Coming Soon!Open October 1 !Make your reservations now!Copper & Sage excels at the unexpected. From traditional Southern dishes to innovative creations, Chef Evon Profitt has designed his menu to satisfy every palate. Indulge in dishes like our Cast Iron Duck or our house-made tagliatelle with Italian sausage & kale in a lemon cream sauce.We offer an array of handhelds such as our Pork Belly Tacos with kimchi, fresno chiles & sriracha aioli, or dive into one of our smashburgers or our angus/duroc blend patti with gruyere and trumpet/maitake mushrooms.On the weekends, we brunch hard with plates like the Monte Cristo or our Cast Iron Hash featuring cubed sirloin and a medley of the good stuff.Try us for cocktails after work or date night--our stunning patio will set the vibe for the delectable cocktails and menu items that will have you coming back for more.
This is your one-stop shop for all of the Wigwam Special Events happening throughout the year. Whether it be one of our Traditional Holiday buffets or an extra special private Wine Dinner, you can book your reservations with us directly through The Wigwam's Special Events page.
Despite its refreshingly casual atmosphere, Litchfield’s more than earns its place of honor as the signature restaurant at The Wigwam. Named after Paul W. Litchfield, then Goodyear Tire & Rubber Executive and founder of Litchfield Park, Litchfield’s restaurant supports the local community with a menu crafted from farm-to-table and locally sourced produce.
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
The Lola is geared toward fresh, local products, including craft beer and custom cocktails. The Cocktail Lab and Eatery's goal is to create an atmosphere and vibe that everyone will enjoy! The open, industrial ambiance will evoke emotion and give customers an experience they won't forget. Known for small plates, brunch, craft cocktails and a trendy indoor/outdoor ambiance with TVs.
The Audrey: A Journey into Hidden Elegance & the coolest Speakeasy in the West Valley. Enter the warehouse district, but venture past the unmarked door into a world of magic... Inspired by recent travels through France, our farm-to-table menu consists of paninis, flatbreads, charcuterie and cheeses, and much more. Join for wine and cocktails, light bites to a full dinner, delectable desserts and our Champagne tasting tower! The Audrey is the new hidden gem of the West Valley!Note: Our Champagne Dining Room consists of a main floor lobby as well as overflow seating in our swanky loft. If you require ADA accessible seating please leave us a comment and we'll ensure that you have a seat on the main floor.Private Events in the Speakeasy Lounge! Looking to reserve our Speakeasy Lounge for your next big event? Email us at events@theaudreybistro.com for info!
