At Millpond Gatherings, we are an all encompassing hospitality center where you can eat, celebrate, shop, and stay with us here in the quaint town of Northford, Connecticut. The Millpond Steakhouse, run by Executive Chef Pedro Avila, is a farm-to-table modern American steakhouse with a fine dining flare. Our dry-aged grass fed beef is sourced from our own cattle farm just 2 miles up the road, and accompanied with local produce from our surrounding farmers. Downstairs in the Tavern we encompass the spirit of historic New England with a cozy laid back atmosphere and weekly live music on Thursdays and Sundays. Millpond Events is our venue hall located adjacent to the restaurant. This rustic charming space will harvest many special memories and celebrations.
What does home feel like? In our welcoming space, we craft a variety of delicious comfort food dishes to give you that feeling every time you visit. Comfort foods with a twist and nothing but local support is our specialty!
Experience the vibrant flavors of Spain and the Mediterranean at Bistro Mediterranean & Tapas Bar – where tradition meets modern culinary artistry. Book your table today!
