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Best Restaurants for Quiet Conversation in Downtown

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7 restaurants available nearby

A photo of BCN Taste & Tradition restaurant
1. BCN Taste & Tradition
4.8
Exceptional(1897)
Price: Very Expensive
• Spanish • Montrose
Booked 27 times today
BCN Taste & Tradition, the name gives a nod to Barcelona and the meld of traditional and modern Spanish cuisine. Chef Luis Roger relocated from Girona, Spain - trained under Michelin Chef Ferran Adria at elBulli- and taught at the renowned culinary school Aula Gastronomica de l’Emporada. Located on a 1920’s era Victorian home in the trendy Montrose/Museum District (4210 Roseland St.). BCN Taste & Tradition will recreate an authentic Spanish style dining experience with unparalleled service. The menu will showcase all the fantastic, cutting-edge haute cuisine that put Spain on the world stage. Credit card info required for reservations larger than 5 guests. A $50/person fee will be charged if you are unable to cancel within 48 of your scheduled time or if your party decreases in size within 24 of your reservation. No fee will be assessed for transferring the reservation to a different name.
A photo of Le Jardinier - Houston restaurant
2. Le Jardinier - Houston
4.7
Exceptional(210)
Price: Very Expensive
• French • Heights / Washington
Booked 7 times today
Michelin-starred Le Jardinier is a unique and refined restaurant from Michelin-starred Chef Alain Verzeroli located in The Museum of Fine Arts Houston.Rooted in timeless French approach, Chef Verzeroli has created a menu where plants play a prominent role: seasonal fruits and vegetables, fresh herbs, and greens are complemented by wild and sustainable fish with local Texas meats. All our breads are gluten-free and baked in house.Le Jardinier's light-filled space will evoke a feeling of relaxed-luxury and incorporate custom art pieces with outdoor dining set within an Isamu Noguchi-designed sculpture garden. In 2024, Le Jardinier was awarded one Michelin Star at Texas' Inaugural Michelin Guide.
A photo of Brasserie 19 restaurant
3. Brasserie 19
4.8
Exceptional(2720)
Price: Very Expensive
• French • River Oaks
Booked 58 times today
Brasserie 19, located in Houston’s 77019 neighborhood, offers a modern amalgamation of French brasserie fare and well-known American influences. The menu utilizes the freshest seasonal ingredients in thoughtfully prepared dishes. Brasserie 19 boasts an expansive, carefully developed wine list. Brasserie 19's sophisticated yet unpretentious interiors are bathed in deep blues, cool greys, and whites, with antiqued woods and white marble used throughout. Blue velvet banquettes are paired with woven chairs and complemented by white linen-covered tables to create a casually elegant setting for lunch, dinner or weekend brunch. Brasserie 19 serves lunch and dinner 7 days a week, as well as brunch on Saturdays and Sundays.
A photo of Sol7 - Thompson Hotel restaurant
4. Sol7 - Thompson Hotel
4.5
Awesome(88)
Price: Expensive
• American • Southeast Houston
Sol 7 is our poolside oasis featuring global flavors and contemporary cuisine, offering a light-filled, upscale environment for locals and travelers alike to gather over brunch, breakfast, lunch, dinner, and cocktails. Surrounded by lush greenery, this buzzy hangout with retro vibes offers expansive views of the Houston Skyline. Chef Alexandre Viriot’s Sol 7 menu is rooted in many of the cultural and culinary influences that make Houston great. Equally matched is the dynamic beverage program showcasing bespoke cocktails with in-house-made elements, wine, and beer. We invite you to enjoy an afternoon soaking in the sunlight and an evening admiring the city lights while you enjoy Sol 7's many offerings.
A photo of Capone's Oven & Bar restaurant
5. Capone's Oven & Bar
4.7
Exceptional(149)
Price: Moderate
• Pizzeria • Downtown
Booked 3 times today
Capone’s Oven & Bar is located at 2303 Richmond Ave, Houston, TX 77098 and our phone number is (832)767-1794. We are a 1920’s style bar and oven offering the finest in gourmet pizzas, salads, and appetizers all prepared right in front of your eyes and cooked to perfection in our state of the art brick oven. A few of Capone’s specialities are the Capone’s pizza made with arugula, procuitto and topped with truffle oil, or The Godfather pizza made with pepperoni, Italian sausage and jalapeños. Food is served Wednesday through Saturday until 1:45 am and Sunday through Tuesday until 11:45 for your convenience and go beautifully with Capone’s wine list or wide selection of bourbons and single-malt scotch. Also, we feature LIVE MUSIC Wednesday – Saturday evenings, cover charges do not apply. Please see our calendar of events page to get the latest information for our live music line up.
A photo of Ouisie's Table restaurant
6. Ouisie's Table
4.8
Exceptional(4814)
Price: Moderate
• American • Galleria / Uptown
Booked 41 times today
Known by generations for her hospitality, proprietress Elouise Adams Jones, a.k.a. Ouisie, serves an eclectic collection of Southern foods with an excellent wine list to match. High ceilings and fans in the main dining room it evoke the ambiance of a Texas manor house. The adjacent dining porch overlooking the patio and garden, as well as Cooper’s Wine Bin, provide additional dining and entertaining areas. The daily fare encompasses traditional offerings like her well-loved pimento cheese, the shrimp and grits, and the popular Gulf Coast oysters to the favorite Tuesday special Ouisie’s award winning chicken fried steak with corn pudding. A fine plate of grilled Prime beef tenderloin or a brace of quail stuffed with super lump crab meat with Cognac glaze are good examples of the daily specials one might find on the blackboard. Lunch and dinner daily, brunch on weekends.
A photo of Costa Brava Bistro restaurant
7. Costa Brava Bistro
4.9
Exceptional(1928)
Price: Very Expensive
• Spanish • Bellaire
Booked 4 times today
Owners Angeles Dueñas and Kitty Bailey have created a home where they explore the rich traditions of the food and wine from Spain and France with a modern, personal approach.Open Table's 2016 list - "100 Best Restaurants for Foodies in America"

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