Best Restaurants for Local Ingredients in Santa Fe

Cocktails were excellent. Food was well prepared, beautifully presented, and delicious. There were non-dairy dinner and appetizer options. The desserts (unfortunately not non-dairy except for the sorbet) were wonderful and well crafted. Service was great. Not terribly expensive compared to other Santa Fe restaurants. Parking across the street made access easy. The only thing I would say could be improved upon was that the room was a bit chilly, but only for me, as my dinner companions didn't notice.

Great Experience for Valentine’s Day! Very romantic, with excellent service. Main course was fantastic, my wife had lamb and I had the monk fish. The sweet apple desert was O.K. 10/10 Would go again!

We drove to Santa Fe from Albuquerque to try La Boca for Valentine’s Day. As you can assume it was quite packed and the restaurant is not very large, but all of the servers and staff in the restaurant were very attentive and kind. We were talked through the Sherry Flight, and tried the 3 course tasting menu. First course was a soup or salad, so we ordered one of each. The main was a chorizo, goat cheese and chili sandwich, and dessert was a chocolate mousse. The spoon was a little larger for the mousse vessel but it was quite funny trying to figure out how to get everything out of the container. We even made acquaintances with the table next to us. Overall it was a nice time, I’d love to go back on a less busy day!

Tess is a superstar! She is friendly and efficient and patient as we sipped our cocktails before ordering our dinner. We are quick to choose Palace Prime for our special occasions. We can always depend on excellent food service and ambiance.

The food was excellent. My appetizer of octopus was cooked to perfection as were the scallops. The mains also, excellent.