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Best Restaurants for Local Ingredients in Santa Barbara

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6 restaurants available nearby

A photo of Roy restaurant
3.5
Very Good(440)
Price: Moderate
• Contemporary American • Santa Barbara
Booked 4 times today
In business for more than 30 years, Roy is a bistro-style, Americana restaurant with a frequently changing, handwritten menu. We strive to serve unpretentious cuisine of the highest quality. We use mostly certified organic produce from the local Santa Barbara Farmers Market, free range chicken and Harris Ranch hormone free beef. We bake our own bread, hand roll our pastas and make all of our desserts in house. Our ambiance is retro moderne California casual, and we have rotating art shows that run for a month and a half at a time. Live music once in a while. Full bar all the time.
A photo of Bouchon - Santa Barbara restaurant
4.8
Exceptional(5479)
Price: Expensive
• Californian • Santa Barbara
Booked 21 times today
We are delighted to have added additional outdoor seating but Santa Barbara nights are chilly so bring a sweater or light jacket!Fresh, local ingredients, prepared with care. Excellent wines that reflect the quality and character of our region and work in concert with the cuisine. Warm, inviting ambiance, service at a relaxed, leisurely pace. Santa Barbara ‘Wine Country Cuisine’ means we source our ingredients using an ‘as-fresh-and-as-local-as-possible’ approach, with fish from the Santa Barbara Channel and produce from the surrounding countryside. We then take into account how these flavors can be presented in concert with our local wines. We believe you’ll taste the difference. Bon Appètit!
A photo of LOCAL Montecito restaurant
4.6
Exceptional(288)
Price: Expensive
• Seafood • Montecito
Booked 20 times today
Incredible outdoor seating with two heated patios, firepit, couches, and a 360 degree bar. Featuring local ingredients and exceptional dishes from multiple cuisines paired with an extensive and rare wine collection, LOCAL has it all in the heart of Montecito.
A photo of The Harbor Restaurant restaurant
3.5
Very Good(38)
Price: Expensive
• Seafood • Santa Barbara
Booked 12 times today
International Coastal Cuisine with Local Ingredients. Located on Santa Barbara's famous Stearns Wharf, the Harbor Restaurant is a 12,850-square-foot establishment on two floors that can seat 500 guests. Valet parking is available during dinner service. The restaurant features upstairs casual dining with an outdoor ocean view patio while the downstairs features a proper bar with craft cocktails, an exceptional dining room with international dishes featuring local ingredients, and two private event spaces including an 80+ person room and a private dining room for 20 guests.
A photo of Goat Tree Restaurant restaurant
4.4
Awesome(456)
Price: Moderate
• Contemporary American • Santa Barbara
Booked 5 times today
Located at the front door of the Funk Zone and one block from the beach, Goat Tree at Hotel Californian is a gourmet café with al fresco seating offering fresh, local fare, including superb pastries and baked goods made in house daily by our Pastry Chef Ron Viloria. Our all-day brunch menu features Lemon Ricotta Pancakes, Shakshuka, Baby Kale Caesar and our famed GT Smashburger. Sip on cold-pressed juices from Pressed Juicery, lattes and coffee by Caffe Luxxe or organic hot teas by Rishi. Curating seasonal picnic baskets for a day at the beach or wine tasting as well as dine in, take out or delivery for brunch and dinner, Goat Tree pleases everyone's palate. Join us on our spacious patio into the evening for a glass of wine or a cocktail and a bite. Our dinner menu includes Rigatoni Pasta, New York Steak Frites and Faroe Island Salmon among other delectable dishes. Don't let the day end without some Rori's Ice Cream or a seasonal dessert from Chef Ron.
A photo of Caya Restaurant restaurant
3.9
Excellent(407)
Price: Expensive
• Contemporary American • Santa Barbara
Booked 5 times today
Inspired by the fresh coastal flavors of Santa Barbara, CAYA restaurant invites everyone to “Come As You Are” for a modern culinary adventure paired with a mood as relaxed and inviting as a California sunset.Embark on a delectable journey through the West Coast with our seasonal menus influenced by sustainably sourced local ingredients and global cuisine inspirations. From social gatherings to intimate dinners, indulge in the relaxed and inviting indoor and outdoor atmosphere while your tastebuds savor the culinary traditions of the west through nostalgic homemade dishes and signature craft cocktails.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kamilla
    Los Angeles •6 reviews
    4.0
    Dined 1 day ago
    Came here to celebrate our anniversary and I have to say the location is great, the view was amazing, the ambiance is nice, the food was pretty good, however, we were a bit disappointed with the service. It took forever for the wine to come, we had to ask for a few things several times, and one of the items we ordered never came. The waiter was apologetic at the end but it did somewhat spoil our overall experience. I hope the restaurant sees this review and works on improving their customer service because it’s a really nice place.
    More info
    The Harbor RestaurantPrice: Expensive• Seafood• Santa Barbara
    3.5
  • Claire
    Los Angeles •4 reviews
    5.0
    Dined 2 days ago
    I’m not usually one to write reviews, but Bouchon definitely earned its stars last night! My fiancé and I came for Valentine’s Day dinner and were expecting the typical “lower quality service and rushed atmosphere” but were extremely impressed with all bouchon had to offer! From start to finish, the service was impeccable. I cannot stress enough- if it weren’t for the adorable heart-shaped balloons and rose-petal covered tables, we wouldn’t have even been able to tell it was Valentine’s Day (in the best way possible). On top of the incredible, friendly, and warm service, the food was also top-notch. Starting with the fresh sourdough bread, rounding out with the delectable French-onion soup, to the perfectly cooked surf and turf, this truly was one of the better meals we’ve had. My fiance even said the Warm Lemon-Berry cake was probably in his top 5 desserts ever! So thank you, bouchon, for your incredible staff, delicious food, and giving my fiance and I a new favorite restaurant in Santa Barbara!
    More info
    Bouchon - Santa BarbaraPrice: Expensive• Californian• Santa Barbara
    4.8
  • WAYNE
    California Central Coast •1 review
    5.0
    Dined 2 days ago
    Roy's is such a nice, relaxing place to enjoy a superb meal. Fine cuisine at a very fair cost. Very cool Jazzy, artistic, slightly upscale atmosphere. Great music, Great people. Santa Barbara has loved Roy for over 30 years !
    More info
    RoyPrice: Moderate• Contemporary American• Santa Barbara
    3.5
  • Shannon
    California Central Coast •1 review
    5.0
    Dined 3 days ago
    Went here on Valentine’s Day at 2pm for lunch. Had a great experience, they had a special menu. Everything was delicious including the lemonade. Service was great from a young man working that day. Was super windy outside so luckily we sat inside and we were one of the only ones, definitely a great experience.
    More info
    LOCAL MontecitoPrice: Expensive• Seafood• Montecito
    4.6
  • Nicole
    Los Angeles •2 reviews
    4.0
    Dined on Jan 2, 2025
    Everything was great!! Food was ok. Can definitely improve the tastes of the food. Was a good idea, just feel like it wasn't executed.
    More info
    Goat Tree RestaurantPrice: Moderate• Contemporary American• Santa Barbara
    4.4
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