Meilleurs restaurants pour avec des produits locaux à Shelter Island / San Diego Bay

13 restaurants disponibles à proximité

1. Juniper & Ivy

4.6

Exceptionnel(7995)

Prix : cher

• Non-specifiée • Petite Italie

Réservée 54 fois aujourd'hui

Le Juniper & Ivy propose une « cuisine américaine gastronomique avec une touche de la côte est », ainsi que l'explique Richard Blais, chef applaudi par la critique et plus connu en tant que gagnant de l'émission « Top Chef All-Stars » diffusée sur BravoTV. Dans son établissement de San Diego, Blais apporte son approche audacieuse et créative à la cuisine et la gastronomie, soutenu par une équipe d'étoiles de l'art culinaire. D'excellentes cartes des cocktails et des vins, conjuguées à des repas en plein air, une conception très énergique et plus encore, font de Juniper & Ivy l'ultime destination gastronomique de la côte ouest.

Une photo du restaurant Callie Restaurant

2. Callie Restaurant

4.8

Exceptionnel(172)

Prix : très cher

• Méditerranéene • Centre ville / Gaslamp

Réservée 43 fois aujourd'hui

Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.

Une photo du restaurant CUCINA CAPRESE PIZZERIA & TRATTORIA

3. CUCINA CAPRESE PIZZERIA & TRATTORIA

4.7

Exceptionnel(112)

Prix : raisonnable

• Italienne • Vieille ville

Réservée 1 fois aujourd'hui

From My Heart and Soul to Your Table...Chef Gigi Monaco, Born in Capri, Italy where his passion for cooking took root starting from Mamma Rosa & Papa Giovanni… Gigi was trained in Culinary School in Capri, Italy and has over 30 years experience—Let Gigi take you to his home with the finest Italian meal you have ever had!Cucina Caprese is a restaurant that uses traditional Italian culinary techniques including il Forno a Legna –old style wood-fired oven– cooking. We use seasonal, local and organic ingredients as well as meats, cheeses and extra virgin olive oil(EVOO) imported from Italy.Our dough is prepared the authentic way of old Napoli–made only with special ‘OO Flour’, yeast, and water (no sugar oil, or vinegar). Our pizza is then prepared the traditional Neapolitan way, il Forno a Legna, in a wood-fired pizza oven on the side made to order!

4. Cellar Hand

4.8

Exceptionnel(104)

Prix : cher

• De la ferme à la table • Hillcrest

Réservée 15 fois aujourd'hui

Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare by Executive Chef Logan Kendall. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!

5. Little Frenchie

4.7

Exceptionnel(1415)

Prix : raisonnable

• Française • Coronado

Réservée 21 fois aujourd'hui

Little Frenchie is a chef-driven approachable bistro modeled after Parisian neighborhood cafes. Enjoy our rotating menu of Provencal classics, our immense selection of unique cheeses imported from France and our extensive wine collection from both France and California. We take pride in the imported and local ingredients we use; our produce is sourced from regional farmers, and our seafood from local area fisherman.

6. ARLO San Diego

4.3

Génial(738)

Prix : raisonnable

• Américaine • Mission Valley

Réservée 19 fois aujourd'hui

ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.

Une photo du restaurant Isola Little Italy

7. Isola Little Italy

4.6

Exceptionnel(747)

Prix : raisonnable

• Italienne • Petite Italie

Réservée 14 fois aujourd'hui

My Nonna's name was Isola, a wonderful cook who gave me a passion for food and fresh, simple ingredients.I have vivid memories of my grandmother turning plain bread into amazing desserts, simple apples into incredible fritters sprinkled with a little sugar and honey, and even treating my sunburns with olive oil. Thirty years later, I still savor every meal and moment.Isola is proud to serve the finest local ingredients, dalla vite, from the vine. I hope you enjoy every bite, plucked from my family tree for your table. Buon appetito!

8. Above Ash

4.1

Excellent(149)

Prix : raisonnable

• Mondial/International • Petite Italie

Réservée 3 fois aujourd'hui

Race You to the Rooftop! Above Ash Social is an intimate, welcoming rooftop bar on the 16th floor and rooftop of Carte Hotel. With glorious sunset views of San Diego cityscapes, relax near one of our fire pits and enjoy local focused beverages of every kind, from beer and wine to craft cocktails.Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables. Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.

9. ALBACA

4.2

Génial(102)

Prix : cher

• Californienne • Coronado

Réservée 1 fois aujourd'hui

Enjoy the California sunshine while eating dishes created with local ingredients at ALBACA, Coronado Island Marriott Resort & Spa's signature restaurant. Gather with family and friends with a cocktail and fresh cuisine by the pool or around a fire pit.

Une photo du restaurant Theresa's Italian Steakhouse

10. Theresa's Italian Steakhouse

4.2

Génial(92)

Prix : cher

• Italienne • Mission Valley

Réservée 2 fois aujourd'hui

Enjoy authentic Italian Steakhouse cuisine right in the heart of Mission Valley in central San Diego. Theresa’s Italian Steakhouse combines a dynamic atmosphere with traditional dishes. From housemade pasta dishes to prime cut steaks and fresh seafood, you will fall in love with our chef’s recipes, transporting you back to Italy. Take pleasure in every dish with perfectly paired selections from a carefully assembled wine collection.We believe in supporting local farmers and suppliers that produce fresh, sustainable and traceable ingredients. By working together, we can help protect the environment and ensure all animals are treated humanely through modern farming practices. We hope you'll enjoy these local ingredients and have an outstanding dining experience with us.

Meilleurs restaurants pour avec des produits locaux à Shelter Island / San Diego Bay

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13 restaurants disponibles à proximité

1. Juniper & Ivy

2. Callie Restaurant

3. CUCINA CAPRESE PIZZERIA & TRATTORIA

4. Cellar Hand

5. Little Frenchie

6. ARLO San Diego

7. Isola Little Italy

8. Above Ash

9. ALBACA

10. Theresa's Italian Steakhouse

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