Welcome to Mother, a cocktail bar started by likeminded people with a common goal – elevate the Canadian cocktail scene.Our philosophy is simple: Source quality natural ingredients, enhance them through fermentation and create memorable cocktails for our guests.
Discover the allure of Toronto’s newest steak, seafood, and cocktail destination.Maxime’s oozes European chic from its very soul, and is so much more than just a place to enjoy a glorious meal. Opulence and indulgence weave their way through an enchanting evening of mischievous & intriguing moments that mingle late into the night.Its name, meaning ‘greatest,’ is also the inspiration behind Maxime’s menu, showcasing timeless dishes & sips enhanced with playful, unique touches. The interiors are lush and elegant, the sounds are deep and soulful, all coming together to bring each of your senses alive from the moment you enter.Discover late night eats, theatrical drinks, and a DJ spinning every day from 8:00pm. Smart casual dress code strictly enforced. No hats, hoodies, track pants or sunglasses.
Introducing Abrielle, where Coastal Mediterranean allure meets the heartbeat of downtown Toronto. Abrielle is more than just a restaurant; it is a monument to timeless charm, enveloped in a vibrant energy that saturates every moment. Our ethos revolves around the art of exceptional hospitality, dedicated to serving, inspiring, and elevating your dining experience.Our relaxed luxury is approachable, yet rooted in classic elegance and sophistication. Enjoy bright flavours, vegetable-forward plates and stunning wines that create a distinctive style that’s all our own - stripped of pretense and full of vibrancy. We are warm, inviting and inclusive. With the sprawling metropolis as our backdrop, we are an oasis for people to share, connect, conversate and enjoy.
Alder’s kitchen is centered around its wood-fired grill and hearth. For the menu, Chef Patrick Kriss of the award-winning and nationally acclaimed Alo Food Group draws inspiration from traditions and techniques long-practiced in and around the Mediterranean – spanning Spain, France, Italy, Greece, Turkey, Tunisia and Morocco. Whether you’re flying solo with an Alder Burger and a beer, gathering friends for small plates and cocktails, or diving into a feast of prime meats and fresh seafood, we’ve got you covered. Awarded a spot on the Toronto Michelin Guide for 2023 and 2024, Alder is a warm and comfortable place to be, like just the right distance from a bonfire.
Experience Myth, where flavours of the Aegean on the backdrop of Mykonos make evenings fold into nights, strangers turn into friendships, and laughter gets carried away.For more availability please visit MYTHRESTAURANT.COM
At this time, we do not accept reservations for bar bites however we welcome you to walk in between 2 - 5pm daily.A mystical and alluring place to enjoy forgotten classics and rediscover the lost charm of conversation, LOUIX LOUIS soars 31 floors above the glittering skyline atop The St. Regis Toronto. Inspired by Toronto’s heritage as one of the largest distillery districts in the world during the turn of the 19th century, the dramatic interior is designed to represent the inside of a glistening crystal whiskey glass, each sip revealing a new layer of discovery. At the heart of the restaurant is the glamorous two-story-high grand bar showcasing over 500 dark spirits – one of the largest collections in North America.View our menus at www.LOUIXLOUIS.com. Please note a credit card is required to reserve large party reservations of 6 guests and more. Follow us on social media: @LOUIXLOUIS #LOUIXLOUIS
There are two sides to every story, and sometimes there are multiple sides to certain people. Located at the top of the premier hotel, Hotel X Toronto, come experience once-in-a-lifetime skyline views at our three-level venue, accompanied by a fresh and creative sushi-style menu.
Vela invites you on a culinary journey that blends modern hospitality with a nostalgic touch, offering a seamless fusion of contemporary style, flavors, and meaningful connections.The restaurant's design captures the essence of the night sky, with an iconic illuminated feature reminiscent of the Milky Way, sea foam banquettes shaped like ocean waves, and a swooping bar and Chef’s counter that gracefully encircle the dining room. Vela is a Michelin-recognized restaurant for two consecutive years, offering an extraordinary culinary experience. Whether you are indulging in our exquisite tasting menu, enjoying a delightful brunch, or savoring a perfectly crafted cocktail, each visit promises a remarkable journey for any occasion.Join us every Tuesday for Lobster Night! Dive into a sea of flavour with our exclusive weekly lobster specials, featuring a new and delectable dish each week. Don’t miss out on this delicious opportunity to indulge in the freshest lobster around!
Located on the Second Floor of Revery Hotel and Nestled in Toronto's vibrant entertainment district, Deauville Club beckons with an enchanting fusion of French elegance and global culinary inspiration. Our menu is a celebration of tradition and innovation, where classic techniques intertwine with influences from France's far-reaching culinary journey.Step into our sanctuary of taste and sophistication, where every sip and bite is an ode to the artistry of gastronomy. At our bar, indulge in meticulously crafted cocktails that spotlight premium spirits and house-made ingredients, delivering an eclectic and unforgettable drinking experience. Our wine collection is a testament to both local excellence and international allure. Deauville Club is more than a restaurant; it's a culinary voyage, a rendezvous of flavors and cultures, nestled in the heart of Toronto's bustling entertainment district.
Situé dans le quartier calme de l'est de Yorkville, en retrait derrière une façade en briques, le Blu est un restaurant italien qui sert une cuisine authentique, classique et contemporaine, créée par les chefs Massimo Callovini et Eric Bucher. Les murs en pierre chaleureusement éclairés et de grands miroirs entourent de confortables sièges en cuir et des tables en bois foncé. Entrez d'abord par le bar à vin décontracté, pour par la suite découvrir une salle à manger branchée et haut de gamme qui offre une ambiance accueillante. Les vendredi et samedi, vous pourrez déguster votre souper au son d'une apaisante musique, chant et piano ou chant et guitare. Profitez d'un service impeccable pour un dîner intime ou pour une grande réception privée (jusqu'à 110 personnes). Des salles privées sont également disponibles. Vous conserverez du Blu une véritable expérience culinaire mémorable.
