Best Restaurants for Local Ingredients in Downtown

This a beautiful historical location and always so pretty around the holidays. We went here a couple of years ago at this same time of the year and this year had very few people- they even asked us to come early. The service was outstanding. The food was good, but rather ordinary- we had a turkey sandwich and a spinach salad. Both were fine but the bread was a little dry, salad could have used more apples and walnut. Limited menu - all items you would see in any good restaurant- they need a signature dish or soup. Maybe something they served years ago and diners thought it was great.

Food was good, service was good and friendly. A little disappointed by our seat option; the restaurant was aware that we were there for a special occasion and we were still seated on the “patio” right next to the door. Overall, I can’t make any real complaints. At the same time, I wasn’t exceedingly impressed so it wouldn’t be my first choice for our next special occasion meal

Food was phenomenal and the service was great! Get the gnocchi with marinara or pesto. So so so good!

Fresh, flavorful and absolutely delicious food! Great local draft beer, cocktail and mock-tail options.

We had a 5:00 reservation and the restaurant had just opened. We had the goat cheese and mushroom appetizer, strip steak and salmon. Everything was wonderful. Restaurant is byob and if you forget there is a state store a 2 minute walk away. Very nice experience and would definitely go back.