Best Restaurants for Local Ingredients in Fall City
Price
- $40 or less
- $41 to $65
- $65 or more
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Accessibility
19 restaurants available nearby
Price: Expensive
• Mediterranean • Bellevue
Booked 4 times today
Booked 35 times today
Booked 36 times today
Price: Very Expensive
• Japanese • Lake Union / Eastlake
Booked 7 times today
Price: Very Expensive
• Regional American (Northwest) • Downtown
Booked 27 times today
Price: Moderate
• Gastro Pub • Capitol Hill / First Hill
Booked 1 time today
See what locals rave about
From verified diners like you
From verified diners like you
- DDonnaWashington, D.C. Area •1 review5.0Dined todayHad such a lovely time at The George. Our server was divine, helpful, and super accommodating. Lovely ambiance and overall a terrific experience!More infoThe GeorgePrice: Very Expensive• Contemporary American• Downtown•4.4
- IIsaacGreater Boston •2 reviews5.0Dined 1 day agoWe had the three-course prix fixe with a couple of appetizers to supplement, and came away sated and happy. The quality of the fish was outstanding and the waitstaff were jovial and attentive. We were not rushed and the coursing was well paced. Definitely recommended.More infoSushi Kappo Tamura - Dining RoomPrice: Very Expensive• Japanese• Lake Union / Eastlake•4.8
- NNabeelSeattle / Eastern Washington •2 reviews5.0Dined 1 day agoLook, I judge restaurants by the food primarily. So the small things I prefer or don't like about noise, value, or service timing matter, but not that much. Because the food at Terra Plata was really really good. We had one course from each quadrant of the menu (starter, earth, land, sea), and they were all good. We had the albracore crudo (really really good despite finding one pinbone), shishito peppers (normally an afterthought at restaurants - not here, the spices added a lot of depth), and the truffle and mushroom risotto (perfect texture). The land course (portuguese roast pig) was probably the only disappointment because it just wasn't as much of a flavor bomb as we expected from the ingredient's listed and just lacked something special. But it was still quite good, just overshadowed by the other dishes. And finally, the dessert (Basque Cheesecake) was amazing. No store bought pre-made dessert here. Unbelievable texture and the blood orange caramel was perfectly balanced. Tiny notes: the food comes out as it's done, which sometimes leads to awkward timing unless you plan what makes sense to have in what order. The service is good, but the restaurant was busy and you won't have them checking on you often. Not inherently an issue - I would rather have someone bothering me less than more. And we did find a pin bone in the crudo. But overall, it's a place I would recommend to foodies.More infoTerra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill•4.7
- DDavidVIPSeattle / Eastern Washington •14 reviews5.0Dined 2 days agoFrom the moment I entered to door, I knew I loved this restaurant! Being born and raised in Seattle and surrounding areas , I’ve driven by Tulio’s thousands of times! Now that I’ve gone in, I will be back often! Our waitress Kat, was so Awesome! Friendly, and informative. And, everything brought to the table was Exceptional! 🤩 The ambience is incredible, the atmosphere was electric, and the staff and food are So So Great! Appetizers, salad, and main course recommended. Just make sure you have a big appetite! 😃👍🏾 If you love Italian food, and a great restaurant in the city! Your #1 destination must be Tulio!More infoTulioPrice: Expensive• Italian• Downtown•4.8