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Meilleurs restaurants pour avec des produits locaux à Point Loma

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15 restaurants disponibles à proximité

Une photo du restaurant CUCINA CAPRESE PIZZERIA & TRATTORIA
4.8
Exceptionnel(115)
Prix : raisonnable
• Italienne • Vieille ville
Réservée 2 fois aujourd'hui
From My Heart and Soul to Your Table...Chef Gigi Monaco, Born in Capri, Italy where his passion for cooking took root starting from Mamma Rosa & Papa Giovanni… Gigi was trained in Culinary School in Capri, Italy and has over 30 years experience—Let Gigi take you to his home with the finest Italian meal you have ever had!Cucina Caprese is a restaurant that uses traditional Italian culinary techniques including il Forno a Legna –old style wood-fired oven– cooking. We use seasonal, local and organic ingredients as well as meats, cheeses and extra virgin olive oil(EVOO) imported from Italy.Our dough is prepared the authentic way of old Napoli–made only with special ‘OO Flour’, yeast, and water (no sugar oil, or vinegar). Our pizza is then prepared the traditional Neapolitan way, il Forno a Legna, in a wood-fired pizza oven on the side made to order!
Une photo du restaurant Callie Restaurant
4.8
Exceptionnel(327)
Prix : très cher
• Méditerranéene • Centre ville / Gaslamp
Réservée 104 fois aujourd'hui
Callie represents Chef Travis Swikard's debut solo project after spending a decade working alongside the esteemed Chef Daniel Boulud in New York City. The restaurant’s name, "Callie," comes from the Greek word "kallos," meaning "the most beautiful," and embodies its blend of Mediterranean cuisine with local ingredients and terroir, from sea to land from San Diego, Swikard's hometown. In 2022, Callie was acclaimed as one of America's top new restaurants by Esquire and Robb Report, and received both a Bib Gourmand and a Plate from the Michelin Guide. Callie is a dedicated supporter of Feeding San Diego, having contributed over 1 million meals to those in need in San Diego since its launch. Swikard is set to open his second restaurant in La Jolla in 2025.
Une photo du restaurant Cellar Hand
4.6
Exceptionnel(125)
Prix : cher
• De la ferme à la table • Hillcrest
Réservée 13 fois aujourd'hui
Nestled in the heart of Hillcrest, San Diego, Cellar Hand embodies a commitment to sustainability, craftsmanship, and community. Through a farm-to-table approach, our menu showcases hyper-local seasonal fare. Our extensive wine list highlights the diverse terroir of California, serving as an extension of founder’s Pali Wine Co. Santa Barbara County winery. By fostering deep connections with local artisans, farmers, fishers, and stewards, Cellar Hand strives to be a destination where guests can savor the essence of California’s bounty in every bite and sip.Enjoy our exposed kitchen, an indoor-outdoor bar, outdoor fire pits, and artwork by Nick Perr. Opened Wednesday - Sunday with daily happy hour specials and Sunday brunch!
Une photo du restaurant Little Frenchie
4.7
Exceptionnel(1486)
Prix : raisonnable
• Française • Coronado
Réservée 50 fois aujourd'hui
Little Frenchie is a chef-driven approachable bistro modeled after Parisian neighborhood cafes. Enjoy our rotating menu of Provencal classics, our immense selection of unique cheeses imported from France and our extensive wine collection from both France and California. We take pride in the imported and local ingredients we use; our produce is sourced from regional farmers, and our seafood from local area fisherman.
Une photo du restaurant ARLO San Diego
4.3
Génial(787)
Prix : raisonnable
• Américaine • Mission Valley
Réservée 14 fois aujourd'hui
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
Une photo du restaurant Isola Little Italy
4.6
Exceptionnel(766)
Prix : raisonnable
• Italienne • Petite Italie
Réservée 34 fois aujourd'hui
My Nonna's name was Isola, a wonderful cook who gave me a passion for food and fresh, simple ingredients.I have vivid memories of my grandmother turning plain bread into amazing desserts, simple apples into incredible fritters sprinkled with a little sugar and honey, and even treating my sunburns with olive oil. Thirty years later, I still savor every meal and moment.Isola is proud to serve the finest local ingredients, dalla vite, from the vine. I hope you enjoy every bite, plucked from my family tree for your table. Buon appetito!
Une photo du restaurant ALBACA
3.7
Très bonne(109)
Prix : cher
• Californienne • Coronado
Réservée 6 fois aujourd'hui
Enjoy the California sunshine while eating dishes created with local ingredients at ALBACA, Coronado Island Marriott Resort & Spa's signature restaurant. Gather with family and friends with a cocktail and fresh cuisine by the pool or around a fire pit.
Une photo du restaurant Rustic Root - Gaslamp
4.5
Génial(1344)
Prix : cher
• Américain Contemporaine • Centre ville / Gaslamp
Réservée 57 fois aujourd'hui
Des plats de marque complètent ce menu unique de cocktails artisanaux créés avec attention par le mixologue-conseil, Garth Flood. L'espace est aménagé sur plusieurs niveaux et comprend le seul restaurant sur le toit de Gaslamp ainsi qu'une terrasse au rez-de-chaussé de 46 m², s'ouvrant sur la salle à manger principale à l'étage inférieur. *Les réservations en ligne ne sont pas disponibles pour les tables du toit-terrasse*
Une photo du restaurant Above Ash
Prix : raisonnable
• Mondial/International • Petite Italie
Réservée 2 fois aujourd'hui
Race You to the Rooftop! Above Ash Social is an intimate, welcoming rooftop bar on the 16th floor and rooftop of Carté Hotel. With glorious sunset views of San Diego cityscapes, relax near one of our fire pits and enjoy local focused beverages of every kind, from beer and wine to craft cocktails.Sign off a great day with a hand-crafted cocktail and delectable shared bites. Offering daily Happy Hour from 4pm to 6pm with discounted drinks and shareables. Age Policy: Above Ash welcomes guests 21+ only after 10pm. All ages are welcome at our lobby restaurant, Watercolors, located on the first floor.
Une photo du restaurant Huapangos
5.0
Exceptionnel(2)
Prix : raisonnable
• Mexicaine • Hillcrest
Réservée 7 fois aujourd'hui
Huapangos, a family-owned gem in the heart of San Diego, invites you to experience authentic Mexican cuisine in a vibrant and welcoming atmosphere. Inspired by the haciendas of the Yucatan Peninsula, our dishes combine traditional flavors with local ingredients, creating a unique culinary journey that celebrates Mexican heritage.Step inside and be transported to a lively fiesta. Colorful décor, vibrant murals, and the warm aroma of spices fill the air, setting the stage for an unforgettable dining experience. Our friendly staff, often family members themselves, will greet you with genuine hospitality, making you feel right at home.Don't miss our delectable breakfast and brunch options, perfect for starting your day with a taste of Mexico. Whether you're looking for a casual lunch, a romantic dinner, or a festive gathering with friends and family, Huapangos offers the perfect setting.

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