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Meilleurs restaurants pour voir et être vu à San Francisco Bay Area

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33 restaurants disponibles à proximité

Une photo du restaurant Dalida
1. Dalida
4.7
Exceptionnel(800)
Prix : cher
• Méditerranéene • Presidio
Réservée 66 fois aujourd'hui
Beautiful Modern Mediterranean restaurant by Chefs Laura and Sayat (Star Chefs and San Francisco Chronicle Rising Stars) at the Main Parade Lawn in the heart of the Presidio National Park. The restaurant's menus feature Presidio-inspired seasonal craft cocktails, a progressive wine menu, and a cuisine that balances the comfort of familiar Mediterranean flavors with California sensibilities. In cohesion with the Presidio National Park, the design features soft, natural colors; repurposed furniture items from the Presidio; and a mural and a hand-drawn wall paper by Bay Area artist Emily Parkinson. Diners can enjoy a patio with a view of Alcatraz; an intimate private dining room; a lofty main dining room surrounded by windows on two sides; a cozy bar that is a local favorite; and an open-concept kitchen counter with counter seats and high tables.
Une photo du restaurant Little Original Joe's -- Marina
2. Little Original Joe's -- Marina
4.8
Exceptionnel(47)
Prix : raisonnable
• Italienne • Marina / Cow Hollow / Presidio
Réservée 28 fois aujourd'hui
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
Une photo du restaurant Poggio
3. Poggio
4.7
Exceptionnel(6182)
Prix : cher
• Italienne • Sausalito
Réservée 62 fois aujourd'hui
Le Poggio, qui veut dire « un lieu spécial sur le flanc d'une colline » en italien, vous propose une cuisine italienne de saison. Le menu de saison qui change tous les jours se compose de produits locaux ainsi que de plats cuits au feu de bois dans la rôtisserie, sur le grill et dans le grand four à bois.
Une photo du restaurant The Rotunda at Neiman Marcus - San Francisco
4. The Rotunda at Neiman Marcus - San Francisco
4.8
Exceptionnel(6007)
Prix : cher
• Américain Contemporaine • Centre-ville / Union Square
Réservée 131 fois aujourd'hui
Le restaurant The Rotunda au Neiman Marcus vous invite à prendre part à une tradition de longue date de San Francisco, en venant y prendre un dîner. Ce restaurant spectaculaire se trouve sous un magnifique dôme de verre construit avec plus de 2500 morceaux de verre coloré. La salle s'étend tout autour d'un atrium central, situé quatre étages au-dessus de l'entrée. Assurez-vous de demander une cabine privée confortable ou un siège près d'une fenêtre donnant sur l'historique Union Square. Offrez-vous un verre de bulles tout en choisissant un plat du Lobster Club ou savourez de délicates friandises et sandwiches de l'heure du thé du menu Afternoon Tea.
Une photo du restaurant Cultivar
5. Cultivar
4.8
Exceptionnel(237)
Prix : cher
• Californienne • Marina / Cow Hollow / Presidio
Réservée 27 fois aujourd'hui
Mo-Sat: Food until 9pm, Wine until 10pm Sun: Food until 8:45pm Wine until 9pmSat/Sun: Brunch: 11am-3pm Cultivar San Francisco is an wine-centric farm to table restaurant by Cultivar Wine. The menu is inspired by locally-sourced seasonal ingredients including from our culinary garden at Caspar Estate. The menu complements hand-crafted wines from our Cultivar Winery and boutique wines from California and beyond. Cultivar Wine club flights are available. Cultivar Wine Club members get 20% off their Cultivar wine and Cultivar food. Join our Cultivar Wine Club!Our back patio has a fireplace, heaters and festive lighting, perfect setting for a private dinner or a celebration. Sidewalk tables on Chestnut have heaters, great for people watching and guests with dogs. Seasonal dishes and Cultivar Wines available for take out and to go.Our location is near the Lyon St. entrance to the Presidio, near the Palace of Fine Arts and in the Marina District of San Francisco.
Une photo du restaurant Starlite
6. Starlite
4.4
Génial(144)
Prix : cher
• Bar à cocktails • Quartier financier / Embarcadero
Réservée 45 fois aujourd'hui
