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Best Restaurants for Groups in Juárez/Cuauhtémoc

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111 restaurants available nearby

A photo of Handshake Speakeasy restaurant
1. Handshake Speakeasy
4.7
Exceptional(1329)
Price: Expensive
• Cocktail Bar • Condesa / Roma
Booked 91 times today
HANDSHAKE BAR spans two levels, each offering a selection of our most iconic cocktails. Both spaces provide a warm, intimate atmosphere. One level is slightly larger to better accommodate guests.Reservation Duration:Reservations last 1 hour and 30 minutes, allowing time to enjoy our cocktails and unique ambiance.RESERVATION POLICIES:The maximum number of guests per reservation is six. For groups of five or more, a deposit of $250.00 MXN per additional guest is required, processed via credit card through Open Table.Multiple reservations and combining tables from different bookings are not allowed. There is a 15-minute grace period; after this time, the reservation will be marked as a no-show.Deposits are non-refundable if you do not arrive within the grace period.
A photo of Cantina La No. 20 - El Angel restaurant
2. Cantina La No. 20 - El Angel
4.5
Awesome(251)
Price: Expensive
• Mexican • Zona Rosa / Cuauhtemoc
Booked 6 times today
Enjoy upscale Mexican food and excellent cocktails at Cantina La No. 20 El Angel in Mexico City. The restaurant features a stylish take on the traditional Mexican restaurant. Roving mariachis at Cantina La No. 20 El Angel add to the festive atmosphere with a number of bands playing at the same time. There are tasty small plates with food like the Yucatecan panuchos, a refried tortilla stuffed with beans, rib eye tacos, steak, churros and more. The music and energetic atmosphere at Cantina La No. 20 El Angel make it fun choice for after-work drinks or groups.
A photo of Les Moustaches restaurant
3. Les Moustaches
4.6
Exceptional(527)
Price: Very Expensive
• French • Zona Rosa / Cuauhtemoc
Booked 1 time today
Les Moustaches is located in a house from last century, in the financial district, two blocks from Angel de la Independencia. The elegant French decorations and piano and violin music help to create a great dining atmosphere. The magnificent French food and a wide wine list are the elements that have made Les Moustaches a well-known and prestigious restaurant. Casa del siglo pasado, situada en el corazón financiero, a dos cuadras del Ángel de la Independencia. La elegante decoración de estilo Francés. Un lugar retocado por notas músicales que emergen del piano y por las noches de violín y piano. La magnificencia de la comida Francesa, las muestras gastronomicas y festivales así como nuestra amplia carta de vinos, son los elementos que han hecho de Les Moustaches un lugar de reconocido y solidó prestigio.
A photo of Lardo restaurant
4. Lardo
4.6
Exceptional(1382)
Price: Expensive
• Mediterranean • Condesa / Roma
Booked 71 times today
Lardo in Mexico City is known for chef Elena Reygadas' cooking of Mediterranean food from a wood burning oven. Diners are encouraged to share. We do not accept pets.Lardo serves breakfast with egg dishes like croque madame and sandwiches. For dinner, choose from a number of small plates like ham, cheese and salads. There are also pastas, pizzas and grilled foods like octopus with chorizo, tuna, calamari, squid and beef. Desserts at Lardo include tiramisu and sorbets. A large attractive bar with excellent vintages along with the open kitchen provide a fun place to enjoy a meal.
A photo of Entremar restaurant
5. Entremar
4.7
Exceptional(1191)
Price: Very Expensive
• Fish • Polanco / Nueva Anzures / Lomas
Booked 102 times today
The Best Seafood in Polanco, Mexico City.Restaurante de pescados y mariscos. Comida mexicana de mar en la colonia Polanco. Todas nuestras áreas son bajo disponibilidad, por lo que no se garantiza alguna área en específico. No tenemos el acceso para mascotas, solo contamos con nuestras mesas de afuera donde pueden tener sus mascotas, pero les recordamos que no garantizamos alguna área ya que todas nuestras áreas son bajo disponibilidad
A photo of Blanco Colima restaurant
6. Blanco Colima
4.6
Exceptional(1073)
Price: Very Expensive
• Global, International • Condesa / Roma
Booked 33 times today
Situated in the heart of la Roma, Blanco Colima is a restaurant located in one of the most iconic buildings of the end of the Porfiriato with an unbeatable architectural framework. A space opened to culture, art and gastronomy.The gastronomy of Blanco Colima it’s a fusion between Spanish cuisine with Mexican accents. Its based on products of the highest quality creating a menu that focuses on the ingredient through our chef’s perspective.It has a relax bar that offers fun cocktails to our guests created by our mixologist focused on bringing the best experience by using always high quality ingredients. Our proposal has a range of possibilities: from classic cocktails to signature cocktails, where no matter what you drink the quality and detail are noticeable.
A photo of Raíz restaurant
7. Raíz
4.6
Exceptional(603)
Price: Very Expensive
• Mexican • Polanco / Nueva Anzures / Lomas
Booked 10 times today
Raíz is a haute cuisine restaurant where the heart is corn. Every day we grind and nixtamalize our corn, in an artisanal way, coming from small producers around the Valley of Mexico. Complemented by seafood dishes, sustainable fishing, and a careful selection of world wines and spirits where Agave distillates play a leading role.Groups of 7 people or more will have a fixed menu proposed by our chef.Please contact us:WhatsApp +52 5512476047Email: reservas@restauranteraiz.com
A photo of La Docena - Polanco restaurant
8. La Docena - Polanco
4.5
Awesome(509)
Price: Very Expensive
• Seafood • Polanco / Nueva Anzures / Lomas
Booked 17 times today
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.Great wine list with many natural options in it.The seasonal cocktail list is worth a try.San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.
A photo of La Docena - Roma restaurant
9. La Docena - Roma
4.6
Exceptional(499)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 17 times today
Pacific Oyster Bar and Grill serving the best seafood of Mexico. This iconic restaurant in Colonia Roma, a very hip neighborhood of Mexico City, is characterized by its high quality of food and service and by its wonderful atmosphere.Chef Tomas Bermudez cares about every detail of the products that come from local producers and from the Pacific Ocean. Vegetables are organically grown by us and meat is all grass fed and organic too.Great wine list with many natural options in it. The seasonal cocktail list is worth a try.One of San Pellegrino´s Latin America 50 Best Restaurants for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance on reservations, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups..
A photo of El Balcon del Zocalo restaurant
10. El Balcon del Zocalo
4.5
Awesome(2112)
Price: Very Expensive
• Contemporary Mexican • Centro
Booked 70 times today
Restaurante de cocina mexicana contemporánea, ambiente casual y una franca y creativa propuesta gastronómica que aplica siempre una depurada técnica al mejor producto de temporada. Somos un restaurante que ofrece Menús Degustación.

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