This casual restaurant offers modern Californian dishes celebrating local, seasonal ingredients from Anaheim-area providers and an extensive global wine collection.
Puesto offers award-winning tacos and cocktails as well as its own selection of cerveza by acclaimed brewmaster Doug Hasker. Located on the grounds of The Westin Anaheim Resort, a AAA Four-Diamond hotel across Disneyland® Resort, Puesto provides an innovative approach to traditional Mexican cuisine. Family owned and operated, the menu is inspired by their travels throughout Mexico and California's fresh, local ingredients. Upon entering the restaurant, you’ll be immediately greeted with fine craftsmanship of walnut, brass, steel, and elegant lighting designed by Basile Studios. Lighting will continue to amaze, from the entry lights to the staple liquor shelving, to the suspended agave structure. Inside the space is a first-of-its-kind projection with high-end video content telling a story throughout the wall. Puesto is where inspiration is brought to life and we're thrilled to welcome you soon.
Souper au Red O est une expérience pas comme les autres, qui offre une combinaison unique de steaks et de fruits de mer de qualité mêlée aux influences d'inspiration mexicaine caractéristiques de Rick Bayless. En s'approvisionnant avec des ingrédients d'origine locale et durable, le Red O élabore des plats savoureux en recherchant avant tout la qualité mais en restant fidèle aux saveurs du Mexique. L'équipe chaleureuse du Red O contribue à créer une atmosphère accueillante qui s'ajoute à l'intérieur de luxe du restaurant du complexe. Le Red O possède également un bar salon impressionnant, qui sert des cocktails spéciaux, un large choix de tequilas et une carte de vins primés. Le bar propose aussi une happy hour de 15h00 à 19h00 tous les jours.
Inspired by Chef Michael Reed and his garden 🌱, we are thrilled to announce that Poppy & Seed is open soon at the Anaheim Packing District. Our new greenhouse restaurant features chef-driven American small plates with a unique, elevated twist, seasonal menu and farm-fresh ingredients. 🌽🥕
AUTHENTIC TASTE OF SOCALFood lovers will rejoice in the diverse and complex flavors simmering inside Hilton Anaheim Chef’s Kitchen & Bakery. Each menu item is assembled with local ingredients that capture the essence of Southern California.Choose from two notable Orange County restaurants with ambient settings and chef-driven cuisine. MIX Restaurant specializes in early California-inspired dishes and original interpretations of Mediterranean classics. MIX Lounge offers hand-crafted cocktails and shared plates that feature locally sourced ingredients, as well as All-Day Happy Hour on Sundays. The seasonal Pool Bar + Grill offers a wide selection of beer and wine, hand-crafted cocktails and perennial classics such as All-American Burger with homemade kettle chips, Grilled Chicken Caesar Salad and Grilled Mahi Sandwich & homemade desserts from our inhouse bakery, just to name a few.