Starlite is a historic San Francisco cocktail bar with nearly a century of vibrant stories. Renowned for hosting lively parties and attracting iconic figures like Alan Ginsberg, Starlite invites guests to the Beacon Grand’s 21st-floor, featuring refreshed interiors by San Francisco designer Alice Crumeyrolle. The atmosphere is set with rich velvet fabrics and a jewel-tone palette inspired by the Art Deco Era, paying homage to the city’s icons. Crafted by Scott Baird of Trick Dog fame, the cocktails are both playful and meticulously made. Michelin-award-winning chef Johnny Spero curates a menu that celebrates San Francisco’s culinary artistry, drawing inspiration from international fare. Enhancing the experience are nightly, all-vinyl DJ sets by music director Nina Tarr.
Une photo du restaurant Flores - Union Street
7. Flores - Union Street
4.6
Exceptionnel(560)
Prix : raisonnable
• Mexicaine • Marina / Cow Hollow / Presidio
Réservée 53 fois aujourd'hui
Flores is San Francisco’s Mexican restaurant serving traditional Mexican food and contemporary cocktails. At Flores, we stay true to our roots, finding inspiration in Mexico’s food, landscape and culture. We’re serious about our food, but we’re even more serious about having fun.5% surcharge will be added to all guest checks for employee benefit, including health insurance, commuter benefit, sick days, and minimum wage ordinance.
Une photo du restaurant Bon Delire
8. Bon Delire
nouveau
4.6
Exceptionnel(63)
Prix : cher
• Française • Quartier financier / Embarcadero
Réservée 43 fois aujourd'hui
Bon Délire’s chic yet approachable atmosphere draws inspiration from the cafés, lounges, and bistros of Paris. The interior boasts a sculpted horseshoe-shaped wooden bar, plush banquettes, and vibrant, European-imported furnishings that invite intimate dining and lounging. Guests can enjoy indoor seating with views of the Bay Bridge, or relax at the outdoor cafe-style seating, framed by planter boxes and umbrellas, perfect for people-watching along the Embarcadero.At night, the space comes alive with flickering projections of vintage French films and a relaxed, nostalgic soundtrack of throwback French and American tunes, making Bon Délire a sophisticated yet cozy setting for private and semi-private events.
Une photo du restaurant COQUETA - San Francisco
9. COQUETA - San Francisco
4.7
Exceptionnel(3340)
Prix : très cher
• Espagnole • Quartier financier / Embarcadero
Réservée 40 fois aujourd'hui
Brought to you by Award Winning Chef Michael Chiarello and located at Pier 5 on the bustling San Francisco Waterfront, Coqueta is inspired by the cuisines of Spain. Chef Chiarello feels that Spain’s signature ‘small plates’ coupled with the social vibrancy of their dining scene is the perfect combination for San Francisco, which has its own deep-rooted history with the country. Focusing on regional dishes from Madrid, Catalonia, the Basque Country and beyond, the menu will feature Chiarello's interpretation of traditional Spanish cuisine and, as has always been his tradition, will highlight the bounty of fresh, local ingredients from land and sea.Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
Une photo du restaurant Angelino Restaurant
10. Angelino Restaurant
4.6
Exceptionnel(1019)
Prix : cher
• Italienne • Sausalito
Réservée 7 fois aujourd'hui
We are open for indoor and outdoor seating and curbside pickup Tuesday - Sunday 5:00 - 9:00 pm. To view our full menu and daily specials, visit our website at www.angelinorestaurant.com. Please call us at (415) 331-5225 to place an order or order online for curbside pickup.Angelino Restaurant strives to give each customer a peek into Italy's spirit: delicious food, world-class wine, and unforgettable memories with family and friends. Experience the rich culture of Italy through the superb cuisine, friendly atmosphere, and warm hospitality of the Ancona family and the staff of Angelino Restaurant. Executive Chef Alfredo Ancona excels at blending traditional Italian flavors with high-quality local ingredients. Chef Alfredo crafts our menu to highlight the freshest ingredients each season has to offer. Freshly baked bread, house-made pasta, and locally caught seafood are among the highlights of what new and old customers love to enjoy with us.

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