In 1992, thrown together on Cape Cod by political circumstances none of them could have predicted, four young Yugoslavs founded Pain D'Avignon.Their goal was to recreate the Old World Traditions using baking techniques and recipes barely changed in centuries. Their founding principle: fine breads deserve to be at the center of the dining experience, not a mere afterthought. At their Hyannis bakery, the timeless art of bread making is both revered and respected. Everyday salt, flour and filtered water are combined – like the bakers themselves – with a distinctly European flavor.
At Road House Hyannis, we believe that great food and great company are inseparable. Our mission is to craft unforgettable dining experiences through outstanding service and delectable comfort cuisine. We are dedicated to using the freshest ingredients and supporting local farmers.
Embargo is open and is the place to be on Cape Cod, featuring a chic and sophisticated atmosphere with amazing food and handcrafted cocktails. Our menu features dry aged steaks cooked to perfection, mouth watering tapas, and of course, fresh local seafood. Each meal becomes an event when shared with friends and family!PLEASE NOTE: DUE TO HIGH DEMAND, we do not guarantee reservations for outdoor patio seating. Tables are sat on a first come, first serve basis. If you have a reservation and request outdoor seating, you may endure a brief waiting period. All reservations are held for 10 minutes and will be considered cancelled without a phone call. Please also note we only take reservations for dining tables only.
Escape to The West End in Hyannis, a culinary haven for discerning palates. Our restaurant transforms locally sourced ingredients into exquisite dishes that delight the senses.
Step into our elegant dining room, where vintage charm meets modern sophistication. Candlelight illuminates beautifully appointed tables, creating an intimate atmosphere. Our cozy library wall invites you to linger and savor every moment.
Our menu showcases culinary excellence with a diverse selection of dishes for every taste, from succulent steaks and fresh seafood to innovative vegetarian options. Each bite is crafted to be a symphony of flavor.
Indulge in our signature Baked Brie, a decadent appetizer that melts in your mouth. Our perfectly cooked entrees and delectable desserts provide a memorable dining experience.
Enhance your meal with expertly crafted cocktails. Our mixologists use premium spirits and fresh ingredients to create satisfying libations. Whether you prefer a classic martini or a modern twist, our bartenders will ensure your experience is unforgettable.