed to another beautiful cost of Clearwater, Florida. Chef Nello born and raised in Catania, Sicily and has wide experience with his restaurants in Italy. Soul Sicilian Fusion is his first restaurant in USA. Name SOUL mean that main ingredient in each dish is LOVE! Fist opened in September of 2019 we decided that most important in our restaurant is high quality local produce, fresh fish, and Authentic Italian recipes. Each wine is carefully chosen and displayed in our wine menu by the region it’s from!We are happy to see you in our restaurant and want you to have best experience ever!
