Milk and Honey Dulles, ideally situated in the Dulles Retail Plaza, is a cheerful Southern Brunch Restaurant. We eagerly welcome guests to one of our “Full Service” locations, where you can relish classic dishes like RumChata French Toast and savor our delightful cocktails. Call ahead for pickup or, even better, invite your large party to join you in our dining room!
Rêve de longue date des propriétaires Mark Craig, Kevin Cox et Rick Crowe, le DC Prime Steakhouse propose un menu inspiré, une atmosphère riche et un service supérieur. Le nom du restaurant été choisi pour honorer le riche patrimoine du capitole de la nation, ainsi que des privilèges uniques de l'Amérique sur la liberté et le choix.
L'objectif du restaurant est de servir une cuisine excellente à chacun de ses clients.
L'établissement prépare le meilleur bœuf de qualité USDA des États-Unis, choisi pour atteindre ou dépasser les normes strictes des propriétaires, telles que la tendresse et le goût. Tout le boeuf est fourni par le Consumers Meat Packing of Chicago, IL., les fournisseurs d'un grand nombre des meilleurs steakhouses aux États-Unis. Les mêmes normes supérieures s'appliquent aux fruits de mer frais, qui proviennent directement du North Coast Seafood of Boston, MA., les homards entiers des eaux froides du Maine et les steaks de bar Mero Sea d'Honolulu Fish Company, Honolulu, HI.
Les voyageurs de la belle campagne alsacienne recherchent de petites auberges familiales qui parsèment le bord des routes, où ils peuvent bien manger et profiter du paysage. Ils savent qu'ils vont trouver de la nourriture fine, une ambiance exceptionnelle, le tout à un excellent prix. Bienvenue à L'Auberge Chez François, une auberge de campagne française à une courte distance de la capitale de la nation et située au beau milieu des bois luxuriants et des jardins parfumés. Cela captive les visiteurs depuis plus de 60 ans. L'Auberge Chez François est l'endroit idéal pour célébrer des moments spéciaux, des fêtes privées, des dîners, des mariages et des démonstrations culinaires. Leur menu est vaste et plein de saveurs de l'Alsace et de la cuisine traditionnelle française. La nourriture et le service sont excellents. L'attention aux détails et l'atmosphère décontractée et élégante sont les caractéristiques qui font de L'Auberge Chez François, un incontournable de Washington ! L'équipe espère sincèrement que vous apprécierez votre visite. Les réservations pour Jacques' Brasserie à L'Auberge peuvent être faites par Open Table à L'Auberge Chez Francois-Jacques Brasserie.
Another unique restaurant by Chef Santosh Tiptur!We Believe that food is a conversation of life and want to recreate that dialogue through our ingredient-focused menu. Specializing in gourmet tacos, La Prensa offers an escape from the ordinary taco joint with an approachable and globally inspired menu featuring fresh ingredients with our signature adventurous mindset. We also Cocktail and Cooking Classes!!The inspiration behind La Prensa came from studying the art and craft of the skilled cooks and chefs who have used the Prensa de Tortilla for generations. The skills they have passed down have allowed us to create delicious food. We've always believed that to create amazing tastes and flavors you only need a handful of fresh ingredients Whether you want tacos, tapas, or both, we'll connect you with regional cuisine with an inspiring twist accompanied by our hand crafted cocktails or sangrias. Please join us and experience La Prensa for yourself! Your La Prensa Team
Since opening in 1991, Zeffirelli Ristorante Italiano has been established as a fine tradition in historic Herndon. The 100 year old building adds character and ambiance to Zeffirelli’s dining experience. Our formal service, candlelit tables, exquisite Tuscan cuisine, and fine wines set an incomparable atmosphere for our patrons.KNOWN FOR ITS BEST VEAL CHOP IN THE REGIONwww.zeffirelliva.com
Gregorio's Trattoria (trat•to•RI•a, an informal restaurant or tavern serving simple Italian dishes) is a local, family-owned restaurant where we want you to feel right at home, like you're eating at our house. Our goal is to create a comfortable, warm atmosphere with consistently fresh, delicious food and amazing service. Owner Greg Kahn and staff will do everything possible to make your visit a pleasure from the moment you walk in the door. We're not a franchise restaurant, and serve only the freshest food made with locally grown ingredients whenever possible.
Adyar Ananda Bhavan brings you exciting vegetarian food, making us a perfect place for dining with family or just a quick bite on the go. Our food is made using the fresh and pure vegetarian ingredients ensuring that we serve the healthiest food. Adyar Ananda Bhavan is reckoned among the best vegetarian restaurants all over India and abroad.Our restaurant provides fabulous traditional South Indian food, tremendous North Indian food, and marvelous Chinese food for our dearest patrons. Customer satisfaction, immaculate ambiance, superior quality, perfect taste and fair price are the signs of A2B Restaurant.
Unforgettable food, unmatched service and genuine Turkish hospitality in a modern ambiance make Anatolian Bistro a prime location for your next work or family gathering. Whether you’re seeking a romantic weekend night out or even just a quick cocktail and mezze after work, the Bistro is sure to exceed your every expectation. Visit our website to order takeout and view our delivery options.
Located conveniently on Metro’s Silver Line, Founding Farmers Reston Station is a great gathering place for locals, nearby businesses, and commuters. Open 365 days a year, our culinary crew crafts dishes and drinks from scratch with simple, high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour; enjoy our decadent weekend Farmers Market Buffet Brunch; or simply grab a cup of our house-roasted coffee and a scratch-made treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.